Catering Packer- Cambridge Catering Kitchen Tatte Bakery & CafeCatering Packer- Cambridge Catering KitchenCambridge, MassachusettsOur Catering Packer supports Tatte’s efforts to inspire, care for and nurture life, every day, by working with a team to pack catering orders. They finalize orders by carefully packing savory and non-savory items and preparing them for delivery to clients.
NewOAK Long Bar + Kitchen Server Assistant Accor SAOAK Long Bar + Kitchen Server AssistantBoston, MAWe support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor''s limitless possibilities. Stock necessary equipment, including linen, china, glasses, cutlery, and supplies to maintain proper meal period table settings.
Kitchen Utility Lead (Part Time) Compass Group USA IncKitchen Utility Lead (Part Time)Jamaica Plain, MAWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
Kitchen Assistant Opening Francis W Parker High SchoolKitchen Assistant OpeningMAESSENTIAL DUTIES AND RESPONSIBILITIES: Assist in the performance of all basic foodservice tasks required (food preparation, serving, stocking, sales and inventory accounting, and cleaning) to ensure delivery of school meals five days weekly to student body. Parker teachers work with far fewer students than traditional schools, building authentic relationships and providing personalized attention and feedback.
Kitchen Manager Chick-fil-AKitchen ManagerDedham, MA$22–$26Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. As a locally owned and operated restaurant, we invest in our team members and are committed to maintaining a culture that emphasizes quality, service, and community.
Restaurant Senior Kitchen Manager - Full Service - Framingham, MA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Framingham, MAFramingham, Massachusetts$65,000–$75,000 / yearAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Kitchen Manager - Full Service - North Attleborough, MA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - North Attleborough, MAMassachusetts$65,000–$75,000 / yearAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Kitchen Team Member Chick-fil-AKitchen Team MemberPeabody, MA$17–$20At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Servers - Eastern Standard Kitchen and Drinks ES HospitalityServers - Eastern Standard Kitchen and DrinksBoston, Massachusetts$25–$45 / hourThese concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. You’ll be responsible for selling and serving food and beverages to guests in a kind and professional manner, providing a memorable dining experience, and ensuring repeat business.
Bartender - Eastern Standard Kitchen and Drinks ES HospitalityBartender - Eastern Standard Kitchen and DrinksBoston, Massachusetts$30–$50 / hourYou’ll be responsible for selling and serving food and beverages to guests in a kind and professional manner, providing a memorable dining experience and ensuring repeat business through stylish execution of cocktail, wine, and beer service. These concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike.
Hotel Kitchen - Team Leader Whitbread PlcHotel Kitchen - Team LeaderBoston, MAUnder-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQIA+ community (those who identify as lesbian, gay, bi, trans and non-binary or those who use a different LGBTQIA+ term), are strongly encouraged to build a career with us. You'll run the kitchen day to day - managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready.
Kitchen Designer/Sales Person Lumber ContactsKitchen Designer/Sales PersonFoxboro, FoxboroIn addition, you will be responsible for planning and designing kitchens for builders and homeowner clients, managing the entire kitchen design process from site measurement to cabinet installation ensuring highest level of customer satisfaction. To be considered, you must have a minimum of three to five years of sales experience , excellent customer service skills and a positive, can-do attitude, experience with 20/20 software.
Cashier / Kitchen Prep NexDineCashier / Kitchen PrepGroveland, MA$21–$23 / hourWho We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Essential Functions and Key Tasks: Responsible for running the point-of-sale system, assisting customers during the check-out process, managing cash, credit or house account payments.
Commercial Kitchen Exhaust System Cleaning Instructor Community College of Rhode IslandCommercial Kitchen Exhaust System Cleaning InstructorWoonsocket, RIIdentify, recommend, and support the setup of tools, equipment, chemicals, PPE, and training props needed to deliver safe, hands-on instruction, including mock or non-active hood systems, roof fan components, filters, ductwork, access panels, pressure washing equipment, containment materials, and documentation tools. The Division of Workforce Partnerships is seeking an experienced commercial kitchen exhaust system cleaning professional to help build, refine, and deliver a short-term certification training program for commercial kitchen exhaust system cleaners.
Restaurant Kitchen Manager Ninety Nine Restaurant & PubRestaurant Kitchen ManagerWeymouth, MA$65,000–$67,000 / yearFull timeIn this Restaurant Assistant Kitchen Management (AKM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve more than 20 million guests a year in over 100 restaurants throughout the Northeast.
NewRestaurant Assistant Kitchen Manager Ninety Nine Restaurant & PubRestaurant Assistant Kitchen ManagerSalem, NH$62,000–$65,000 / yearFull timeIn this Restaurant Assistant Kitchen Management (AKM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team, then we want to hear from you!
Kitchen Manager Texas Roadhouse IncKitchen ManagerWalpole, MA$55,000–$75,000 / yearDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerDanvers, MassachusettsAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Production Manager - Babson College - Babson Park, MA Compass Group USA IncKitchen Production Manager - Babson College - Babson Park, MABabson Park, MA$75,000–$80,000 / yearThree years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control. Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
Kitchen Food Prep Helper GRACIOUS HOME ADULT DAY HEALTH CAREKitchen Food Prep HelperBillerica, MAFull timeKitchen food prep helper, Full time position, paid time off. Paid time off.