NewLine Cook-PM Blue Sky Hospitality SolutionsLine Cook-PMSchaumburg, IL$20–$21Team Collaboration: Work closely with fellow kitchen staff to ensure efficient food preparation, assist in plating and garnishing dishes, and contribute to smooth kitchen operations during peak service times. An integral part of the Hyatt Regency Schaumburg's success will be attributed to the this position with a hands on approach to guest satisfaction and service team stewardship will dictate first and lasting impressions people have of the Hyatt Regency Schaumburg.
Federales Logan Square - Pizza Line Cook Four CornersFederales Logan Square - Pizza Line CookChicago, ILFour Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We are excited to announce that Federales, our open-air tequila and taco concept, will be bringing its energetic vibe to the Logan Square neighborhood this summer.
Line Cook J. Alexander's RestaurantsLine CookOak BrookWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook PF ChangsLine CookLombard, IL$19–$23 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook NADC BurgerLine CookChicago, IllinoisNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger is looking for line cooks to join our team. Come be part of a team who is looking to provide a friendly, fun and welcoming atmosphere for the community to enjoy high quality and thoughtful culinary selections.
Lead Line Cook Covenant LivingLead Line CookCarol Stream, IllinoisPerforms advanced cooking duties, including following complex recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for main entrees. Selects recipes per menu cycle, prepares bakery items, receives inventory, moves, and lifts foodstuffs and supplies and prepares meals for customers requiring special diets.
Line - Prep Cook F and F ConcessionsLine - Prep CookChicago, Illinois$16.60–$20 / hourQualifications: Required:• Knowledge of high-volume kitchen operations• Knowledge of food preparation, food spoilage, and proper food storage• Knowledge of kitchen sanitation• Ability to use all kitchen equipment safely• Ability to work quickly and efficiently in a fast-paced environment• Ability to follow instructions and work as a team• Ability to work late hours• Strong attention to detail. Physical Demands/Working Environment:• Working environment is fast-paced and often loud• Position requires extended periods of prolonged standing and working on your feet• Must be able to lift or move up to 150 lbs using proper lifting techniques• Must be able to work in extreme heat.
Head Line Cook Pazzo'S Bar & EateryHead Line CookLisle, IllinoisResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. We love training and developing our teammates to not only be successful at Salerno's, but successful leaders in their everyday world.
Line Cook Pazzo'S Bar & EateryLine CookLisle, Illinois$15–$18 / hourResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. We love training and developing our teammates to not only be successful at Salerno's, but successful leaders in their everyday world.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillBloomingdale, IL$15–$22 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook McCormick & SchmicksLine CookRosemont, Illinois$18–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook (Closing Line) - America's Dog O'Hare ConcessionsCook (Closing Line) - America's DogChicago - O'Hare, ILCook (Closing Line) - America's Dog - $20-$21/hour. Flexible work schedule (able to work weekends/nights).
NewGrill and Line Cook Hoffmann Oberweis DairyGrill and Line CookGeneva, IL$14–$16 / hourIf you’re ready to be positive, work hard, and have a blast doing it, apply today and help us keep the good times (and scoops) rolling! Provides customers with outstanding, friendly service, and be a part of a team that is serving smiles daily.
Line Cook Park Ridge Country ClubLine CookPark Ridge, ILFull timeThe successful candidate will be a team focused individual who enjoys learning and creating memorable experiences for everyone who walks in the door. We focus on scratch cooking and artisanal practices while creating memorable experiences for our members and guests.
Line Cook, Part-Time Covenant LivingLine Cook, Part-TimeBatavia, IllinoisFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
NewLine Cook Covenant LivingLine CookNorthbrook, IllinoisFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
Cook III Quest Food Management Services LLCCook IIIWilmette, ILAssist chef/manager in placing orders with various vendors; creating cleaning and production checklists; creating new menu items and writing recipes to be approved by the chef. Cascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and practiced.
Line Cook (Fine Dining) Truluck's CareersLine Cook (Fine Dining)Rosemont, Illinois$16–$24 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Line Cook/Pizza Maker Old World Pizza of Elmwood ParkLine Cook/Pizza MakerElmwood Park, ILJoin the team at Old World Pizza of Elmwood Park, a beloved local business specializing in authentic Chicago style pizza from thin-crust to deep dish to double deck pizzas, fresh sandwiches, and house-made sauces for pasta and pizza. We're seeking experienced and detail-oriented Pizza Makers who are passionate about crafting high-quality food and take pride in their work.
Cook Hospital Housekeeping SystemsCookArlington Heights, IllinoisFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).