CDL-A Solo Truck Driver & Team - Earn Up to $1,700/Week Kottke Trucking, IncCDL-A Solo Truck Driver & Team - Earn Up to $1,700/WeekCleveland, OH$1,200–$1,700 / weekThis opportunity offers competitive weekly pay, consistent home time, and 98% no-touch freight, making it an excellent fit for experienced truck drivers seeking stability and strong earning potential. After more than eight decades in business, Kottke has established itself as a respected name in the transportation industry, known for its service-driven approach, strong work ethic, and long-term customer relationships.
CDL-A Regional Driver The Driving DeskCDL-A Regional DriverAkron, Ohio$0.60–$0.62 / hourIf you have at least 3 months of Class A CDL experience and are looking for a regional driving position with weekly home time, consistent no-touch freight, and competitive weekly earnings , apply today to learn more about this opportunity. We're hiring experienced Class A CDL Drivers for a dedicated regional retail fleet operating throughout the Midwest and Northeast.
Cook III Larry Flynt's Lucky Lady CasinoCook IIIGARDENA, California$18–$22 / hourHas the ability to work stations including prep, pantry, sauté, fry and grill/broiler currently and ability be cross trained for all stations within one year of hire date. Minimum 5 years’ line experience in a high volume restaurant and/or casino kitchen; or equivalent combination of experience, education and/or training.
Restaurant 1 - Cook I Pacific City OperationsRestaurant 1 - Cook IHuntington Beach, CaliforniaCommunication skills to work with guests and team members of various social, cultural, economic and educational backgrounds to resolve problems and provide high satisfaction. Ability to lead others in the department by mentoring and providing training that results in staff that meets/exceeds guest expectations and provides a high level of guest satisfaction.
Prep Cook BestiaPrep CookLos Angeles, CAFull timeFood preparation of meats/poultry/game/fish, vegetables, and fruits, to include: Washing, peeling, cutting and seeding vegetables and fruits; Weighing and measuring ingredients; Methods of combination: stirring, mixing, whipping, breading, etc. Cooking: steaming, sauteing, frying, baking, roasting, braising, boiling, poaching, broiling.
Kitchen Opportunities WA - Cook | Commis Chef | Demi Chef | Chef De Partie | Sous Chef | Head Chef Australian Venue CoKitchen Opportunities WA - Cook | Commis Chef | Demi Chef | Chef De Partie | Sous Chef | Head ChefClaremont, CA$70,000–$95,000 / yearWe are seeking passionate and experienced chefs to join our growing culinary teams at a number of our venues throughout Western Australia. Australian Venue Co. (AVC) is one of Australia's leading hospitality groups, operating more than 250 pubs, bars and restaurants across Australia and New Zealand.
Cook Full-Time Jewish Family Service of Los AngelesCook Full-TimeLos Angeles, California$22.42–$25.75 / hourFull timeResponsibilities/Essential Functions: Work with Lead Cook and Kitchen Manager to prepare Subscription Meal program menu and support regular program menu items detailed in food production order following HACCP format recipes. Ability to follow recipes in a HACCP format and scale recipes to meet ordered daily quantities, converting volume and weight measurements as needed.
Banquet Cook - (Orange Hill Restaurant) - Orange, CA Orange Hill RestaurantBanquet Cook - (Orange Hill Restaurant) - Orange, CAOrange, CAFull timeBenefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.
Line Cook / Salad Maker – Immediate Hiring – $17.87/hr – Torrance Tender GreensLine Cook / Salad Maker – Immediate Hiring – $17.87/hr – TorranceTorrance, CaliforniaTender Greens is seeking a Salad Maker who has a passion for food, a can-do spirit, high energy and are able to work in a fast-paced environment. Ensuring that foods are properly stored and labeled in containers and storage areas to prevent spoilage.
Line Cook The Rockefeller Redondo BeachLine CookRedondo Beach, CAFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Cook - Fry, Salad, Grill Islands RestaurantsCook - Fry, Salad, GrillManhattan Beach, CAWho We Are Looking For: Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.
NewLine Cook/Pasta Cook Hwood Group LLCLine Cook/Pasta CookLos Angeles, CAABOUT US: The h.wood Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event production and marketing services.
Line Cook California Institute of TechnologyLine CookPasadena, CAMust have the ability to perform basic mathematics: addition, subtraction, multiplication, division and percentage conversion to decimals and count, as related to calculating or converting units of measure for determining proper amounts of food ingredients for large food production. Must have the ability to carry a minimum of 50 pounds of cooking utensils, cooking pots, cooking supplies and cooking ingredients repetitively throughout the day.
Cook Out West Restaurant GroupCookLong Beach, CaliforniaThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
Cook WingstopCookInglewood, CaliforniaWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Prep Cook DoublzPrep CookMontebello, California$16–$18 / hourFrom our famous hamburgers with over twelve to choose from, salads, breakfast, and ethnic foods like taquitos, chili, Mexican salsa, and more, you won't be disappointed at Doublz. Doublz pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience.
NewCook BOH #1 WingstopCook BOH #1Glendora, CaliforniaWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Cook BOH WingstopCook BOHMonrovia, CA$20Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
Line Cook PuestoLine CookAnaheim, California$21.13Why us: At Puesto we are uncommonly positive, we work hard to consistently exceed expectations and provide you with the opportunity to grow and learn. We start with whole ingredients like tenderloins you can throw over your shoulder and fresh local catch from our fisherman neighbors.
Restaurant 1 - Cook I Pacific Hospitality GroupRestaurant 1 - Cook IHuntington Beach, CaliforniaCommunication skills to work with guests and team members of various social, cultural, economic and educational backgrounds to resolve problems and provide high satisfaction. Ability to lead others in the department by mentoring and providing training that results in staff that meets/exceeds guest expectations and provides a high level of guest satisfaction.