NewFood & Beverage Manager HHM HospitalityFood & Beverage ManagerLufkin, TXEffectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and services that will provide guests with a memorable experience. Monitor product quality and guest satisfaction in food and beverage outlets, ensuring food quality is consistent, appealing, and prepared according to recipe and to guest specifications.
Hotel Food & Beverage Supervisor Hyatt Hotels CorpHotel Food & Beverage SupervisorSan Antonio, TXShare Hotel Food & Beverage Supervisor on LinkedIn Tweet Hotel Food & Beverage Supervisor Share Hotel Food & Beverage Supervisor on Facebook Share Hotel Food & Beverage Supervisor via Email. This role leads other associates by coaching, giving direction and may include training, scheduling, payroll and interviewing, procuring product, marketing and helping staff with whatever they need to make them thrive while at work.
Assistant Food & Beverage Manager | Full Benefits Included Hyatt Hotels CorpAssistant Food & Beverage Manager | Full Benefits IncludedDallas, TXShare Assistant Food & Beverage Manager | Full Benefits Included on LinkedIn Tweet Assistant Food & Beverage Manager | Full Benefits Included Share Assistant Food & Beverage Manager | Full Benefits Included on Facebook Share Assistant Food & Beverage Manager | Full Benefits Included via Email. Located inside Dallas Fort Worth International Airport, Grand Hyatt DFW offers a dynamic, high-volume hospitality environment serving business travelers, leisure guests, airline crews, groups, and international travelers.
Food & Beverage Operations Manager - Boeing Center at Tech Port Legends GlobalFood & Beverage Operations Manager - Boeing Center at Tech PortSan Antonio, TexasResponsibilities include interviewing, hiring, and training employees; planning assigning and directing work; appraising performance; rewarding, disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems. Requires at least 5 years of management experience in a venue or multi-purpose F&B operation servicing concessions, bars and catering for large events.
Senior Mechanical Estimator - Food & Beverage The Haskell CoSenior Mechanical Estimator - Food & BeverageFrisco, TXOverview The Senior Process Mechanical Estimator is responsible for developing accurate, comprehensive cost estimates for large-scale food and beverage manufacturing projects. This role involves analyzing project drawings, specifications, and technical requirements to produce detailed quantity takeoffs for mechanical systems ...
Food & Beverage Executive Assistant Trail Drive Management Corp.Food & Beverage Executive AssistantFort Worth, TXTDMC manages all aspects of venue management, including but not limited to event booking, event management, marketing, IT, technical services, food & beverage, parking, security, housekeeping, changeover, maintenance, and more. This position is responsible for providing personalized support in a well-organized and timely manner for the Director of Food & Beverage, Food & Beverage Leadership Team & Operation.
Manager, Food & Beverage Great Wolf Resorts IncManager, Food & BeverageWebster, TX$60,000–$64,500 / yearHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Food & Beverage Supervisor - Outlets | Full-time Hyatt Hotels CorpFood & Beverage Supervisor - Outlets | Full-timeTXShare Food & Beverage Supervisor - Outlets | Full-time on LinkedIn Tweet Food & Beverage Supervisor - Outlets | Full-time Share Food & Beverage Supervisor - Outlets | Full-time on Facebook Share Food & Beverage Supervisor - Outlets | Full-time via Email. Open availability to work mornings, afternoons, evenings and weekends is required, and candidates should be comfortable working in outdoors in all weather conditions.
Senior Director, Beverages Cinemark Holdings IncSenior Director, BeveragesPlano, TXThe Senior Director will work with Food and Beverage leadership as well as external partners such as, but not limited to, The Coca-Cola Company, Keurig - Dr. Pepper, and ICEE to develop and execute long-term and short-term growth strategies. Role Summary: The Senior Food & Beverage Director of Beverages will be an essential part of the Food & Beverage team, leading the growth and enhancement of our core beverage and alcohol business.
Food & Beverage Manager - Eataly Houston (New Store Opening!) Eataly Net USA LLCFood & Beverage Manager - Eataly Houston (New Store Opening!)Houston, TX$75,000–$85,000 / yearSets departmental goals and leads a team of managers, working closely with each to understand operational needs, provide training and motivation, and encourage interdepartmental collaboration. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Director, Beverage Engineering Danone SADirector, Beverage EngineeringDallas, TX$150,000–$220,000 / yearTechnical expertise with food & beverage technologies equipment that supports capital project execution, including technical leadership in scope, design, alternatives analysis, layout, equipment selection, training, procedures, installation, startup, performance acceptance, and successful turnover to plant operations. Successful and skilled in communicating, managing and negotiating with all levels of plant and corporate: operations, management, finance, QA, Research & Innovation, Tech Services and directing efforts of preferred vendors, contractors, A/E's and integrators.
NewDirector of New Concepts, Beverages Yum! Brands, Inc.Director of New Concepts, BeveragesPlano, TXExperience: 10+ years of related experience in platform strategy, brand building, innovation, commercialization or general management, preferably with a multinational QSR, consumer, retail, FMCG or beverage business. The role will bring together expertise across Food Innovation, Culinary, Marketing, Insights, Operations, Engineering, Supply Chain, Finance and market teams to make KFC the ultimate drinks destination.
Food Service Director AramarkFood Service DirectorSan Antonio, TXThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
Food Service Director - SMU Hospitality Aramark Corp.Food Service Director - SMU HospitalityDallas, TXThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
Food Service Operations Director - Caprock AramarkFood Service Operations Director - CaprockPampa, TXCaprock's flagship dining venue, Palo Duro Cantina, serves as the vibrant centerpiece of dining operations-an elevated, high-energy dining hall bringing together diverse culinary concepts, seamless service, and innovative delivery models. The Food & Beverage Operations Director is a senior management position responsible for the full-scope leadership and daily execution of Caprock's dining services-from the dining hall to grab-and-go, food truck, and catering operations.
NewFood Service Director Compass Group USA IncFood Service DirectorTioga, TX$65,000–$70,000 / yearFull-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities.
FOOD SERVICE DIRECTOR Compass Group North AmericaFOOD SERVICE DIRECTORTX$65,000–$70,000 / yearFull-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities.
Director of Operations, Food Manufacturing Frontline Source Group Holdings, LLC dba dfwHRDirector of Operations, Food ManufacturingWeslaco, TXProvide operational leadership across a manufacturing organizations workforce, working through production supervisors and functional leaders in warehouse, maintenance, and quality. Report directly to executive operations leadership and participate in broader operational decision making for the organization.
NewDirector, National Sales - Food Discounters Channel The Coca-Cola CoDirector, National Sales - Food Discounters ChannelPlano, TXSkills: Account Planning, Consultative Sales Management, Cross-Functional Collaboration, Customer Engagement, Data Analytics, Decision Making, Digital Fluency, Growth Mindset, Influencing, Innovation, Joint Business Planning, Marketing, Negotiation, Omnichannel Strategy, Partnership Development, Retail Category Management, Sales, Sales Process, Shopper Analytics, Supply Chain Optimization. As Director of National Sales for the Food Discounters Channel within our North America Operating Unit (NAOU), you will lead growth initiatives across a unique and fast-changing retail landscape, driving solutions that connect our portfolio to millions of consumers both in-store and online.
Director, Food Packaging Shorr PackagingDirector, Food PackagingAurora, TexasLead cross-functional pursuit teams (sales, packaging designers, operations, procurement, finance) to scope, price, and win strategic food packaging programs; ensure strong handoff and execution through implementation. You will collaborate cross-functionally with marketing, operations, and supplier/manufacturer partners to strengthen Shorr’s food packaging portfolio, improve win rates, and deliver a consistent customer experience.