We’re looking for a dynamic and experienced Culinary Manager to assist our PM operations in the evenings from 3-11pm. This is a hands-on leadership role in a fast-paced, high-volume kitchen. If you thrive under pressure, know how to keep standards high, and enjoy coaching a collaborative team—this role is for you with premium compensation ranging from $27-$30 an hour.
Qualifications:
Previous experience in a kitchen leadership or management role
Strong coaching mindset and a collaborative leadership style
Excellent communication skills
Meticulous attention to detail and organization
Comfortable in a fast-paced, high-pressure environment
Ability to stay calm under pressure
Key Responsibilities:
Oversee kitchen operations on Thursday, Friday and Saturday
Coach team members to deliver quality, consistency, and speed
Maintain high standards for food safety, cleanliness, and presentation
Collaborate with front-of-house leadership to ensure seamless service
Reinforce a culture of respect, care, and attention to detail
Ability to be hands-on/work from position
What We’re Looking For:
Proven experience in a high-volume kitchen leadership role
Strong coaching mindset and ability to motivate others
Collaborative spirit and team-first attitude
Exceptional attention to detail
Excellent communication skills
Comfortable in a fast-paced, high-pressure environment
Knowledge of WA state labor laws
What We Offer:
Part-Time Position with Premium compensation specifically for Thursday, Friday & Saturday
Consistent 3-day/week schedule (focused on high-volume days)
Sundays off
A supportive, respectful, and growth-oriented team culture
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Salary
$27.00 - $30.00 per hour
Job Type
Full time, Part time
Numbers & Facts
Location
Bellevue, WA
Salary
$27–$30
Skills
Coachingunmatched
Communication Skillsunmatched
Detail Orientedunmatched
Food Safetyunmatched
Leadershipunmatched
Restaurantunmatched
Safety Standardsunmatched
State Laws and Regulationsunmatched
Team Playerunmatched
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