Christus HealthCommunications Operator - PBX Call Center Christus HealthCommunications Operator - PBX Call CenterLongview, TXClinical Careers Non-Clinical Careers Physician Careers Advanced Practice Clinician Clinical Laboratory Clinical Support Diagnostic Imaging Nursing Patient Care Patient Experience Pharmacy Quality and Risk Management Rehabilitation Services Respiratory Care Social Services Administrative Support Analytics and Reporting Business Development Education and Research Executive Facilities Finance General Operations Human Resources Information Technology Legal and Compliance Marketing and Communications Mission and Spiritual Care Revenue Cycle Supply Chain Physicians. Saved Jobs Applicant Login Current Associates External Applicants Search All Jobs Saved Login Current Associates External Applicants Jobs.
GovernmentJobs.comNewStrategic Communications Manager GovernmentJobs.comStrategic Communications ManagerLongview, TXTuition and Certification Reimbursement The City of Longview offers 100% reimbursement of approved college tuition and required fees (excluding books) to employees involved in occupation related courses on a degree plan. Bachelor's Degree in Public Administration, Business Administration, Communications or related field, and four years' experience coordinating municipal community relation activities; OR an equivalent combination of education and experience.
Burger KingGeneral Manager - BK3630 - McCann (Longview, TX) Burger KingGeneral Manager - BK3630 - McCann (Longview, TX)Longview, TXThe Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Guest Trac and BK compliance within the restaurant across all shifts.
Burger KingGeneral Manager - BK25290 - E. Rusk (Jacksonville, TX) Burger KingGeneral Manager - BK25290 - E. Rusk (Jacksonville, TX)Jacksonville, TXThe Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Guest Trac and BK compliance within the restaurant across all shifts.
Burger KingGeneral Manager - BK5826 - Loop 281 (Longview, TX) Burger KingGeneral Manager - BK5826 - Loop 281 (Longview, TX)Longview, TXThe Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Guest Trac and BK compliance within the restaurant across all shifts.
Burger KingGeneral Manager - BK5316 - Eastman (Longview, TX) Burger KingGeneral Manager - BK5316 - Eastman (Longview, TX)Longview, TXThe Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Guest Trac and BK compliance within the restaurant across all shifts.
Burger KingGeneral Manager - BK13191 - Marshall (Longview, TX) Burger KingGeneral Manager - BK13191 - Marshall (Longview, TX)Longview, TXThe Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention). The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Guest Trac and BK compliance within the restaurant across all shifts.