Wok Cook Jia - Beau Rivage

MGM Resorts
      30+ days ago

      Job Description

      Biloxi, Mississippi

      The SHOW comes alive at MGM Resorts International

      Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

      THE JOB:

      As a Wok Cook at Beau Rivage, you’ll bring energy, precision, and flavor to every dish you create. Specializing in high-heat, fast-paced wok cooking, you’ll prepare fresh, made-to-order menu items while delivering consistency, quality, and presentation that exceed guest expectations.

      THE STARTING RATE: $19.21 an hour

      THE SCHEDULE:

      • Full Time | Swing Shift

      • Wednesday - Sunday | 2:30pm - 10:30pm

      • Off: Monday & Tuesday

      • Must be open and flexible to work varied shifts, including weekends and holidays based on the business needs

      • JIA Overview

      THE DAY-TO-DAY:

      • Prepare and wok-cook menu items following established recipes, techniques, and presentation standards

      • Work with speed and precision to meet service demands in a high-volume environment

      • Taste and evaluate dishes to ensure quality, consistency, and flavor standards are met

      • Monitor production levels and assist with planning, requisitioning, and inventory needs

      • Follow all food safety and sanitation guidelines, including proper temperature and time controls

      • Maintain a clean, organized, and fully stocked workstation at all times

      • Communicate with the Chef and leadership team to address any issues or needs on the line

      • Assist with menu execution, service support, and breakdown of kitchen operations

      • Work live cooking stations when needed while maintaining professionalism and presentation standards

      THE IDEAL CANDIDATE:

      • Demonstrates experience in high-volume wok cooking or similar fast-paced culinary environments

      • Thrives under pressure and maintains consistency during peak service times

      • Exhibits a solid understanding of food safety and sanitation standards

      • Takes pride in their work and contributes to a positive team environment

      • Holds a High School Diploma, GED, or equivalent

      THE PERKS & BENEFITS:

      • Wellness incentive programs to help you stay healthy physically and mentally

      • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

      • Free meals in our employee dining room

      • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


      VIEW JOB DESCRIPTION:

      https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=16570

      Are you ready to JOIN THE SHOW? Apply today!

      Numbers & Facts

      Location
      Websitemgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=1657

      Skills

      • Cook Dishesunmatched
      • Diversityunmatched
      • Electronicsunmatched
      • Food Safetyunmatched
      • Food and Beverage Industryunmatched
      • Hotel Industryunmatched
      • Incentive Programsunmatched
      • Leadershipunmatched
      • Network Programmingunmatched
      • Online Shoppingunmatched
      • Organizational Skillsunmatched
      • Problem Solving Skillsunmatched
      • Production Controlunmatched
      • Retailunmatched
      • Sanitationunmatched
      • Team Playerunmatched

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