NewLine Cook Sweet Tees Catering LLCLine CookOrange, NJ$22–$23 / hourEnsure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery. The Line Cook is expected to work closely with our Head Chef at our commercial kitchen located in Orange, New Jersey.
NewCLEANER /DISHWASHER ChefteekayCLEANER /DISHWASHERIrvington, NJnCompany Description Chef Teekay is a growing Afro-fusion restaurant serving authentic Nigerian flavors alongside American favorites. Chef Teekay is a growing Afro-fusion restaurant serving authentic Nigerian flavors alongside American favorites.
NewKitchen Manager Freshco USA LTDKitchen ManagerNew York, NYThis role requires the ability to stand for extended periods, move quickly in a fast-paced environment, and perform tasks such as bending, reaching, and lifting items (up to 25 lbs regularly and occasionally up to 50 lbs). Our compact kitchen will produce fresh sandwiches, bowls, salads, egg dishes, grab-and-go items and evening aperitivo snacks, with an emphasis on quality, consistency and efficient execution.
NewLine Cook $21/HR + OT Ikon SearchLine Cook $21/HR + OTEast Elmhurst, NYYou will work across multiple stations including grill, saute, and flat top, preparing high-quality dishes in a Hotel restaurant environment. At Ikon Search, you'll join a collaborative and entrepreneurial team dedicated to delivering exceptional talent solutions.
NewFOH Server/Bartender or Manager Lornay II LLCFOH Server/Bartender or ManagerHoboken, NJJob Description We are a French Moroccan restaurant in Hoboken seeking a FOH Server/Bartender or Manager to become an integral part of our team! Make sure all new employees go through the proper training and have all the necessary tools to be successful in their position.
NewNational Director of Operations (F&B) ConfidentialNational Director of Operations (F&B)Newark, NJ$150,000–$200,000 / yearReporting directly to the C-level, the successful candidate will also demonstrate a strong and open communication style as well as characteristics of entrepreneurship, independent thinking, leadership, and staff development skills including an ability to interact and maintain working relationships with Senior Representatives of Landlords, Federal, Local, and State Governments, and operating partners. Concepts include; Café, QSR, Bar, Casual Dining, Upscale Casual, Counter Service, News & Gift, Convenience, Specialty Hardline’s and Softline’s across varied travel related venues.
NewLine Cook Lobster Bar IncLine CookIsland Park, NYThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
NewBartender The Ferryman On 1stBartenderHoboken, NJMixes and serves alcoholic and nonalcoholic beverages to customers of the bar. Takes drink and sometimes food orders from customers of the bar or wait staff.
NewLine Cook KEO KU JANG LPLine CookParsippany, NJThe knowledge of how to speak and or understand basic Spanish is an advantage If you are passionate about cooking and dedicated to delivering high-quality dishes, Madmen Kitchen invites you to apply for this exciting opportunity. Responsibilities: - Checking in daily with the Executive Chef for day to day tasks to be led and carried out - Prepare ingredients for cooking, including portioning, chopping, and storing food.
NewRestaurant Culinary Manager Millburn StandardRestaurant Culinary ManagerMillburn, NJOur restaurant features a warm and inviting atmosphere with both indoor and outdoor seating options, making it the perfect spot for a casual meal with friends or a special night out with loved ones. Inventory Control: Monitor inventory levels, conduct regular stock checks, and order supplies to ensure the kitchen is well-stocked with fresh ingredients.
NewLine Cook 3023 MP LLCLine CookMontclair, NJThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
NewLine Cook/Griller Westwood Prime EatsLine Cook/GrillerWestwood, NJnCompany Description Westwood Prime Eats is a premier burger eatery known for serving the highest quality burgers made from our butcher's proprietary meat blends. Westwood Prime Eats is a premier burger eatery known for serving the highest quality burgers made from our butcher's proprietary meat blends.
NewBanquet Server Sweet Tees Catering LLCBanquet ServerOrange, NJAssisting with event preparation, set up, and closing, including setting up and packing away tables, table cloths and place settings, and buffets. Maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs.
NewSous Chef Norwood Restaurant LLCSous ChefNorwood, NJIn this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price.
NewWAITER - full time - Italian Restaurant - Mamaroneck NY SANDRO RESTAURANT CORPWAITER - full time - Italian Restaurant - Mamaroneck NYMamaroneck, NYAbout Us: Pizza Gourmet Restaurant is a beloved pizzeria in Mamaroneck, NY, known for delivering delicious food and a warm inviting atmosphere. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks.
Restaurant Team Member Shake ShackRestaurant Team MemberPort Chester, New YorkBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.
Production Lead Fox FactoryProduction LeadGarfield, MichiganOur premium brand, performance-defining products and systems are used primarily on bicycles, side-by-side vehicles, on-road vehicles with and without off-road capabilities, off-road vehicles and trucks, all-terrain vehicles, snowmobiles, specialty vehicles and applications, motorcycles, and commercial trucks. Some of our products are specifically designed for and marketed to a variety of leading cycling and powered vehicle original equipment manufacturers ("OEMs"), while others are distributed to consumers through a global dealer and distribution network.
Director - Global Research Business Management TD BankDirector - Global Research Business ManagementNew York, New YorkThe successful candidate will act as a key partner to Global Research, Technology, and Sales teams to enhance tech platform capabilities and usage in workflow, unlock the value of proprietary data assets, own strategy for client data access and monetization, and strengthen client engagement across the franchise through implementation of more systematic approaches to analytics and tracking. Total Rewards at TD includes base salary and variable compensation/incentive awards (e.g., eligibility for cash and/or equity incentive awards, generally through participation in an incentive plan) and several other key plans such as health and well-being benefits, savings and retirement programs, paid time off (including Vacation PTO, Flex PTO, and Holiday PTO), banking benefits and discounts, career development, and reward and recognition.
Assistant Operations Manager - Asset Execution APM TerminalsAssistant Operations Manager - Asset ExecutionElizabeth, New JerseyContinuous improvement mindset: we are looking for someone who brings a strong mindset of continuous improvement – someone who is naturally curious, committed to solving problems at the root, and driven to make things better every day. If you are interested in applying for employment with APM Terminals in the U.S. and need special assistance or an accommodation to use our website or to apply for a position, or if you need a reasonable accommodation to perform a job, please contact the applicable Human Resources Department by emailing accommodationrequests@maersk.com.
Restaurant General Manager Shake ShackRestaurant General ManagerBrooklyn, New YorkBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.