Grand Rapids, MI4 days ago
JOB QUALIFICATIONS:* 1+ year experience in a similar role* Certificate in culinary arts or related field preferred* Knowledge of food safety practices* Strong attention to detail and organizational skills* Team player with good communication skills* Ability to work efficiently in a fast-paced environment* Aptitude for multi-taskingOTHER SKILLS & ABILITIES* Communication* Teamwork Oriented* Thorough and Organized* PunctualSHIFTS / NIGHT WORK / AVAILABILITY:* Ability to work a flexible scheduling including nights and weekends required* Seeking part-time or full-time line cooksPHYSICAL DEMANDS:* Ability to stand and walk for up to 8-hour shifts* Lift and carry heavy items (up to 50 lbs)* Must be able to bend, stretch and reach for extended periods of time* Regularly required to talk and hear* Frequent use of hands and fingers; ability to feel and reach with hands and arms* Ability to stoop, kneel, and crouch* Specific vision abilities required in this role include close vision and distance vision* Logic and thinking process must be quick and unencumberedWORK ENVIRONMENT:While performing the core functions of the position, you are usually indoors, in a confined kitchen environment, but may also be rostered to work outdoors in a natural and variable environment. Whether it's a crowd favorite like Dirty Blonde or Vanilla Java Porter, a Midwestern winner like Atwater IPA, or a Detroit classic like Atwater Lager or Detroit City Juice Hazy IPA, there's a beer for every occasion and every palate.