Fine Dining Service Manager - Front of the House 801 ChophouseFine Dining Service Manager - Front of the HouseClayton, MOFull timePrimary Responsibilities of Service Manager: Support and assist GM/AGM with management of operations for the restaurant, including wine program, wine list, bar operations (menus, trainings, organization), inventory, purchasing, restaurant & staff cleanliness, staff performance management/training/retention, staff schedule management, menu development, restaurant organization, guest interaction, purveyor relations, etc. Service Manager receives an annual base salary in the range of $60,000 - $70,000 (depending on experience) plus potential combined quarterly bonuses and annual bonus estimated at $8,000 - $10,000 total.
Operations Manager CopartOperations ManagerSt Louis, MissouriCopart, Inc. a technology leader and the premier online vehicle auction platform globally, with over 200 facilities located across the world, Copart links vehicle sellers to more than 750,000 buyers in over 190 countries. Reporting to the GM or AGM, this position is responsible for building and managing a high-performing team, maintaining operational excellence, and delivering the unique Copart experience to customers.
NewGeneral Manager - Creve Couer, MO Petco Animal Supplies StoresGeneral Manager - Creve Couer, MOCreve Coeur, MissouriWe are 29,000+ strong and together we nurture the pet-human bond in more than 1,500 Petco stores across the U.S., Mexico and Puerto Rico, 250+ Vetco Total Care hospitals, hundreds of preventive care clinics and eight distribution centers. As a General Manager , you bring this purpose to life by leading a high-performing Pet Care Center that puts pets first, inspires partners, delights customers, and delivers strong business results.
NewUnassigned General Manager Einstein Noah Restaurant GroupUnassigned General ManagerLemay, Colorado$66,000–$70,000 / yearOther perks include pet insurance, tuition reimbursement, adoption assistance, discounts on your favorite things (Tickets at Work, Sprint, Quicken Loans and company swag), Employee Assistance Program for all employees and family, and more! During the day you’ll make sure the store is audit ready, catering/mobile/in-store orders are executed, and the customers have an exceptional experience.
Busser, Server Support - The Hall at Olive + Oak O+O Hospitality GroupBusser, Server Support - The Hall at Olive + OakWebster Groves, MissouriOur goal is to help leave the world a better place, and when we work to create positive change in our communities, we take a tiny step closer to achieving that goal. In addition to the individual efforts by our staff, The Clover & the Bee has dedicated time and resources to supporting charities related to congenital heart disease.
Part Time Student Assistant Food Service - 83076 St. Charles Community CollegePart Time Student Assistant Food Service - 83076Cottleville, MOThe success of SCC is rooted in the mission of serving the community by "focusing on academic excellence, student success, workforce advancement, and life-long learning within a global society."We are seeking part-time, Student Assistant Food Service to work in the SCC coffee shop and food service area, helping to provide excellent service to our customers. Opening Fall 2025, the Innovation West Campus located in Wentzville features the Regional Workforce Innovation Center.
Secondary Operations Supervisor (Precision Machine Shop) Arch Precision, LLCSecondary Operations Supervisor (Precision Machine Shop)Earth City, MOFull timeIn this role, you will be responsible for leading a team focused on post-machining operations, specifically gage pinning parts for tight-tolerance verification and performing rigorous visual inspections to identify surface blemishes, burrs, or imperfections as well as overseeing other operations including wash, tumble, honing and shot peen. Documentation & Compliance: Ensure all inspection logs, travelers, and quality documentation are accurately filled out and maintained in compliance with our Quality Management System (e.g., ISO 9001 / AS9100).Continuous Improvement: Identify bottlenecks in deburring, cleaning, sorting, or inspection processes and recommend lean manufacturing improvements to boost throughput.
Sous Chef - Sportsbar River City Casino & HotelSous Chef - SportsbarSt. Louis, MissouriFull timeAssociate degree (A.A.) in Culinary or related field, and minimum two (2) years of Culinary experience required; or equivalent combination of education and experience. Produces menu items as listed in each restaurant; follows all prep lists, and ensures kitchens are stocked and ready for service.
Busser - O+O Pizza O+O Hospitality GroupBusser - O+O PizzaWebster Groves, MissouriOur Core Values Heartfelt hospitality paired with attentive service Going out of our way to make our guests feel good is as important to us as serving excellent food. Our goal is to help leave the world a better place, and when we work to create positive change in our communities, we take a tiny step closer to achieving that goal.
NewDirector Of Operations #0405Kc Keller Executive SearchDirector Of Operations #0405KcSt. Louis, MO$120,000–$140,000 / yearPrivacy and Pay Equity: California Residents: For more information about the categories of personal information we collect for recruiting and employment purposes, please review our Privacy Policy at www.kellerexecutivesearch.com . Our client, an established industrial automation manufacturer, is seeking a Director of Operations to oversee production, supply chain, quality, and operational performance.
NewSalad Line Cook Lewis & Clark’s RestaurantSalad Line CookSt. Charles, MO$15–$17 / hourFull timeA family owned and operated establishment, with a full-service dining room, busy bar, and a private party and catering business. Ability to read tickets and prepare food to order with accuracy in a fast-paced environment.
NewBusser Lewis & Clark’s RestaurantBusserSt. Charles, MOPart timeYou will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, resetting tables, stocking glasses, carrying bu tubs and assisting in other operational aspects as needed. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.
NewProduction Line Lead - Day Shift PLZ Aeroscience CorporationProduction Line Lead - Day Shiftpacific, MOFrom household cleaning solutions to personal care products, and food to automotive lubricants, PLZ produces more than 2,500 different aerosol and liquid products in our facilities across the continent. Whether at our manufacturing facilities or corporate headquarters, PLZ prioritizes health and safety, and offers you the support you need to create the career you want, through engagement, equity and inclusion, and opportunity.
NewPizza/Line Cook O+O Hospitality GroupPizza/Line CookWebster Groves, MissouriWhat You’ll Bring to the Table: Pizza Craftsmanship: You have experience preparing and cooking pizzas to perfection, with attention to detail and consistency. We’re searching for a skilled and passionate Line/Pizza Cook to bring their energy, expertise, and hospitality to our back-of-house team.
Restaurant Team Member Love's Travel Stops & Country StoresRestaurant Team MemberSauget, ILWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
Line Cook - Cold Side -Pastry & Pantry 801 ChophouseLine Cook - Cold Side -Pastry & PantryClayton, MissouriUnique in-house meat program, serving only aged USDA prime cuts, wet and dry-aged products and select Japanese and domestic Wagyu beef. Knowledge of molecular gastronomy, experience with cake making & decorating, petit fours/ mignardises, gluten-free, ice cream/sorbet, bread making, etc.
Bartender BowleroBartenderChesterfield, MissouriWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
NewChase Park Plaza Food and Beverage Assistant Manager Sonesta International Hotels CorporationChase Park Plaza Food and Beverage Assistant ManagerSt Louis, MissouriOur restaurants, cafés, bars, lounges, and dining outlets are a huge part of the guest experience — and our Outlet Supervisors help bring that experience to life every day. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).
Executive Chef - Ball Park Village Fan Duel BPO - BPV Market Place Investors, LLCExecutive Chef - Ball Park Village Fan DuelSaint Louis, MOPart timeMaintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Team Manager/ Assistant Manager Full Time Panera BreadTeam Manager/ Assistant Manager Full TimeSaint Louis, MissouriBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.