Position SummaryThe Director of Culinary is responsible for executing and operationalizing the culinary vision across all Olive & Finch Collective concepts-spanning both our streetside locations (neighborhood cafés, full-service bakeshop, catering/events) and our fast-paced airport operations at Denver International Airport (DEN).Reporting to the COO, this leader works closely with the Chef Founder and COO to develop and refine menus that reflect the brand's identity, ensure operational feasibility, and drive financial performance. Job Description – Director of CulinaryJob Title: Director of CulinaryLocation: Denver, COReports To: Chief Operating Officer (COO)Company: Olive & Finch CollectiveAbout Olive & Finch Collective: Olive & Finch Collective is a Denver-based hospitality group offering chef-driven meals, warm service, and globally inspired flavors across a growing portfolio of cafés, a wholesale bakeshop, catering and events, airport operations, and retail outlets.