Posting Details
Posting Details Posting Number: W00219P Position Title: Temporary-Part-Time Food Services Functional Title: Department: Callier Ctr Communication Salary Range: 17.51 to 19.00 DOQ Pay Basis: Hourly Position Status: Regular part-time Location: Dallas Position End Date: if temporary Posting Open Date: 02102026 Posting Close Date: Open Until Filled Desired Start Date: 02232026
Job Summary
We are seeking a dependable and well-organized Part-Time Food Services team member to join the Callier Child Development Program. This role is essential in supporting daily meal preparation and maintaining a clean, safe, and efficient kitchen environment. Key responsibilities include assisting with the preparation of nutritious meals and snacks, upholding high standards of hygiene and cleanliness, and ensuring full compliance with food safety regulations. This temporary, non-benefits-eligible position is scheduled for 19.5 hours per week.
Minimum Education and Experience
High school graduate or equivalent.
Preferred Education and Experience
Preferred Qualifications • 1-5 years of experience in food service, preferably in a childcare or school setting • ServSafe certification preferred or willingness to obtain • Experience with point-of-sale systems and basic computer data entry skills
Knowledge, Skills, and Abilities (KSAs)
• Strong attention to detail with the ability to maintain accurate records • Flexibility and willingness to cross-train in all areas of food service operations • Commitment to providing exceptional customer service with a positive and respectful attitude
Other Qualifications
To the extent this position requires the holder to research work on or have access to critical infrastructure as defined in Section 117.0012 of the Texas Business and Commerce Code, the ability to maintain the security or integrity of the critical infrastructure is a minimum qualification to be hired and to continue to be employed in the position.
Essential Duties and Responsibilities
Duties and Responsibilities • Assist in preparing and serving meals/snacks for children • Follow dietary guidelines and allergy restrictions • Clean and sanitize kitchen surfaces, dishes, and utensils • Ensure proper food storage and labeling • Assist with inventory and supply management • Perform other duties as assigned by the supervisor designee or Director
Physical Demands and Working Conditions
Physical Demands • The position requires the ability to sit, stand, walk, lift up to 40 pounds, stoop, squat, bend, push, pull, hold, reach, twist, and stretch • Move quickly in a fast-paced environment • Multi-task and manage competing priorities • Interact effectively with children, colleagues, and parents • Demonstrate patience, emotional stability, and a positive attitude • Maintain consistent mental alertness and agility throughout the workday
Environmental Conditions • Employees in this role may be exposed to cleaning chemicals and sanitation products • Various smells and occasional contact with bodily fluids • Illnesses or contagious diseases • Hot and cold temperatures, outdoor conditions, and UV sun exposure • Noise, crying, and busy classroom environments • Messy supplies, active children, and fluorescent lighting
Additional Information
Must provide proof of a negative TB test Must successfully pass all required criminal background checks
This is a non-benefits-eligible position working 19.5 hours per week Work will be performed on-site and in person at the Callier Center in Dallas - 1966 Inwood Rd, Dallas, TX 75235.
Special Instructions
Summary Please Note: Work will be performed on-site and in person at the Callier Center in Dallas - 1966 Inwood Rd, Dallas, TX 75235.
Important Message
Supplemental Questions
Required fields are indicated with an asterisk.
Applicant Documents
Required Documents • Resume • Cover Letter • Letter of Application • Optional Documents • Veteran Employment Preference - Form DD-214