Warehouse Supervisor

• Pay Rate: $24-$26 per hour.
• Schedule: Monday through Friday.
• Hours: 40 hours per week.
• Benefits: Full benefits package offered.
  
  

• Receive, inspect, and check in food and beverage products.
• Manage and maintain accurate inventory levels.
• Organize and store products according to safety and quality standards.
• Coordinate product distribution to food and beverage outlets.
• Perform regular inventory counts and reconcile discrepancies.
• Assist with purchasing and ordering based on usage and par levels.
• Maintain cleanliness and organization of the warehouse.
• Ensure compliance with food safety and workplace safety guidelines.

• Ability to lift, move, and stack products as required.
• Ability to stand, walk, and perform physical tasks throughout the shift.

• Previous warehouse or inventory management experience preferred.
• Experience in food and beverage or hospitality environments a plus.
• Strong organizational and time-management skills.
• Basic computer skills for inventory tracking and purchasing.
• Reliable, detail-oriented, and able to work independently.

Our mission is to be the catalyst that transforms the restaurant industry by connecting exceptional talent with visionary establishments. We are driven by a commitment to understanding the unique essence of both our clients and candidates, fostering relationships that transcend the ordinary. At Gecko Hospitality of Southern California, our commitment to gathering meaningful information and fostering deep connections drives us to make the perfect match every time, elevating both the careers of our candidates and the success of our clients. We are passionate about the restaurant industry and dedicated to its continued growth and prosperity.