FLEX OSR Senior Event Manager, In-Market San Francisco Marriott International IncFLEX OSR Senior Event Manager, In-Market San FranciscoSan Francisco, CAPrepares all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level service throughout the pre-event, event and post-event phases of property events. Full-time positions also offer coverage for medical, dental, vision, health care flexible spending account, dependent care flexible spending account, life insurance, disability insurance, accident insurance, adoption expense reimbursements, and paid parental leave.
Kit & Equipment Assistant Bay FC JobsKit & Equipment AssistantSan Jose, CaliforniaThe Kit & Equipment Assistant supports the day-to-day operational needs of the team and the Kit & Equipment Manager to ensure training sessions, match days, travel, visiting team coordination, equipment transportation, laundry operations and facility activities run smoothly. Support Equipment Manager in daily functions and logistics from all aspects of an away trip including but not limited to airport logistics, hotel set up, driving equipment van, laundry and on field training set up and execution.
Senior Event Strategy Manager CrusoeSenior Event Strategy ManagerSan Francisco, CaliforniaWe're looking for problem-solving, opportunity-finding teammates with a sense of urgency, who believe in the scale of our ambition and thrive on a path not fully paved — people who want to grow their careers alongside a team of experts across energy, manufacturing, data center construction, and cloud services. Serve as the primary program manager, driving cross-functional alignment and accountability across sales, marketing, product, dev rel, and leadership teams to orchestrate cohesive events.
Senior Events Manager, Community Engagement CrusoeSenior Events Manager, Community EngagementSan Francisco, CaliforniaWe're looking for problem-solving, opportunity-finding teammates with a sense of urgency, who believe in the scale of our ambition and thrive on a path not fully paved — people who want to grow their careers alongside a team of experts across energy, manufacturing, data center construction, and cloud services. Serve as the primary program manager, driving cross-functional alignment and accountability across marketing, real estate, government affairs, digital infrastructure group, and senior leadership teams to orchestrate cohesive events.
Senior Manager, AI Solutions Enablement-(Hybrid, SAN Francisco) Compass Group USA IncSenior Manager, AI Solutions Enablement-(Hybrid, SAN Francisco)San Francisco, CAThe Manager, AI Solutions & Enablement will be evaluated against these four competencies, which reflect what high-performing builder-operators demonstrate at scaled organizations operating in the AI-native era: Bias Toward Shipping A working prototype this week beats a perfect plan next quarter. 5+ years in business systems analysis, technical product management, or a closely adjacent role - someone who has translated messy operational problems into working systems and owned the outcome.
NewChef Manager Compass Group USA IncChef ManagerFremont, CA$90,000–$93,000 / yearThree years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control. Sales, Oversee different scopes at the same time, potential to work weekends as needed, be able to cook for up to 3,00 people if need be, excel and word experience.
NewIce Cream Scooper/Caterer Sugar Mama DessertsIce Cream Scooper/CatererMilpitas, CA$17.20–$17.40 / hourLOCATION • Milpitas flagship store: 492 Barber Lane, Milpitas, CA 95035 in Ranch 99 Shopping Center SALARY: $17.20 - $17.40 hour plus earned tips HOURS: Part-Time or Full-Time EMPLOYEE PERKS: • Free scoop ice cream every shift • Employee Discounts Special Instructions Please do not send any emails, resumes, or call. We have classic and unique ice cream flavors that range from Signature Strawberry with half a pound of organic strawberries in every pint to popular Black Sesame Brittle and refreshing Saffron rosewater pistachio.
Busser P.F. Chang'sBusserPleasanton, CaliforniaWe take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence. Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.
Catering Administrator Live Nation EntertainmentCatering AdministratorMountain View, CaliforniaLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year.
To Go/Takeout Specialist True Food KitchenTo Go/Takeout SpecialistPalo Alto, CAWe're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch. Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues.
Dishwasher Haidilao Hot PotDishwasherCupertino, CA$18.70–$23It gives the highest priority to continuously improving the quality and safety of its food products, providing more thoughtful services to its customers while delivering healthier, safer and more nutritious food. Over the years, Haidilao has withstood the challenges of the market as well as customers, and has successfully forged a quality hot pot brand that has earned a reputation for itself.
Food Truck Crew Member Haidilao Hot PotFood Truck Crew MemberCupertino, CA$20–$26It gives the highest priority to continuously improving the quality and safety of its food products, providing more thoughtful services to its customers while delivering healthier, safer and more nutritious food. Over the years, Haidilao has withstood the challenges of the market as well as customers, and has successfully forged a quality hot pot brand that has earned a reputation for itself.
Prep Cook Line Cook Gunther's Restaurant & CateringPrep Cook Line CookSan Jose, CaliforniaGunther's Restaurant & Catering is seeking a great person to fill the position of line cook and prep. Restaurant New York- Jewish Deli "Meats" Left Coast Cusine!
Sandwich Maker Gunther's Restaurant & CateringSandwich MakerSan Jose, CaliforniaRestaurant New York - Jewish Deli "Meats" Left Coast Cusine! Gunther's Restaurant & Catering is looking for a great sandwich maker to be part of our team.
Business Development Manager destinationone ConsultingBusiness Development ManagerSan Jose, CaliforniaRemoteLocation: Various locations across California Job Overview: destinationone Consulting is expanding rapidly across North America, and we are looking for Business Development Managers to join our team in 15 U.S. states and 4 Canadian provinces. We are looking for experienced sales professionals with a ready book of business in the sectors we cater to, including Municipal, Food, Accounting, Legal, HealthTech, Healthcare, MedTech, Non-Profit, and Public Sectors.
Manager, Mid Market West Samsara Inc.Manager, Mid Market WestSan Francisco, CA$88,230–$129,750 / yearSamsara (NYSE: IOT) is the pioneer of the Connected Operations Cloud, which is a platform that enables organizations that depend on physical operations to harness Internet of Things (IoT) data to develop actionable insights and improve their operations. Working at Samsara means you'll help define the future of physical operations and be on a team that's shaping an exciting array of product solutions, including Video-Based Safety, Vehicle Telematics, Apps and Driver Workflows, and Equipment Monitoring.
Catering Sales Manager Pour DecisionsCatering Sales ManagerMountain View, CARemote$60,000Born and raised in San Jose, Pour Decisions Craft is a true labor of love, fueled by our passion for exceptional beverages and our deep-rooted connection to the community we call home. Your primary focus will be identifying and targeting companies, offices, and organizations to secure catering orders, while also exploring strategic partnerships that elevate brand awareness.
Suite Attendants- CHASE CENTER SAN FRANCISCO, CA Compass Group North AmericaSuite Attendants- CHASE CENTER SAN FRANCISCO, CASAN FRANCISCO, CA$28.24–$35.30 / hourSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Sales Manager, Catering & Conference Events Off the GridSales Manager, Catering & Conference EventsSan Francisco, CaliforniaWe want this dedicated Sales manager to build on the infrastructure the Sales team uses now refining the enablement playbook, the outbound engagement motion, and the rules governing the structure of the Sales process and Sales rep workflows. Acclaimed for reinvigorating the Bay Area street food scene through public events and catering that feed more than 100,000 people weekly, Off the Grid also offers a suite of business to business products and services, including Off the Grid Catering.
Division Manager Catering - Oracle Park AramarkDivision Manager Catering - Oracle ParkSan Francisco, CA$140,000–$150,000 / yearCoordinate total catering and restaurant operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. In order to be prepared for this leadership role, qualified candidates will possess: Bachelors degree level education highly preferred in an area of Food Service, Hospitality, or Business Management.