Line Cook PuttshackLine CookDenver, CO$19.50–$21.50 / hourMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience.
Production Cook Olive and Finch Olive and FinchProduction Cook Olive and FinchDenver, COFull timeJob Description Production CookJob Title: Cook 1Reports to: Kitchen ManagerEmployment Type: Full-Time / Non-ExemptAbout Olive & Finch CollectiveOlive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport.
Grill Cook KneadersGrill CookThornton, COAbility to perform essential job functions with or without reasonable accommodation is requiredMust be at least 18 years of age to be considered for the Grill Cook role at Kneaders Bakery & CafeIf this person is YOU, start your journey today & complete your application! Health benefits for our full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available.
PM Line Cook DIA 66TH & ARGONNE DEVELOPMENT LLCPM Line CookDenver, CO$19.29 / hourSets up station with necessary items to produce menu items per shift checklist. Makes Executive Chef and Sous Chef aware of any problems during shift (e.g.
Cook Crestmoor Care CenterCookDenver, COFull timeMeals prepared include meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus. The person holding this position is delegated the responsibility for carrying out the assigned duties and responsibilities in accordance with current existing federal and state regulations and established company policies and procedures.
Line Cook - Uchiko Denver Cherry Creek Hai HospitalityLine Cook - Uchiko Denver Cherry CreekDenver, ColoradoOur award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase — creating an experience that is both unexpected and unforgettable.
Cook Harmony Pointe Nursing CenterCookLakewood, COPart timeMeals prepared include meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus. CookThe Cook will prepare, cook, season, and serve adequate, attractive, nutritious, and balanced meals.
NewLead Cook Universal Weather and Aviation, Inc.Lead CookGreenwood Village, COThe Lead Cook co-manages all cooks, prep staff, porters, and challenges and designs solutions and recommends quick solutions in situations arising that require action and critical thinking in providing clients with the highest of quality and craftsmanship in all culinary preparation to include hot food, displays and professionally composed dishes and displays. Measures of Success: Annual Performance Review- success will be measured using results of the Annual Performance Review (2X per- year), which are established bi-annually, just prior to the new Fiscal Year starting & at the 6-month mark of the fiscal year, to include Specific Job Responsibilities and our Core Service Goals: Stellar Customer Service.
Line/Prep Cook LegendsLine/Prep CookCommerce City, COAbility to read and understand a Banquet Event Order (BEO) and various menus, recipes, prep lists, menus, and signage; as well as how your role ensures that items arrive at their final, correct location. Ability to walk long distances and stand for extended periods of time; must be able to stand, kneel, lift (at least 50 pounds), carry items, push carts, walk at a fast pace, and bend down.
Line Cook - Uchiko Denver Cherry Creek Loro Restaurant GroupLine Cook - Uchiko Denver Cherry CreekDenver, ColoradoOur award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase — creating an experience that is both unexpected and unforgettable.
NewAM Cook The Upland Brewing CompanyAM CookCastle Rock, COBe able to work in a standing position for long periods of time and in fluctuating temperatures due to the need to enter the freezer, be on the cooking line, and outdoors on the patio space. Maintain a clean and sanitary environment by cleaning as you work, sweeping floors, wiping prep areas, and completing side work and beautification.
NewCook The Upland Brewing CompanyCookCentennial, CO$20–$22 / hourBe able to work in a standing position for long periods of time and in fluctuating temperatures due to the need to enter the freezer, be on the cooking line, and outdoors on the patio space. Maintain a clean and sanitary environment by cleaning as you work, sweeping floors, wiping prep areas, and completing side work and beautification.
Cook ~ Senior Living Community ~ FT ~ Parker MorningStar CareersCook ~ Senior Living Community ~ FT ~ ParkerParker, ColoradoJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook ~ Senior Living Community ~ Centennial MorningStar CareersCook ~ Senior Living Community ~ CentennialCentennial, ColoradoJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook ~ Senior Living Community ~ FT MorningStar CareersCook ~ Senior Living Community ~ FTLakewood, ColoradoJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook ~ Senior Living Community ~ No Late Nights - PRN (On-Call) MorningStar CareersCook ~ Senior Living Community ~ No Late Nights - PRN (On-Call)Lone Tree, ColoradoJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Prep Cook - Full Time AM - Woodie Fisher Denver Sage HospitalityPrep Cook - Full Time AM - Woodie Fisher DenverDenver, Colorado$21–$22 / hourFull timeMaintains a clean and sanitary work station area including tables, shelves, walls grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Lead Prep Cook | The Rally Hotel Sage HospitalityLead Prep Cook | The Rally HotelDenver, ColoradoFull timeThis full-city block is the epicenter of entertainment featuring restaurants, retail and a circulate plaza with a stadium sized LED screen, that will host sports entertainment, movie nights and private events. Prepare a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and other kitchen equipment.
Cook ~ Senior Living Community ~ Littleton MorningStar CareersCook ~ Senior Living Community ~ LittletonLittleton, ColoradoJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook Encompass Health Rehabilitation Hospital of LittletonCookLittleton, COFull timeOur achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!