Line Cook Dave & Buster'sLine CookAtlanta, GeorgiaMain Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
NewLine Cook - Entry Level Davidson Hospitality GroupLine Cook - Entry LevelAtlanta, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience-featuring stylish rooms, buzzing restaurants and bars, and a vibrant members' club that celebrates culture, community, and connection.
Line Cook BarTacoLine CookAtlanta, GA$18–$20 / hourAs a bartaco Line Cook, here's an overview of what you'll do: Work closely with the executive chef, sous chef, and food prep team to ensure we are serving food that. helping to ensure the timely and precise preparation of our globally-inspired menu items.
Lead Line Cook Crestview ManagementLead Line CookAtlanta, GeorgiaCollaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs. Key Responsibilities: Verify the accuracy of recipe cards and ensure that use records are followed for all items served.
Line Cook for Busy Airport Restaurant Phoenix PartnersLine Cook for Busy Airport RestaurantAtlanta, GA$18From fresh seafood, Southern-inspired favorites, and handcrafted cocktails to elevated American cuisine and welcoming service, our restaurants are committed to creating memorable guest experiences in one of the world’s busiest airports. If you're ready to bring your passion to a dynamic kitchen and help us deliver exceptional experiences, we'd love to hear from you-Apply Today!
Line Cook - Koshu Club Castellucci Hospitality GroupLine Cook - Koshu ClubAtlanta, GeorgiaWe’re looking for a line cook that is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookAlpharetta, GAFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook Art & Jake's Sports BarLine CookNewnan, Georgia$15–$18 / hourWe are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.
Line Cook Lead Full Time Antica PostaLine Cook Lead Full TimeAtlanta, GAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Vybez Restaurant and LoungeLine CookLithonia, GAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook AP- Fine Dining Holbrook Life Management- AcworLine Cook AP- Fine DiningAcworth, GASet up assigned station according to community guidelines, including saute, grill, broil, fry, pantry, production, breakfast, or other assigned stations. • Use and maintain station equipment safely, including knives, ovens, combi ovens, grills, fryers, ranges, mixers, slicers, and other tools as assigned.
NewLine Cook Unwined & TapLine CookSuwanee, GAJob Description Experienced cook, responsible for preparing ingredients, cooking, and plating dishes to order according to a restaurant's recipes. Experience in grill, fry, sauté stations.
Line Cook Jinya Ramen BarLine CookBuford, Georgia$14–$16As Line Cook, your principal goal will be to prepare high-quality meals with precise recipes creating delicious ramen noodle dishes, and more. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Lead Line Cook Arcis GolfLead Line CookJohns Creek, GeorgiaThe Country Club of the South - Johns Creek, GA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Experienced Line Cook Arcis GolfExperienced Line CookMilton, GeorgiaAssist with the preparation and production of food items for all food and beverage areas- Responsible for setup, cleanup, and organization of all cooking stations with proper supplies, products, and equipment- Prepare menu items in cooperation and collaboration with food and beverage staff- Ensure attractive, consistent presentations of food items- Accommodate customer requests promptly- Assist with stocking and setting up the kitchen stations- Know food safety processes and procedures.- White Columns Country Club- Milton, GA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
PM Line Cook Arcis GolfPM Line CookJohns Creek, GeorgiaThe Country Club of the South - Johns Creek, GA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Line Cook Captain D'sLine CookMarietta, GA$11–$14Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Line Cook Dos CaminosLine CookAtlanta, Georgia$13–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook/Line Cook - Paschal's Restaurant (Atlanta, GA) Paschals Restaurant LLCCook/Line Cook - Paschal's Restaurant (Atlanta, GA)Atlanta, GAPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to maneuver and coordinate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell the food. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Denny's Cooks Meyer Metz Restaurants LLCDenny's CooksNorcross, GAPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.