Kitchen- Cook Roche Bros. SupermarketsKitchen- CookWestborough, Massachusetts$15.40–$20.10 / hourFull timeFood processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Kitchen- Commissary Cook Roche Bros. SupermarketsKitchen- Commissary CookEaston, Massachusetts$15.40–$20.10 / hourPart timeFood processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Cook Full-Time Beth Israel Lahey HealthCook Full-TimeBoston, MassachusettsOperates all types of food service equipment (mixers, slicers, vertical cutters, ovens, grills, steamers, fryers, food processors, etc.) safely, including the safe cleaning, sanitizing and equipment storage. Customer Service: Ability to provide a high level of customer service to patients, visitors, staff and external customers in a professional, service-oriented, respectful manner using skills in active listening and problem solving.
Vessel Cook Goodwin Marine ServicesVessel CookHull, MAFull timeAs our vessel cook, you'll play an essential role in maintaining crew morale and supporting successful offshore missions by preparing high-quality meals in a professional galley environment. Goodwin Marine Services is searching for a skilled and motivated Cook to join our crew aboard our fleet of offshore research vessels.
Cook AlerisLife IncCookMassachusetts, MAAbility to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing. Ability to perform detail work involving math calculations, problem solve, handle emergency situations, read and understand menus.
Cook - Part-Time on Weekends - Skilled Nursing Facility St. Patrick's Manor IncCook - Part-Time on Weekends - Skilled Nursing FacilityFramingham, MA$18–$20 / hourPart timeSupervise and set up steam table for Main Dining Room and trayline meal service to facilitate organized, speedy and sanitary delivery of meals. Located on lush, manicured lawns and gardens in Framingham, MA, we are just minutes from Route 9 for easy access to the Mass Pike.
Cook, Full-Time | Hilton Garden Inn, Marlborough CSM CorporationCook, Full-Time | Hilton Garden Inn, MarlboroughMarlborough, MA$20–$24 / hourCompletes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements. Takes initiative to assist wherever necessary, works as a team player, and actively contributes to the success of the food and beverage department.
NewCook Dairy QueenCookNorth Attleborough, MA$14.50–$16Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
Cook Sonic Drive-In IncCookBoston, MAPosition: CookImmediate Supervisor: Manager on Duty (MOD)Status: NonexemptPosition Summary: This position cooks, prepares, and packages product.
Cook Atria Senior Living Group IncCookBarrington, RIUnderstand that dining in the restaurant-style atmosphere can be the highlight of our residents' day. Ability to read and follow recipes, guides, cleaning schedules and logs.
Cook/Food Prep Children of AmericaCook/Food PrepNorwood, MAOur goal is to provide nutritious, wholesome meals and snacks cooked onsite, and we are seeking a part-time Cook / Food Prep team member who loves preparing healthy, delicious meals that appeal to toddlers and children in our care. Our programs serve children ages 6 weeks to 12 years, including Infant, Toddler, Preschool, Pre-K, Before & After Care, and Summer Camp.
Cafe Server 40 Hours 6am to 2:30pm Lahey Hospital and Medical CenterCafe Server 40 Hours 6am to 2:30pmBoston, MA$17.85–$24.02 / hourOral Communications: Ability to understand spoken English in order to follow basic safety instructions and take direction from supervisors; communicate effectively in basic English with patients, families and medical center staff in response to routine questions. Written Communications: Ability to read, and write in English in order to understand basic safety instructions and take direction from supervisors; communicate effectively with patients, families and other medical center staff; and respond to basic questions.
Lead Trayline Worker Lahey Hospital and Medical CenterLead Trayline WorkerBurlington, MA$18.74–$25.22 / hourProvides direct supervision over functional area including: assigning tasks daily, assisting as needed to ensure satisfactory completion of tasks; overseeing and checking completed food tallies, maintaining proper levels of prepared foods; providing input into hiring, training, evaluating and disciplining trayline staff. Actual compensation is determined based on several factors, that may include seniority, education, training, relevant experience, relevant certifications, geography of work location, job responsibilities, or other applicable factors permissible by law.
Part-time Cafeteria Attendant-7hrs-7am-2pm-Hernandez Elementary School-FNS (SY26-27) Boston Public SchoolsPart-time Cafeteria Attendant-7hrs-7am-2pm-Hernandez Elementary School-FNS (SY26-27)Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
Part-time Cafeteria Attendant-7hrs-7am-2pm-Roosevelt K-8 School (2-8)-FNS (SY26-27) Boston Public SchoolsPart-time Cafeteria Attendant-7hrs-7am-2pm-Roosevelt K-8 School (2-8)-FNS (SY26-27)Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
Part-time Cafeteria Attendant-7hrs-7am-2pm-Lee Academy-FNS (SY26-27) Boston Public SchoolsPart-time Cafeteria Attendant-7hrs-7am-2pm-Lee Academy-FNS (SY26-27)Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
Part-time Cafeteria Attendant-7hrs-6:30am-1:30pm-Edison K-8 School-FNS (SY26-27) Boston Public SchoolsPart-time Cafeteria Attendant-7hrs-6:30am-1:30pm-Edison K-8 School-FNS (SY26-27)Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
Part-time Cafeteria Attendant, 4-HOURS-Manning ES-9AM-1PM, FNS SY26-27 Boston Public SchoolsPart-time Cafeteria Attendant, 4-HOURS-Manning ES-9AM-1PM, FNS SY26-27Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
Part-time Cafeteria Attendant-7hrs-7am-2pm-Channing Elementary School-FNS (SY26-27) Boston Public SchoolsPart-time Cafeteria Attendant-7hrs-7am-2pm-Channing Elementary School-FNS (SY26-27)Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
Pastry Intern Boston Harbor HotelPastry InternBoston, MassachusettsInternWe are looking for an individual with a background in Pastry, who can create and exemplify a team spirit, have a “Yes I Can” attitude and inspire team performance, while providing our guests with a delicious finish to their dining experience! In addition to performance of key responsibilities, this position may be required to possess a combination of the following skills and experiences: Ability to work an environment with changing temperatures for long periods of time.