33 Results for

Banquet Manager Jobs in Oakland, CA

Jobs

Sausalito, CA30+ days ago

ESSENTIAL JOB FUNCTIONS:Set up & breakdown banquet rooms with appropriate tables, chairs, linen, staging, dance floors, boxes, and any other equipment as put forth by the BEO. Communicate with banquet manager or captain any issues that would prevent perfect set up according to BEO.

Sausalito, CA30+ days ago

Work in conjunction with the Banquet Chef and Banquet Captains to arrange for all clean china, glass, silverware, and serving pieces needed for a particular event . The department manager reserves the right to modify the job description or job duties based on the needs of the department or newly added departmental services.

Sausalito, CA30+ days ago

Follow Company policies and procedures as established in the Employee Handbook, to include knowing and following the meal and the rest breaks policies. Sincere and warm interaction with all guests/clients/vendors including consistent eye contact with a smile.

Sausalito, CA30+ days ago

ESSENTIAL JOB FUNCTIONS:Ensure that all bar areas are kept clean and presentable. ESSENTIAL WORK SKILLS:3 years of banquet restaurant bar experience.

Sausalito, CA30+ days ago

ESSENTIAL JOB FUNCTIONS:Ensure that all bar areas are kept clean and presentable. ESSENTIAL WORK SKILLS:3 years of banquet restaurant bar experience.

Sausalito, CA19 days ago

$76,000–$76,000 Per Year

4. Work in conjunction with the Banquet Chef and Banquet Captains to arrange for all clean china, glass, silverware, and serving pieces needed for a particular event . Work in conjunction with the Banquet Chef to monitor china, glass, & silver par levels, and advise when additional items need to be replenished.

New!

Belvedere, CA4 days ago

$80,000–$90,000 Per Year

Demonstrate and role models leadership qualities by positive, respectful interactions with all, effective teamwork and collaboration, club policy adherence, and through fostering member relationships. The San Francisco Yacht Club’s Food and Beverage Manager oversees the daily operations of clubhouse dining outlets, including food and beverage services, member engagement and overall hospitality.

San Francisco, California10 days ago

$27–$30 Per Hour

Menlo Park, California30+ days ago

$100,000–$120,000

Sharon Heights Golf & Country Club’s Food & Beverage Manager ensures consistent quality in food, beverage, and service, supports strategic planning for events and club activities, and upholds the club’s reputation for premium hospitality. Located just off Highway 280 in Menlo Park, Sharon Heights Golf & Country Club has been one of the top private golf and country clubs in the United States since opening in 1962.

San Francisco, CA16 days ago

$69,700–$79,700

China Live is an interactive culinary and cultural destination in the heart of San Francisco’s Chinatown, offering an in-depth exploration of Greater Chinese gastronomy. Our ground floor features the Oolong Café, Market Restaurant & Bar, and Retail Marketplace, and is a must-visit San Francisco Bay Area culinary destination.

San Ramon, CA30+ days ago

Full-time

Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Tucked away in the urban oasis of San Ramon, surrounded by mountains and Redwood Trees, the hotel is within walking distance to shopping, Fortune 500 companies, and top-notch dining experiences.

San Ramon, CA30+ days ago

Full-time

Mountain View, CA30+ days ago

Full-time

Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by different restaurants that come onsite and serve fresh lunch from their chef’s unique menus.

San Francisco, CA30+ days ago

Full-time

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. As one of the tallest buildings in the city, this historic yet innovative 3-tower hotel has 1,921 rooms, 134,500 square feet of banquet space, and 4 food and beverage outlets.

Fremont, CA19 days ago

Remote

$60,000–$60,000

Born and raised in San Jose, Pour Decisions Craft is a true labor of love, fueled by our passion for exceptional beverages and our deep-rooted connection to the community we call home. Your primary focus will be identifying and targeting companies, offices, and organizations to secure catering orders, while also exploring strategic partnerships that elevate brand awareness.

Millbrae, California30+ days ago

$80,000–$85,000 Per Year

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The Westin San Francisco Airport is a renowned hotel located in the heart of the San Francisco Bay Area, offering exciting career opportunities for job applicants who are passionate about providing exceptional guest service in a dynamic hospitality environment.

Millbrae, California9 days ago

$80,000–$85,000

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The Westin San Francisco Airport is a renowned hotel located in the heart of the San Francisco Bay Area, offering exciting career opportunities for job applicants who are passionate about providing exceptional guest service in a dynamic hospitality environment.

San Francisco, CA30+ days ago

$70,500–$78,000 Per Year

Not only will you have the opportunity to grow your career with other food-obsessed colleagues who have a shared passion for creating delight for customers, but you will also work alongside a highly collaborative team that values leading with trust and respect, and taking smart risks. We're seeking a positive, driven team-builder to join our Catering team and oversee our onsite service staff at multiple client sites.

Redwood City, California21 days ago

$60,000–$100,000

About SF Gelateria:We specialize in gelato catering and our scoop shop is located at 2621 Broadway, Redwood City For more information, visit sfgelateria.com We are hiring people who love food, especially frozen treats, and love bringing happiness to people.

New!

San Francisco, CA4 days ago

$26–$26 Per Hour

The Ritual Coffee Catering Lead is the organized, flexible, and enthusiastic cafe team member that collaborates with oversight from the Catering Manager to ensure our catering events run smoothly and fulfill the mission of Ritual’s Catering & Events department – to provide people with the best coffee experience they’ve ever had, in new and unusual settings, without the benefit of the infrastructure of a cafe. Ability to perform moderately strenuous physical work and withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more; Stand stationary in cafe throughout the shift for periods of time (up to 8 hours per day, 5 days per week); Must be able to interact with customers for at least eight (8) hours per day and five (5) days per week.

San Mateo, CA30+ days ago

Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank in accordance with established policies. In addition, a free shuttle runs between San Francisco Airport (SFO) and the Holiday Inn® & Suites San Mateo - San Francisco SFO.

San Mateo, CA30+ days ago

Sausalito, CA13 days ago

In addition to being a member of Historic Hotels of America, Cavallo Point Lodge was named one of the "Top 10 New American Landmarks" by Travel+Leisure and also received LEED Gold Certification for its environmentally sustainable design and construction. As the Sales and Catering Coordinator at the Cavallo Point Lodge team, you will enjoy a beautiful work environment overlooking the Golden Gate Bridge and the San Francisco skyline while earning competitive living wages and benefits.

STANFORD, California30+ days ago

Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. In this highly influential role, you will create exceptional dining and catering experiences, elevate culinary innovation, and drive high‑end catering across the Stanford Health Care Medical Center.

Oakland, California30+ days ago

$24–$27

Assist with loading/ unloading of company vehicles, set up & breakdown of banquet or special event area by; confirming placement of tables, dropping linen, confirming table guest counts, silverware and glass placement, folding and placing napkins, final setting tables. Contingent on their placement, front of house staff may be responsible for receiving guests, bussing, coat check, setting up event spaces not limited to chairs and tables, serving menu items, conveying special requests and event break down at the end of the evening.

San Francisco, CA30+ days ago

Full-time

Work with Hotel's Commercial Leadership to ensure that Business Review Guidelines (current to + 5 years) and Group Pricing & Rate Quotation Strategies are in place in order to maximize all pricing components of group sales opportunities and achieve positive group market share. The primary responsibilities of this position are to lead the group sales team at your complex and deploy business strategies that are creative, dynamic and impactful towards achieving your hotels annual group rooms and group banquets budget and crossover targets.

New!

San Francisco, California6 days ago

$25–$25

POSITION OBJECTIVE:Under the direction of the Administrator for Program, the Transitional Housing & Aftercare Coordinator is responsible for managing admissions and overall operations of both the men’s and women’s ARC transitional housing (SLE) programs in San Francisco and Oakland. This role ensures graduates have stable housing, ongoing recovery accountability, and employment opportunities, with emphasis on placements within The Salvation Army.

Foster City, California30+ days ago

$76,000–$91,200 Per Year

Assists the Director of Culinary Services with kitchen staff development and training as related to meal preparation, food storage, and kitchen sanitation. Responsible for maintaining adequate amounts of cleaning supplies, small wares, equipment, and food in accordance with local and state regulations and employee safety requirements.

San Francisco, California30+ days ago

$24–$27 Per Hour

Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as well as clean-up. Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary.

Lafayette, California21 days ago

$19–$22.80 Per Hour

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

Foster City, California28 days ago

$98,000–$112,700 Per Year

Maintain monthly and annual budgets for the Culinary Services department, including producing written documentation of monthly spend on food, supplies, and labor. Work with community leadership and front-line staff to obtain and maintain department customer satisfaction and department of health survey levels at or above designated scores.

SF, CA20 days ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

San Francisco, California30+ days ago

$20.25–$24.30 Per Hour

From stunning architecture and thoughtful design to state-of-the-art fitness facilities and curated culinary offerings, every aspect of life at Coterie is meant to support the individual – and community – in reaching new heights. Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving.

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Banquet Manager Jobs in Oakland, CA

Jobs

Banquet Houseperson (Sausalito, CA)Cavallo Point

Banquet Sous ChefCavallo Point

Banquet Server (Sausalito, CA)Cavallo Point

Banquet Bartender (Sausalito, CA)Passport Resorts

Banquet BartenderCavallo Point

Banquet Sous ChefCavallo Point Lodge

Food & Beverage ManagerSan Francisco Yacht Club

Event Operations ManagerLucky Strike Entertainment

Food & Beverage ManagerSharon Heights Golf & Country

Restaurant ManagerChina Live San Francisco

Sr. Conference Services ManagerMerritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Front Office ManagerMerritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Catering ManagerFooda

Front Office Manager - Hilton San Francisco Union SquareHilton Global

Catering Sales ManagerPour Decisions

Event Planning Manager-Sales, Marketing & Revenue Management-Westin San Francisco AirportWestin San Francisco Airport

Event Planning Manager-Sales, Marketing & Revenue Management-Westin San Francisco AirportDavidson Hospitality Group

Catering Area ManagerZerocater

Catering and Shop ManagerSF Gelateria

Ritual Coffee Roasters Catering LeadRitual Coffee Roasters Inc

Bistro Server (AM)Holiday Inn & Suites San Mateo-San Francisco

Bistro Server (PM)Holiday Inn & Suites San Mateo-San Francisco

Sales and Catering CoordinatorCavallo Point

Executive Chef 3Sodexo

Event ServerAlways Fishing Hospitality Group

Complex Director of Group Sales - Hilton San Francisco Union Square and Parc 55 HotelHilton Global

Transitional Housing & Aftercare Coordinator - Salvation Army SF ARCThe Salvation Army

Assistant Director Culinary ServicesAtria Senior Living

Sous ChefLucky Strike Entertainment

Restaurant CoordinatorAtria Park - Park of Lafayette

Executive ChefAtria Senior Living

Line Cook/Steward- PLS on PostPLS on Post

ServerCoterie Senior Living - Cathedral Hill

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