Beverages, Coffee Making, Communication Skills, Espresso Making, Interpersonal Skills, Order Processing, Secondary School
ESSENTIAL DUTIES AND RESPONSIBILITIES:
- Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages.
- Cleaning and sanitizing work areas, utensils and equipment
- Cleaning service and seating areas
- Describing menu items and suggesting products to customers
- Servicing customers and taking orders
- Ordering, receiving and distributing stock supplies
- Receiving and processing customer payments
QUALIFICATIONS REQUIRMENTS:
- High school or GED preferred.
- Strong interpersonal and communication skills required.