Senior Sales Director, Data Center Solutions Sodexo SASenior Sales Director, Data Center SolutionsBOSTON, MA$156,230–$242,550 / yearThis high-impact, client-facing role focuses on driving profitable growth through new business acquisition, cross-selling, and account retention. The role emphasizes long-term partnerships, navigating complex sales cycles, and achieving financial growth targets through strategic client engagement.
Catering Chef Manager DetailsCatering Chef ManagerRhode IslandManages the execution of campus catering food production, including coordinating the food ordering, preparation and set up of food, tables, chairs, and other necessary catering supplies and equipment; staffing; and event cleanup. Supervises and develops the department staff, facilitating professional opportunities to improve individual capability and managing performance against job accountabilities, department goals and established university, campus and department policies and procedures.
Part-Time Bartender | View Boston Legends Hospitality, LLCPart-Time Bartender | View BostonBoston, MAWe deliver a fully integrated suite of premium services through a white-label model that keeps our partners front and center - from feasibility and project development to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale, expertise, and connectivity to help our partners grow.
Bartender - Leader Bank Pavilion LegendsBartender - Leader Bank PavilionBoston, MAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies.
Beverage Supervisor - Leader Bank Pavilion, Boston MA LegendsBeverage Supervisor - Leader Bank Pavilion, Boston MABoston, MA$18–$26 / hourOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Catering & Conference Services Manager Hilton Boston Back BayCatering & Conference Services ManagerBoston, MassachusettsFull timeCompensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO.
Sustainability Supervisor - Leader Bank Pavilion Live Nation EntertainmentSustainability Supervisor - Leader Bank PavilionBoston, MassachusettsLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Hours per week vary depending on show schedule and business need, but the Sustainability Supervisor can expect to work during shows, as well as after shows and events to assist in the sorting of trash (approximately 6pm-1:30am, though times may vary).
Prep Cook - Boston Catering Kitchen Tatte Bakery & CafePrep Cook - Boston Catering KitchenBoston, MassachusettsWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
Bartender - Xfinity Center LegendsBartender - Xfinity CenterMansfield, MAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies.
Line Cook - Boston Catering Kitchen Tatte Bakery & CafeLine Cook - Boston Catering KitchenBoston, MassachusettsWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
Assistant Director of Campus Dining Johnson & Wales UniversityAssistant Director of Campus DiningProvidence, RIAssists with managing the daily operations of student dining centers and retail operations services to create and maintain quality dining services for students and other members of the university community. Assists with managing student dining centers and retail operations to create and maintain quality dining services for students and other members of the university community.
Catering Sales Manager Panera Bread CompanyCatering Sales ManagerBoston, MA$75,000–$100,000 / yearWe want someone comfortable picking up the phone, walking into businesses, networking, asking for meetings, following up consistently, building a pipeline, and closing business. You will identify prospects, reach decision-makers, build relationships, and turn opportunities into recurring catering business.
CATERING ATTENDANT (ON CALL) Compass Group North AmericaCATERING ATTENDANT (ON CALL)Boston, MA$21–$27 / hourSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Qualifications: Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
Director, Catering Sales Blue Hill Country ClubDirector, Catering SalesCanton, Massachusetts$125,000–$135,000The primary objective of this position is to help direct the Catering department to include planning, budgeting, forecasting, soliciting new business, maintaining current clients, and promoting banquet and catering business for the club. The Director develops relationships with Members, individuals, and mainly corporations who book events so as to maintain a catalog of repeat business while prospecting for new events.
Catering Captain DetailsCatering CaptainRhode IslandOur students, faculty and staff have varied backgrounds, experiences and perspectives that unite us as one community and contribute to our success. Qualified candidates must live or relocate within a daily commuting distance of the Providence Campus location upon hire.
Store & Assistant Catering Operations Manager Ben & Jerrys CT/RI/NJStore & Assistant Catering Operations ManagerProvidence, RI$20–$25 / hourHelp implement and manage catering operations under the Chief Administrator & Catering Manager -- including planning, logistics, equipment, marketing, and customer satisfaction. You'll lead the Riverwalk Scoop Shop day-to-day and play a key supporting role in growing our catering business.
Conference Services Manager Sodexo SAConference Services ManagerBOSTON, MA$67,405–$98,000 / yearStep into a role where innovation meets execution, leading the charge in delivering seamless, high-impact audiovisual and technical experiences for events and meetings. You"ll collaborate with cross-functional teams, ensure top-tier service delivery, and bring technical visions to life in a fast-paced, client-focused environment.
Catering Lead Panera BreadCatering LeadLisbon, ConnecticutAt Howley Bread Group (HBG), we're more than a Panera Bread bakery-café, we are a team that believes in serving with heart, supporting one another, and creating meaningful experiences for both our guests and our people. • Supportive Culture: We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work-life balance is the bread and butter of our daily life.
NewFood Service Manager AramarkFood Service ManagerMedford, MA$60,000–$70,000 / yearAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.