Warehouse/Forklift Operators

Fresh Mark, Inc.

Massillon, OH

JOB DETAILS
SALARY
JOB TYPE
Part-time
SKILLS
Forklift, Inventory Management, Leadership, Lift/Move 70 Pounds, Loading/Unloading, Order Picking/Packing, Physical Inventory, Product Shipments, Record Keeping, Training Program, Warehousing
LOCATION
Massillon, OH
POSTED
8 days ago

The Fresh Mark facility in Massillon, Ohio, is currently accepting applications for Warehouse/Forklift Operators for 1st and 3rd shift in our Cold Storage facility.

Description

  • Efficiently lift and stack and store product in appropriate areas.
  • Unload inbound shipments safely and move product to storage locations.
  • Load, unload, move, stack, and stage product and materials using a stand-up forklift, clamp truck, or other power industrial equipment.
  • Pull and prepare product for shipment, ensuring that the exact number and type of product is loaded and shipped.
  • Keep appropriate records and reports to guarantee that tight inventory control and security are maintained.
  • Assist in physical inventories.

Requirements

  • Must be able to lift up to 70 lbs. regularly.
  • Be on your feet for extended periods of time as well as bending and twisting.
  • Ability to work in a cold, freezer environment.
  • The lift operator requires satisfactory completion of the power industrial truck training program.
  • Both weekend & daily overtime as required.
  • Work Authorization: Applicants must be legally authorized for employment in the United States without need for current or future employer-sponsored work authorization.

Wage and Benefits

  • Starting rate of $16.00/hr.
  • $1.50 shift differential for 3rd shift.
  • Earn top rate at 6 months.
  • $300 sign-on bonus after three-month probationary period.
  • Cold Weather Gear is provided at no cost

We invite you to be part of our exciting team and rapidly growing business. 

Fresh Mark provides an excellent work environment and comprehensive benefits including paid vacations and holidays, educational assistance and reimbursement, health care with low premiums and deductibles, vision, 401K with company match and more. 

About Fresh Mark, Inc.

At Fresh Mark, people come first. It’s not just a slogan, it is engrained in the fabric of who we are and what we work to achieve every day. The cornerstone of our culture is based on a foundation of taking care of all our employees on every level. As a team member here, you will be given the tools, leadership, and support to grow in your knowledge and career and as a leader yourself.

Owned and made in the USA for more than 100 years, Fresh Mark’s Sugardale brand takes a personal approach to making great tasting high quality meats. For a century, we’ve been dedicated to making the best products, the best way. Made with top quality ingredients and workmanship, Sugardale supplies bacon, ham, hot dogs, sliced lunch meats, pepperoni and salami and other specialty meat items with annual sales of more than $1 billion. 

Fresh Mark welcomes all interested people to apply for job opportunities in our company. We pride ourselves in being a diverse company and we consider applicants for all positions without regard to race, color, religion, sex, national origin, age, marital or veteran status, disability or any legally protected status.

All applicants applying for positions with Fresh Mark must accept the Employment Application Consent Form to continue their candidacy.  Instructions to comply can be found in your application confirmation email.

Fresh Mark is a drug free workplace.

#LI-DNI

About the Company

F

Fresh Mark, Inc.

For nearly a century, Fresh Mark has been a leading supplier of smoked and processed meats to the retail and food service industries. Our commitment to quality and safety has enabled us to grow from a regional provider to a nationwide supplier of bacon, ham, wieners, deli and luncheon meats, dry sausage and other specialty meat items. Fresh Mark’s customers include major grocery chains, well-known restaurants and food service operators throughout the country. Many of our products are also distributed and enjoyed internationally.

As one of the largest private companies in the industry, our expertise, quality manufacturing and innovative product and service offerings also rank Fresh Mark among the top 40 of the nation’s leading 150 meat and poultry companies as measured by National Provisioner magazine. However, our true measures of success are our customers. For years our growing base of loyal customers has come to rely on the quality, safety and consistency of Fresh Mark’s Sugardale® and Superior’s Brand® Meats products. These partnerships and inherent trust are at the very core of our past, present and future.

COMPANY SIZE
2,500 to 4,999 employees
INDUSTRY
Food and Beverage Production
FOUNDED
1920
WEBSITE
http://www.freshmark.com/