A high-volume restaurant group is searching for a seasoned Manager with volume and upscale dining background in the Gilbert area. The company is growing and will add new locations this year throughout the U.S., 100% scratch chef-driven, very organized and structured leadership, quality and culture being the top priorities. Excellent growth potential, benefits, and compensation. The ideal candidate should have volume, upscale service, and a strong beverage and wine background, a plus.