Utility

Nothing Bundt Cakes

Erie, Pennsylvania

JOB DETAILS
SKILLS
Bakery, Federal Laws and Regulations, Food Services, Maintain Compliance, State Laws and Regulations, Training/Teaching
LOCATION
Erie, Pennsylvania
POSTED
30+ days ago
Benefits:
  • 401(k)
  • 401(k) matching
  • Employee discounts
  • Training & development
The Nothing Bundt Cakes Utility sets the stage and makes the magic in our
bakery possible. You’ll keep the bakery team’s equipment clean and ready to make
cakes that bring joy to thousands of people every day.  Keeping the baking team moving with staying on top of clean dishes and caring about the cleanliness of the bakery as a whole.   

But there’s so much more to a career here.

Enjoy your evenings: We close earlier than most food service jobs.
We offer flexible work schedules.
We’re keeping it casual. T-shirts and sneakers are where it’s at!
Cake discounts. Yummm!
It smells great in here, all the time, and you will too!
This job is fun. It’s literally a piece of cake!
This is a great place to make new friends!

Apply now. Joy is the job.

Typical shifts for Utility are weekdays 8:00am-4:00pm
We would prefer full-time, but will consider someone who can work at least 3 days per week.

Cross-training opportunities are available (and come with higher pay upon successful completion of training!) 
Compensation: $13.00 - $15.00 per hour




Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

 

California Applicant Privacy Policy

 

About the Company

N

Nothing Bundt Cakes

At Nothing Bundt Cakes our goal is to create a cake that not only reminds you of home, but also opens you to a new world. And while that’s no easy request, the hand-crafted recipes are more than up to the task. Each recipe only uses the purest ingredients; real eggs, butter and cream cheese, all to bring you bundt cake perfection.
COMPANY SIZE
20 to 49 employees
INDUSTRY
Restaurant/Food Services
WEBSITE
http://www.nothingbundtcakes.com