Overnight Prepared Foods Team Member Giant EagleOvernight Prepared Foods Team MemberWashingtonAs a member of the Prepared Foods team, you’ll service customers, fill orders and ensure everyone has the freshest products available at our salad bar, sandwich area, hot foods and beverage bar. Record special orders on prepared foods products accurately to ensure the customer is delighted with the finished product.
Food Specialist Greater Saint John CathedralFood SpecialistUpper Marlboro, MarylandOBJECTIVE/PURPOSE | Under general supervision, the Food Specialist’s role ensures food safety, sanitation compliance, and a clean kitchen environment while supporting the overall mission of Greater Christian Community Daycare to nurture children in a safe, healthy, and loving environment.| At least one year of experience in food preparation, preferably in a childcare or institutional setting that meets the Child Care Administration State Balanced and Nutritional Food Program.
Food & Beverage Outlet Manager, DGON Salamander Hospitality LLCFood & Beverage Outlet Manager, DGONWashington, DCThe Food & Beverage Operations Manager is primarily responsible for overseeing front of house food and beverage operations within DGON restaurant, while also providing operational support to other outlets and the Banquets department as needed and/or as assigned. Attend and lead all pre-shift lineups and conduct ongoing training to ensure that service professionals continue to improve their performance, knowledge of product offerings throughout the hotel and other departments.
Food & Beverage Manager Columbia Country ClubFood & Beverage ManagerChevy Chase, MDApply Job Type Full-time Description Position Summary: The Food & Beverage Manager reports directly to the Assistant Clubhouse Manager and is responsible for overseeing the daily operations of all dining outlets. The Food & Beverage Manager supervises staff, coordinates service activities, and supports a positive and professional work environment.
Food Service Manager Kiddie Academy of OdentonFood Service ManagerOdenton, MarylandThis position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate and collaborate positively with colleagues and children. You’ll be a valued member of a passionate team of child care professionals who make a meaningful difference in the lives of children and families in our community every day.
Food Expeditor Della J'sFood ExpeditorAlexandria, VAFull timeExpeditors must be organized and efficient while remaining professional, polite, and must be able to effectively work high volume peak lunch/dinner times. Displays keys attributes at all times, i.e., team player, positive attitude, trustworthy, hardworking, organized and punctual.
Food & Beverage Manager | Maryland Club LegendsFood & Beverage Manager | Maryland ClubBerwyn Heights, MD$65,000–$70,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences.
Food & Beverage Manager | Maryland Club Legends Hospitality, LLCFood & Beverage Manager | Maryland ClubCollege Park, MD$65,000–$70,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences.
Food Service Assistant Project Manager SERVICE SOURCE INCFood Service Assistant Project ManagerVAHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Perform a variety of tasks involved with purchasing, receiving, sorting, issuing and inspecting of foods and other related items, maintain proper HAACP controls, check refrigeration temperatures, and ensure all food safety rules are followed during the preparation, serving, and clean-up of the meal.
Food & Beverage Intern Columbia Country ClubFood & Beverage InternChevy Chase, MDPosition Summary: The Food & Beverage Intern supports the daily operations of the Club's dining outlets under the guidance of the Assistant Clubhouse Manager and management team. Primary Duties and Responsibilities: Assist in delivering a positive dining experience by engaging with Club members and guests in a friendly and professional manner.
Food Runner / Caddie TopGolfFood Runner / CaddieOxon Hill, MDCommitment to Topgolf's Core Values: Live the Topgolf values-Fun, One Team, Excellence, Courage, and Caring-every day, ensuring every player has an exceptional time and every playmaker feels supported! We're seeking fun-loving, dedicated and caring team members for a variety of hourly positions who are fanatical about putting a smile on our Players' and fellow Playmakers' faces.
Seasonal Fall/ Winter Food & Beverage Intern Columbia Country ClubSeasonal Fall/ Winter Food & Beverage InternChevy Chase, MDPosition Summary: The Food & Beverage Intern supports the daily operations of the Club's dining outlets under the guidance of the Assistant Clubhouse Manager and management team. Primary Duties and Responsibilities: Assist in delivering a positive dining experience by engaging with Club members and guests in a friendly and professional manner.
Food and Beverage Attendant (Snack Bar) NA-02 United States ArmyFood and Beverage Attendant (Snack Bar) NA-02Fort Belvoir, VA$18.40–$21.46 / hourA qualified candidate must possess the following: Experience or training that indicates sufficient knowledge, skills, and abilities to perform the duties of this position consistent with acceptable practices of the trade including but not limited to: Must meet state/local age requirements at the time of appointment if serving alcoholic beverages. The installation is situated on the borders of Lebanon County, a largely rural county, and Dauphin County, the seat of the state capital of Harrisburg 22 miles away.
Food and Beverage Attendant NA-02 United States ArmyFood and Beverage Attendant NA-02Fort Belvoir, VA$17.78–$20.75 / hourMilitary Spouse Preference (MSP), Involuntarily Separated Military Preference (ISMP) and Family Member Preference eligible candidates are included in the area of consideration.). Army NAF employment can provide a sense of pride and fulfillment, as youll be supporting communities comprised of military and civilian personnel, and their families, which contributes to the Department of Defenses overall mission.
Food and Beverage Attendant NA-03 United States ArmyFood and Beverage Attendant NA-03Fort Belvoir, VA$19.10–$22.28 / hourSubject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, Chapter 2. Incumbent may also be required to complete a Tier 1 background investigation for a Common Access Card for physical access to federally controlled facilities. (Military Spouse Preference (MSP) and Involuntarily Separated Military Preference (ISMP) eligible candidates are included in the area of consideration.).
Guest Experience Host- Food & Beverage LEGO Discovery CentreGuest Experience Host- Food & BeverageSpringfield, VirginiaPart timeJust imagine being part of this – playing with ideas, creating magical experiences, and learning while growing and building your dream career. Our 31,000+ awesome colleagues create and play together to spark the imaginations of children and LEGO® fans of all ages, all around the world.
Food Service Worker NA-01 United States ArmyFood Service Worker NA-01Fort Belvoir, VA$17.54–$20.47 / hourFort Leonard Wood is a training installation that has evolved from a small basic training post more than 80 years ago to a premier Army Center of Excellence that trains nearly 80,000 military and civilians each year. In addition to the above qualifications, candidates who possess the following qualifications will be considered Highly Preferred: Have experience i food service, preferably in restaurants or catering and banquets.
Food Runner Salamander Hospitality LLCFood RunnerWashington, DCWhile performing the duties this job, the employee is regularly required to stand; walk' use hands to finger, handle or feel; reach with hands and arms; stoop, kneel, crouch; talk and hear. Providing excellent customer service by carrying and delivering food and beverage items between food outlets within the hotel, or to guest tables within an outlet.
Food Runner TroonFood RunnerTriangle, VirginiaClears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
Food Server Assistant - Ocean House The Breakers Palm Beach IncFood Server Assistant - Ocean HouseWashington, DCThey must set up the front of the house and back of the house for service (expo line and dish area), assist servers during meal periods, pour water, clear dishes, reset tables, run food, and maintain cleanliness of the restaurant. Assist servers during meal periods, pour water, clear dishes, reset tables, run food, and maintain the cleanliness of the restaurant.