Asepsis, Beverages, Calibration, Computer Skills, Data Entry, Data Management, Fast Food, Food Production, Green Business, Health Plan, High School Diploma, Laboratory, Laboratory Equipment, Laboratory Management, Laboratory Techniques, Laboratory Testing, Lift/Move 25 Pounds, Manufacturing, Mentoring, Microsoft Excel, Product Testing, Quality Assurance, Regulatory Requirements, Standard Operating Procedures (SOP), Stock Purchase Plans, Testing, Water Quality Testing, Water Treatment
Requisition ID: 256783
Locations: Twinsburg
Pay Range: 27.85 + shift differential Hourly, depending on experience
Schedule: 2nd Shift Monday - Thurday
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- Career Growth: Clear pathways to advance and develop your career
- Competitive Benefits: 401(k) match + health coverage + employee stock purchase plan
- Purpose-Driven: Create meaningful impact in the communities you serve
- Professional Development: Dedicated training + personalized mentorship
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Job Overview
The Technician Laboratory tests and monitors finished beverage products and water treatment to ensure results are in accordance with company quality assurance specifications and regulatory requirements. The Technician Laboratory calibrates lab instruments and inputs data per record of results.
Duties & Responsibilities
- Performs tests to ensure product and package quality of finished beverage products are within company quality specifications and regulatory requirements
- Maintains and calibrates lab equipment to ensure measurement accuracy
- Maintains testing and calibration records and results through data entry into the Lab Data Management System (LDMS)
- Performs water treatment quality tests following company quality specifications and regulatory requirements
- Creates quality holds on finished beverage products for containment and investigation when quality tests do not meet specifications
Knowledge, Skills, & Abilities
- Ability to follow work instructions and adhere to standard operating procedures
- Understanding of a laboratory environment and laboratory practices preferred
- Basic microbial knowledge and aseptic techniques
- Basic computer skills including Microsoft Excel experience preferred
- Experience in a manufacturing environment preferred
- Ability to work in a fast-paced food manufacturing environment with seasonal temperatures, flexible shifts, and weekend and holiday work based on business needs unless specified otherwise by a CBA
- Ability to stand for extended periods of time, walk manufacturing floor, climb stairs, and lift up to 25lbs.
Minimum Qualifications
- High school diploma or GED
- Knowledge acquired through up to 12 months of work experience
Preferred Qualifications
N/A
Work Environment
Noisy, wet, and extreme temperature environment
Equal Opportunity Employer - All qualified applicants will be considered for employment without regard to disability, protected veteran status, or any other characteristic protected by applicable law.
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Coca-Cola Consolidated Inc