["Line Cook","Line Cook"] Benihana Restaurants["Line Cook","Line Cook"]AddisonWhat we're looking for: Previous experience as a line cook, prep cook, or similar kitchen role in a high-volume restaurant. As a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency.
["Line Cook (Upscale / Fine Dining)","Line Cook (Upscale / Fine Dining)"] Golden Nugget Hotels & Casinos["Line Cook (Upscale / Fine Dining)","Line Cook (Upscale / Fine Dining)"]Dallas$23–$30 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Prep Cook (Fine Dining) Truluck's CareersPrep Cook (Fine Dining)South Lake, TexasSuccessful prep cook candidates must have a minimum of three (3) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Line Cook (Fine Dining-Southlake) Truluck's CareersLine Cook (Fine Dining-Southlake)South Lake, Texas$17–$24 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Broiler/Line Cook (Fine Dining) Truluck's CareersBroiler/Line Cook (Fine Dining)South Lake, TexasSuccessful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Server - Part-Time Vitality LivingServer - Part-TimeDallas, TXAt Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas.
Kitchen Assistant/Dishwasher - Part Time Vitality LivingKitchen Assistant/Dishwasher - Part TimeDallas, TXNOTE: No one under the age of 18 can operate or clean specific equipment, including but not limited to: robot coupe, meat slicer, blender, knives, mixers, steamers, grill, and fryer. Assist Cooks in cleaning food service areas and equipment, sweeping and mopping floors and completing assigned cleaning duties.
Cook 2 Rosewood Hotels and Resorts LLCCook 2Dallas, TXThis includes medical coverage, retirement benefits, paid time off, complimentary room nights, learning and development opportunities, global career opportunities, and industry-leading paid parental leave supporting eligible associates across all paths to parenthood. You will be part of a dynamic Kitchen team, working closely with the Sous Chef and Kitchen leadership to deliver high-quality culinary experiences.
Line Cook - Universal Kids Resort Universal OrlandoLine Cook - Universal Kids ResortFrisco, TexasFollows proper State of Texas HACCP program and ServSafe certification and procedures, along with properly using the portion control tools and maintaining a clean and safe work environment. Partners closely with other Team Members in a fast-paced kitchen environment, along with providing excellent guest service in moments of guest interaction.
Server - Part-Time VSL Employee Co LLCServer - Part-TimeDallas, TXPart timeAt Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas.
Kitchen Assistant/Dishwasher - Part Time VSL Employee Co LLCKitchen Assistant/Dishwasher - Part TimeDallas, TXPart timeNOTE: No one under the age of 18 can operate or clean specific equipment, including but not limited to: robot coupe, meat slicer, blender, knives, mixers, steamers, grill, and fryer. Assist Cooks in cleaning food service areas and equipment, sweeping and mopping floors and completing assigned cleaning duties.
Line Cook Dexterra Group IncLine CookDallas, TXThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.
Restaurant Manager Culinaire StaffingRestaurant ManagerDallas, TXWork with the Management team to ensure the staff is trained and understands the culinary and wine program. A high-volume chef-driven restaurant is hiring a Restaurant Manager to join their hospitality family!
Water Product Manager Sagemcom Broadband SASWater Product ManagerDallas, TXSagemcom - Water Product Manager BR DE ES FR HU IT US ZH Suivez nous * Accueil Candidature spontanée 10 raisons de nous rejoindre Nos valeurs Nos engagements Ils témoignent Nos emplois en Tunisie Vous êtes ici : Accueil ' Liste des offres ' Détail de l'offre Ma sélection : 0 offre(s) Suivez nous * Menu Site carrière Sagemcom ...
Energy Product Manager Sagemcom Broadband SASEnergy Product ManagerDallas, TXSagemcom - Energy Product Manager BR DE ES FR HU IT US ZH Suivez nous * Accueil Candidature spontanée 10 raisons de nous rejoindre Nos valeurs Nos engagements Ils témoignent Nos emplois en Tunisie Vous êtes ici : Accueil ' Liste des offres ' Détail de l'offre Ma sélection : 0 offre(s) Suivez nous * Menu Site carrière Sagemcom...
Banquet Manager, Off-Premise Catering UNIVERSITY OF NORTH TEXAS SYSTEMBanquet Manager, Off-Premise CateringDenton, TXAs a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menus. UNT Dining Services is home to Mean Greens Café, the nation's first 100% vegan collegiate dining hall, and Kitchen West, Texas' first and only university dining hall certified Free From the Big 8 food allergens and gluten.
NewUNT Dining - Senior Food Service Manager UNIVERSITY OF NORTH TEXAS SYSTEMUNT Dining - Senior Food Service ManagerDenton, TXAs a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menus. UNT Dining Services is home to Mean Greens Café, the nation's first 100% vegan collegiate dining hall, and Kitchen West, Texas' first and only university dining hall certified Free From the Big 8 food allergens and gluten.
UNT Dining Services, Eagle Landing - Food Service Manager UNIVERSITY OF NORTH TEXAS SYSTEMUNT Dining Services, Eagle Landing - Food Service ManagerDenton, TXAs a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menus. UNT Dining Services is home to Mean Greens Café, the nation's first 100% vegan collegiate dining hall, and Kitchen West, Texas' first and only university dining hall certified Free From the Big 8 food allergens and gluten.
UNT Dining, Eagle Landing - Senior Food Service Manager UNIVERSITY OF NORTH TEXAS SYSTEMUNT Dining, Eagle Landing - Senior Food Service ManagerDenton, TXAs a founding member of the Menus of Change University Research Collaborative, UNT plays an active role in pioneering research on plant-forward diets, food waste reduction, and consumer food choices, all while advancing the principles of healthy, sustainable menus. UNT Dining Services is home to Mean Greens Café, the nations first 100% vegan collegiate dining hall, and Kitchen West, Texas first and only university dining hall certified Free From the Big 8 food allergens and gluten.
Banquet Manager Accor SABanquet ManagerDallas, TXMinimum of 3 years' experience as an F&B manager/assistant manager, or similar experience in Catering and Conference Services leadership role-both preferably at a luxury or upper-upscale hotel. Fairmont Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of flexible meeting space.