["Shop Manager","Shop Manager"] LMG GLASS AND MIRROR, LLC["Shop Manager","Shop Manager"]OrlandoDay-to-day responsibilities also include resolving customer issues, supporting installations and fabrications as needed, monitoring quality of workmanship, and working closely with leadership to improve processes, customer experience, and overall shop performance. QualificationsCandidates should possess strong Store Management and Operations Management skills to oversee shop activities, workflow, and resource allocation.
Shift Manager Bar LouieShift ManagerOrlando, FL$20–$25We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We know our company is only as strong as our people, which is why we’re committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.
New["Line Cook - Ole Red Orlando","Line Cook - Ole Red Orlando"] Ryman Hospitality Properties["Line Cook - Ole Red Orlando","Line Cook - Ole Red Orlando"]OrlandoAs the ideal candidate you'll bring technical cooking skills and a passion for teamwork, ensuring exceptional service to every fan! Perform basic to more advanced knife skills (i.e., slice, chop, mince, julienne, dice) in preparing and producing food items.
Lead Event Chef - Part Time Puff 'N Stuff CateringLead Event Chef - Part TimeOrlando, FLAs a Lead Event Chef, you would be responsible for managing, leading, and motivating the culinary staff on your event as well as collaborating with the Event Supervisor to ensure service is exception and the event runs on time. Puff 'n Stuff is looking for talented, organized chefs to lead our back of house teams at off-site catering events and "passionately perfect life's celebrations."
Event Bartender - Part Time Puff 'N Stuff CateringEvent Bartender - Part TimeOrlando, FLPuff 'n Stuff is looking for attentive bartenders to mix drinks and serve guests at off-site catered events and "passionately perfect life's celebrations." If so, we want you to join our team as an Event Bartender at Puff ‘n Stuff, a premier catering company dedicated to delivering exceptional experiences.
New["Experienced Line Cook","Experienced Line Cook"] Tavistock Restaurants["Experienced Line Cook","Experienced Line Cook"]OrlandoOne of the most popular restaurants in the Lake Nona community, Canvas Restaurant and Market menu features New American cuisine influenced by Florida's Southern and Latin American roots and seasonally sourced local produce and Atlantic seafood. Initiative – Recognizes situations that warrant initiative and moves forward without hesitation; reasonably resolves issues, problems, or situations.
New["Line Cook","Line Cook"] Tavistock Restaurants["Line Cook","Line Cook"]OrlandoJoin the Park Pizza & Brewing Co family and be a part of a passionate team dedicated to delivering exceptional dining experiences to our guests. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction.
New["Line Cook","Line Cook"] Chuy's["Line Cook","Line Cook"]KissimmeeFast Fluency - Helping non-native speakers learn English. At Chuy's, our food is made from scratch, our energy is contagious, and our kitchen is where the magic happens.
New["Line Cook II (Cafe Osceola)","Line Cook II (Cafe Osceola)"] Rosen Hotels & Resorts["Line Cook II (Cafe Osceola)","Line Cook II (Cafe Osceola)"]OrlandoCommunicate consistently with the supervising Sous Chef, keeping them abreast of all department activities, and ensure that the kitchen and equipment are in good working order and that the work area is clean and hazard-free. Prepares items for broiling, grilling, frying, sautéing, or other cooking methods by portioning, battering, breading, seasoning, and/or marinating.
New["Line Cook-AM","Line Cook-AM"] Isleworth Golf & Country Club["Line Cook-AM","Line Cook-AM"]Windermere$20–$26 / hourIsleworth Golf & Country Club is currently seeking quality, energetic and professional personalities to join the team of the 24th ranked Platinum & Distinguished Club of the World. This position is for an Experienced Cook who will offer our members and guests the very best quality in food preparation and plating in an array of dining outlets.
New["Line Cook","Line Cook"] Jose Andres Group["Line Cook","Line Cook"]OrlandoJosé Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
New["Line Cook","Line Cook"] Duck & Drake Holdings LLC["Line Cook","Line Cook"]OrlandoThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
New["Line Cook","Line Cook"] Bartaco["Line Cook","Line Cook"]OrlandoOur touchstones—Pride, Good People, Accountability, Growth, Transparency, and Fun—guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.
New["Line Cook- Terralina Crafted Italian Restaurant at Disney Springs","Line Cook- Terralina Crafted Italian Restaurant at Disney Springs"] Compass Group, North America["Line Cook- Terralina Crafted Italian Restaurant at Disney Springs","Line Cook- Terralina Crafted Italian Restaurant at Disney Springs"]Orlando$16–$19 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
New["Line Cook","Line Cook"] Bar Louie["Line Cook","Line Cook"]Winter Park$15–$25 / hourAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty – Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
New["Experienced Line Cooks","Experienced Line Cooks"] Tavistock Restaurants["Experienced Line Cooks","Experienced Line Cooks"]OrlandoChroma's visible kitchen faces the vibrant bar and lounge where guests can choose from a range of local and craft beers, specialty cocktails, and fine wines-on-tap. A cornerstone of the all-new Lake Nona Town Center, Chroma Modern Bar + Kitchen serves a colorful spectrum of small plates with big tastes.
New["Experienced Line Cook","Experienced Line Cook"] Boca["Experienced Line Cook","Experienced Line Cook"]Winter ParkThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, steamer, mixer, and chef's knives.
New["Line Cook II (Mi Casa)","Line Cook II (Mi Casa)"] Rosen Hotels & Resorts["Line Cook II (Mi Casa)","Line Cook II (Mi Casa)"]OrlandoCommunicate consistently with the supervising Sous Chef, keeping them abreast of all department activities, and ensure that the kitchen and equipment are in good working order and that the work area is clean and hazard-free. Prepares items for broiling, grilling, frying, sautéing, or other cooking methods by portioning, battering, breading, seasoning, and/or marinating.
New["To-Go Specialist","To-Go Specialist"] Cracker Barrel["To-Go Specialist","To-Go Specialist"]OrlandoAs a To-Go Specialist, you'll thoughtfully take orders and double-check every detail, making sure guests experience the goodness of country hospitality wherever they're headed. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
["EXECUTIVE CHEF","EXECUTIVE CHEF"] Compass Group, North America["EXECUTIVE CHEF","EXECUTIVE CHEF"]OrlandoAdditionally, as part of the culinary team, you will be responsible for the following:**Key Responsibilities:**+ Manages cost controls and controls expenditures for the account+ Plans and creates all menus+ Purchases and manages inventory+ Rolls out new culinary programs in conjunction with marketing and culinary team**Preferred Qualifications:**+ Culinary degree preferred+ Three to five years of culinary management experience+ High volume production and catering experience is essential+ Previous experience managing cost controls+ Desire to learn and grow with a top notch foodservice company**Apply to Morrison Healthcare today!**_Morrison Healthcare is a member of Compass Group USA_Click here to Learn More about the Compass Story ( at Morrison Healthcare are offered many fantastic benefits.**+ Medical+ Dental+ Vision+ Life Insurance/ AD+ Disability Insurance+ Retirement Plan+ Flexible Time Off+ Paid Parental Leave+ Holiday Time Off (varies by site/state)+ Personal Leave+ Associate Shopping Program+ Health and Wellness Programs+ Discount Marketplace+ Identity Theft Protection+ Pet Insurance+ Commuter Benefits+ Employee Assistance Program+ Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.