NewLine Cook Sage Hospitality Resources LLCLine CookCharlotte, NCTo ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.
NewGeneral Manager- Leadership Expansion Program Groundworks LLCGeneral Manager- Leadership Expansion ProgramCharlotte, NCOur Branch Manager Training Program (BMTP) is a six-month immersive development experience designed to prepare high-potential leaders to run a Groundworks branch and drive exceptional results for customers, employees, and the business. The General Manager in Training will be learning how to manage their direct reports to guide all office, sales and production activities, ensuring the execution of the organizational strategy to achieve maximum customer satisfaction, sales and profitability.
Operations Manager FleetLogixOperations ManagerCharlotte, North CarolinaPay Range: $60,000 - $65,000/annually FleetLogix, Inc. is seeking a highly motivated Operations Manager to support our operational efforts during the launch of new locations, seasonal volume spikes, and short-term staffing gaps. This role is ideal for someone with strong leadership skills, operational insight, and the flexibility to travel on short notice and for extended periods.
NewDistrict Manager Dunkin'District ManagerCharlotte, North CarolinaDunkin’ Donuts® and/or Dunkin’ Donuts/Baskin Robbins ® combo restaurants, including recruiting, hiring, onboarding, training, management development, managing budgets and ensuring Managers. Responsible for general Human Resource functions such as, but not limited to recruiting, hiring, conducting performance reviews, developing performance improvement plans, and professional.
NewSenior Line Cook Erickson Senior LivingSenior Line CookMatthews, North CarolinaWindsor Run helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.
General Manager Papa John's International IncGeneral ManagerNCPerkSpot Discount Program: vast array of discounts, including cell phone service, movie tickets, auto insurance, roadside assistance, tire and auto repair, new cars, travel and so many more. Job Ref:R26_0000001851 Location:6511 W Wilkinson Blvd, Belmont, NC 28012 Category:Restaurant Management Employment Type:Full time.
Regional Business Director, Symbravo (Southeast Region - Georgia/South Carolina) Axsome TherapeuticsRegional Business Director, Symbravo (Southeast Region - Georgia/South Carolina)Charlotte, NC$165,000–$205,000 / yearOur industry-leading neuroscience portfolio includes FDA-approved treatments for major depressive disorder, agitation associated with dementia due to Alzheimer's disease, excessive daytime sleepiness associated with narcolepsy and obstructive sleep apnea, and migraine, as well as multiple novel product candidates addressing a broad range of serious neurological and psychiatric conditions that impact over 150 million people in the United States. Axsome Therapeutics is currently searching for a Regional Business Director (RBD) to lead commercial activities for an assigned geography, establish a team of Account Managers, execute marketing strategies, and ensure a successful promotion of SYMBRAVO, an oral acute migraine medication.
Sous Chef - H Stanford Hotels Corporation IncSous Chef - HCharlotte, NCThis will include guiding the preparation, presentation, and execution of meals and food product for a high volume three meal hotel restaurant Coastal Kitchen and Bar, In-Room Dining and Banquet Catering for events and conferences of up to 800 guests. Maintaining prepared product from the banquet staff by use of self-developed prep lists, task lists, daily tasks to ensure banquet kitchen stays ahead of business levels.
National Program Director Syneos Health IncNational Program DirectorCharlotte, NCTogether we share insights, use the latest technologies and apply advanced business practices to speed our customers' delivery of important therapies to patients. Selecting us as an employer secures a career in which you're guaranteed to: Collaborate with passionate problem solvers Partner with the most diverse team of experts in the industry.
Line Cook Givens Communities LLCLine CookCharlotte, NC$17–$19 / hourIts kind of a long story, but at our core, were a senior housing organization with a lot of heart and committed to providing housing to seniors of all socioeconomic backgrounds across WNC. What youll do: Prepare food items, preparation equipment, small wares, plate ware, food ingredients, garnishes and supply items needed for effective operations.
Lounge Bartender/ SERVER ***Brand New Uptown BAR First Ward Social***Hourly plus tips and Benefits!!! Concord Hospitality Enterprises CoLounge Bartender/ SERVER ***Brand New Uptown BAR First Ward Social***Hourly plus tips and Benefits!!!Charlotte, NCRed Line all drink orders from servers, checking all tickets for items that did not ring up correctly. Summary: To serve beverages and/or items on the menu to guests in a professional, competent, and prompt manner to ensure guest satisfaction.
Sous Chef Givens Communities LLCSous ChefCharlotte, NC$58,000–$61,000 / yearIts kind of a long story, but at our core, were a senior housing organization with a lot of heart and committed to providing housing to seniors of all socioeconomic backgrounds across WNC for more than 40 years. We also have some pretty great benefits: Three major medical health insurance plans to choose from with dental and vision coverage at no additional cost (Free basic coverage!
Field Superintendent Modernizations Schindler Holding LtdField Superintendent ModernizationsCharlotte, NCAs part of the Schindler team, you'll discover meaningful work that enhances quality of life for communities, and contribute to making places more accessible, inclusive, and sustainable for all. The Candidate will be required to manage field technicians in the day to day operations of the installation of hydraulic, gearless and geared elevator modernizations.
Senior Lead Operational Risk Officer | Operational Risk Management Wells Fargo & CoSenior Lead Operational Risk Officer | Operational Risk ManagementCharlotte, NC$159,000–$254,000 / yearThey are accountable for execution of all applicable risk programs (Credit, Market, Financial Crimes, Operational, Regulatory Compliance), which includes effectively following and adhering to applicable Wells Fargo policies and procedures, appropriately fulfilling risk and compliance obligations, timely and effective escalation and remediation of issues, and making sound risk decisions. Work Locations: • 401 S Tryon St - Charlotte, North Carolina • 401 W Las Colinas Blvd - Irving, Texas • 600 S 4th St - Minneapolis, Minnesota • 1150 W Washington St - Tempe, Arizona • 114 North Beaumont Street - D Bldg, Saint Louis, Missouri.
Sous Chef - SIGN ON BONUS Life Care Companies LLCSous Chef - SIGN ON BONUSCharlotte, NC$22–$26 / hourPosition Summary: The Cypress of Charlotte is seeking a talented and motivated Sous Chef to support daily culinary operations and lead the kitchen in the absence of the Executive Chef/Executive Sous Chef. Maintains good working relations with employees; illustrates leadership to promote unity of effort, group pride, harmony and teamwork.
Night Shift Superintendent - Charlotte, NC Messer Construction CoNight Shift Superintendent - Charlotte, NCCharlotte, NCMesser's footprint has grown to eleven regional offices located across the Midwest and Southeast: Greenville, South Carolina; Charlotte & Raleigh, North Carolina; Columbus, Cincinnati, & Dayton, Ohio; Louisville and Lexington, Kentucky; Indianapolis, Indiana; and Knoxville & Nashville, Tennessee. The primary responsibility of this position is to supervise and coordinate field operations, driving projects to successful completion through a safe work environment, quality construction, effective LEAN planning & scheduling, cost management, collaboration with project stakeholders, and superior client service.
Sr. Corporate Development Manager Intapp IncSr. Corporate Development ManagerCharlotte, NCWhat you will do: Drive an end-to-end M&A process including developing inorganic strategies, market scans, target valuation, due diligence, deal negotiations and integration. Please note that Intapp only uses company email addresses, which contain "@intapp.com" or "@dealcloud.com" to communicate with candidates via email.
Dishwasher Sage Hospitality Resources LLCDishwasherCharlotte, NCGathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.
Assistant Supervisor ABM Industries IncAssistant SupervisorCharlotte, NCAssistant Supervisor is responsible for the direct oversight of front-line employees, in close cooperation with Manager(s) as well as cleaning of designated facilities according to Company assignment. With over $8 billion in annual revenue and a blue-chip client base, ABM delivers innovative technologies and sustainable solutions that enhance facilities and empower clients to achieve their goals.
Shift Manager I HMSHost CorpShift Manager ICharlotte, NCThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.