Line Cook- Part Time -**Flexible Schedule Required** CY LyndhurstLine Cook- Part Time -**Flexible Schedule Required**Lyndhurst, NJPart timeThis is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Line / Broil Station Cook Fairlawn Fine Dining LlcLine / Broil Station CookFair Lawn, NJFull timeOur Line cooks will be preparing and cooking high end ingredients for our loyal guests, there for we will be looking for the following qualities. Professional attitude – Willingness to Learn – Well Groomed Understanding of Team Work – Ability to Follow Recipes – Punctual – Works Well Under Pressure.
Line Cook (Full Time) Compass Group USA IncLine Cook (Full Time)New York, NYThe experience unfolds in a striking, design-forward space with an open kitchen, sculptural dining room, garden terrace, museum-quality art, and a wine program drawn from Sotheby's cellar, all supporting Marcel's mission to be a culinary destination of excellence in New York City. Led by Chef-Partner Marie-Aude Rose and Executive Chef Juan Moncalvo, the restaurant serves refined continental cuisine rooted in French tradition and inspired by Chef Rose's homage to the Paris she knows and loves.
Cook I-Atlantic Health Morristown Medical Center-Part Time Atlantic Health System IncCook I-Atlantic Health Morristown Medical Center-Part TimeMorristown, NJAtlantic Health scored four "A" grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm. In addition, Leapfrog recognized us with an "A" hospital safety grade - its highest - twelve consecutive times, and the Centers for Medicare and Medicaid Services awarded us again with its highest five-start rating in 2020.
Prepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeCloster, NJ$17.50–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Cook II-Atlantic Health Morristown Medical Center-Full Time Atlantic Health System IncCook II-Atlantic Health Morristown Medical Center-Full TimeMorristown, NJAtlantic Health scored four "A" grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm. In addition, Leapfrog recognized us with an "A" hospital safety grade - its highest - twelve consecutive times, and the Centers for Medicare and Medicaid Services awarded us again with its highest five-start rating in 2020.
Cook Ii-Atlantic Health Overlook Medical Center-Full Time Atlantic Health SystemCook Ii-Atlantic Health Overlook Medical Center-Full TimeSummit, NJMaintains cleanliness of cafeteria, serving areas, and tray return areas, and ensures sanitation of all equipment's. Principal Accountabilities: Ensures department meetings, monthly in-services, training classes, etc.
Cook - Chatham Juniper CommunitiesCook - ChathamChatham Township, NJ$21 / hourJuniper is an innovative senior living community that believes in “nurturing the spirit of life” - come share in our experience: Safe working conditions, excellent pay, and staff appreciation (You take care of others - so we take care of YOU). Role: Assists Executive Chef/Dining Services Director in the preparation of meals and provides excellent customer service.
Line Cook, Cafe Ginori Saks Global Enterprises LLCLine Cook, Cafe GinoriNew York, NY$20.79–$25.99 / hourWith its rich history of showcasing leading and emerging designers, the iconic store at 5th Avenue and 58th Street-the crossroads of fashion-is a singular destination for discerning customers around the world. If you are interested in applying for employment with Exemplar Luxury Group and would like to request special assistance or an accommodation, please contact candidatesupport@saks.com.
NewLine Cook (Upscale / Fine Dining) Morton's The SteakhouseLine Cook (Upscale / Fine Dining)Hackensack, New Jersey$19–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewCook(Part-Time), Fri-Sat 11A-7P Armonk Senior Care LLCCook(Part-Time), Fri-Sat 11A-7PArmonk, NY$18 / hourPart timeIn this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to call The Bristal home as well as employees – and all as directed by the Director of Food Service or the Sous Chef. Additional responsibilities include: Helping to prepare food for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes.
Commis MomofukuCommisNew York, NY$20–$22 / hourCredited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.
Line Cook Workforce 1Line CookStaten Island, New York$17–$24 / hourThis role is responsible for setting up and stocking workstations, preparing ingredients, maintaining a clean and organized kitchen, and following food safety and sanitation procedures. The restaurant serves a variety of burgers, steaks, pasta, salads, chicken dishes, appetizers, and beverages, offering affordable, sit-down dining in a family-friendly setting.
Line Cook Daily Provisions Enterprises LLCLine CookNew York, NY$18–$19 / hourPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Cook Ii-Atlantic Health Morristown Medical Center-Full Time Atlantic Health SystemCook Ii-Atlantic Health Morristown Medical Center-Full TimeMorristown, NJMaintains cleanliness of cafeteria, serving areas, and tray return areas, and ensures sanitation of all equipment's. Principal Accountabilities: Ensures department meetings, monthly in-services, training classes, etc.
Cook II-Atlantic Health Overlook Medical Center-Part Time Atlantic Health System IncCook II-Atlantic Health Overlook Medical Center-Part TimeSummit, NJNamed one of America''s 50 Best Hospitals by Healthgrades, a World's Best Hospital by Newsweek and recognized as a Best Regional Hospital in the NY Metro area by U.S. News & World Report. Atlantic Health scored four "A" grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm.
Cook II-Atlantic Health Overlook Medical Center-Full Time Atlantic Health System IncCook II-Atlantic Health Overlook Medical Center-Full TimeSummit, NJNamed one of America''s 50 Best Hospitals by Healthgrades, a World's Best Hospital by Newsweek and recognized as a Best Regional Hospital in the NY Metro area by U.S. News & World Report. Atlantic Health scored four "A" grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm.
Cook- Paramus Juniper CommunitiesCook- ParamusParamus, NJ$20 / hourJuniper is an innovative senior living community that believes in “nurturing the spirit of life” - come share in our experience: Safe working conditions, excellent pay, and staff appreciation (You take care of others - so we take care of YOU). Role: Assists Executive Chef/Dining Services Director in the preparation of meals and provides excellent customer service.
Cook Ii-Atlantic Health Overlook Medical Center-Part Time Atlantic Health SystemCook Ii-Atlantic Health Overlook Medical Center-Part TimeSummit, NJMaintains cleanliness of cafeteria, serving areas, and tray return areas, and ensures sanitation of all equipment's. Principal Accountabilities: Ensures department meetings, monthly in-services, training classes, etc.
Cook(Part-Time), Sun 6A-2P, Mon-Tues 11A-7PM Armonk Senior Care LLCCook(Part-Time), Sun 6A-2P, Mon-Tues 11A-7PMArmonk, NY$18 / hourPart timeIn this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to call The Bristal home as well as employees – and all as directed by the Director of Food Service or the Sous Chef. Additional responsibilities include: Helping to prepare food for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes.