Kitchen Commissary Cook Roche Bros SupermarketsKitchen Commissary CookEaston, MA$15.40–$20.10 / hourMachines, tools, and equipment utilized: Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Kitchen- Commissary Cook Roche Bros. SupermarketsKitchen- Commissary CookEaston, Massachusetts$15.40–$20.10 / hourPart timeFood processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Temporary Pastry Cook Boston Harbor HotelTemporary Pastry CookBoston, MAWe are looking for an individual with a background in Pastry, who can create and exemplify a team spirit, have a “Yes I Can” attitude and inspire team performance, while providing our guests with a delicious finish to their dining experience! In addition to performance of key responsibilities, this position may be required to possess a combination of the following skills and experiences: Ability to work an environment with changing temperatures for long periods of time.
Cook Full-Time Beth Israel Lahey HealthCook Full-TimeBoston, MassachusettsOperates all types of food service equipment (mixers, slicers, vertical cutters, ovens, grills, steamers, fryers, food processors, etc.) safely, including the safe cleaning, sanitizing and equipment storage. Customer Service: Ability to provide a high level of customer service to patients, visitors, staff and external customers in a professional, service-oriented, respectful manner using skills in active listening and problem solving.
Cook First WatchCookHanover, MAThey are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate.
Line Cook - Walpole Chili''s Chili's Grill & BarLine Cook - Walpole Chili''sMASince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
Rounds Cook New Castle HotelRounds CookWoburn, MassachusettsBe a Team Player – The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
Lead Breakfast Cook Pyramid Hotel GroupLead Breakfast CookMarlborough, MAFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
Prep Cook SAGE Dining Services IncPrep CookBrookline, MAA campus prep cook prepares ingredients (washing, chopping, portioning), organizes workstations, maintains cleanliness and food safety, manages basic inventory/stocking, and assists chefs with simple cooking tasks, all to ensure smooth meal service for students, focusing on efficiency, following recipes, and adhering to health codes in a fast-paced environment, often part-time and flexible. SAGE Dining Services is seeking reliable Prep Cook- Cook- Campus dining at private college in the Boston in Brookline, MA overlooking the city.
Prep Cook Flour Bakery + CafePrep CookBoston, Massachusetts$17.50–$24.19 / hourworking hard, doing a great job, the camaraderie of our co-workers, looking at things with a thoughtful and critical eye, we all have a great sense of humor (if we do say so ourselves!), we give and accept feedback with grace and we encourage each other to speak up when suggestions come to mind. Flour offers a fantastic work environment and an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! on top of competitive benefits and pay, we offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions.
Cook The Whitney HotelCookBoston, MAInspired by our namesake, Henry Melville Whitney—an American Industrialist and founder of the West End Railway Company —attention is paid to the smallest of details, from lush gardens by Matthew Cunningham down to interiors by Ealain Studio. Blending in seamlessly with Beacon Hill’s black-shuttered townhouses and fashionable boutiques, The Whitney is an unexpected find where guests are indulged and instantly at home.
Cook - Weekends Only Mass General BrighamCook - Weekends OnlyBoston, Massachusetts$18.58–$26.58 / hourSite: Massachusetts Eye and Ear Infirmary Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
Senior Cook California UndergroundSenior CookHull, MA$22–$28 / hourFull timeLocated steps from the Nantasket Beach, we’re a family-owned restaurant and open year-round; we are known for our award-winning tacos, burritos and friendly customer service. ($22-28 per hour) We offer employee and family discounts, predictable schedules, reliable hours and earning potential, performance-based bonus, and career advancement opportunities.
Prep Cook - Burlington Catering Kitchen Tatte Bakery & CafePrep Cook - Burlington Catering KitchenBurlington, MassachusettsWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
Noodle Bar Cook The Nash CasinoNoodle Bar CookNashua, New HampshireMust be able to bend, stoop, crouch, kneel, twist, balance, and work the entire property; to include the ability to tolerate changes in temperature, frequent immersion of hands in water, cleaning, and sanitizing solutions. As the region’s premier gaming destination, we offer a vibrant, high-energy atmosphere featuring over 1,000 state-of-the-art machines and a variety of table games.
Banquet Cook Accor SABanquet CookBoston, MAWe support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor''s limitless possibilities. Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force constantly to lift, carry, push, pull, or otherwise move objects.
OAK Long Bar + Kitchen Rounds Cook Accor SAOAK Long Bar + Kitchen Rounds CookBoston, MAThe Rounds Cook is responsible for the timely and accurate preparation of made-to-order food, as well as the preparation and plating of OAK Long Bar + Kitchen menu items in accordance with company specifications and function contracts. We support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor''s limitless possibilities.
Prep Cook HUNGRY MarketplacePrep CookWoburn, MA$17–$18 / hourFrom large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide , as it has already donated over 3 million meals to date.
Events Cook TopGolfEvents CookCanton, MATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Prep Cooks - Tatte Charles St (CAFÉ REOPENING) Tatte Bakery & CafePrep Cooks - Tatte Charles St (CAFÉ REOPENING)Boston, MassachusettsFlexibility to work a variety of shifts, including mornings, afternoons, evenings, weekends, and holidays. Wash, chop, sort, and prepare fruits, vegetables, meats, and other ingredients.