Line Cook Caviar ClubLine CookFort Lauderdale, FLOur menu celebrates exceptional seafood, premium steaks, caviar, and elevated comfort food served in a vibrant, high-energy atmosphere. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
Line Cook- Ocean Prime Ft. Lauderdale Cameron Mitchell ExternalLine Cook- Ocean Prime Ft. LauderdaleFort Lauderdale, FloridaWith over 15,000 square feet and spacious outdoor dining terraces on both floors, this two-story restaurant aims to provide guests with a vast environment that perfectly embodies the energy and sophistication of Fort Lauderdale's coastal lifestyle. Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
House Manager & Family Assistant (with flexible meal prep support) Sage HausHouse Manager & Family Assistant (with flexible meal prep support)Miami Shores, FL$40–$50 / hourAt its core, this job is about bringing order to everyday chaos—setting up simple systems that stick, resetting spaces so they stay breathable, and taking ownership of the home's operations so we can stay focused on work and family time. You're excited by the opportunity to make a lasting impact—not just through day-to-day support, but by thoughtfully organizing spaces, implementing sustainable systems, and creating a home that feels calm, functional, and well-supported.
Line cook OsteriaLine cookMiami, FL$16–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Osteria is a rustic, trattoria-style restaurant serving signature Italian dishes, and traditional home-made italian classics.
Line Cook Big Whiskey'sLine CookDavie, FloridaAlso, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Duties and Responsibilities: Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.
Line Cook Grove Bay Hospitality GroupLine CookCoconut Grove, FLFull timeOpening Shift - Turn on specified equipment (i.e., ovens, deep fryers), fill steam table, and unlock secured areas (i.e., reach-ins, walk-ins); secure keys according to procedures. Ability to transport cases of received goods to the workstation; pots and pans of food from storage/prep areas to the serving line.
Line Cook - Coral Gables South Market Grazianos GroupLine Cook - Coral Gables South MarketCoral Gables, FLEducation and Experience: High school or vocational school coursework in kitchen basics, such as food safety, preferred. Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
Line Cook - Graziano's Doral Grazianos GroupLine Cook - Graziano's DoralDoral, FLPrepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. High school or vocational school coursework in kitchen basics, such as food safety, preferred.
Line Cook - Bird Road Market Grazianos GroupLine Cook - Bird Road MarketMiami, FLEducation and Experience: High school or vocational school coursework in kitchen basics, such as food safety, preferred. Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
Line Cook - Lucia's Pizzeria Grazianos GroupLine Cook - Lucia's PizzeriaMiami, FLPrepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. High school or vocational school coursework in kitchen basics, such as food safety, preferred.
Line Cook - Coral Gables Market Grazianos GroupLine Cook - Coral Gables MarketCoral Gables, FLEducation and Experience: High school or vocational school coursework in kitchen basics, such as food safety, preferred. Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
Line Cook - Graziano's Bird Road Restaurant Grazianos GroupLine Cook - Graziano's Bird Road RestaurantMiami, FLPrepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. High school or vocational school coursework in kitchen basics, such as food safety, preferred.
Line Cook - Graziano's Mercado Hialeah Grazianos GroupLine Cook - Graziano's Mercado HialeahHialeah, FLEducation and Experience: High school or vocational school coursework in kitchen basics, such as food safety, preferred. Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
NewLine Cook - Graziano's Weston Market Grazianos GroupLine Cook - Graziano's Weston MarketWeston, FLEducation and Experience: High school or vocational school coursework in kitchen basics, such as food safety, preferred. Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
Broil Cook Chop Steakhouse & BarBroil CookMiami, FL$23–$26If you’re passionate about cooking exceptional steaks and take pride in delivering consistent, high-quality food, and you have previous experience, we’d love to hear from you. The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality.
Line Cook III Boathouse PT The Las Olas Company / Riverside HotelLine Cook III Boathouse PTFort Lauderdale, FloridaDemonstrate safe and competent use of all tools: knives, pots, pans, stoves, ovens, grills, slicers, steamers, etc. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description.
Line Cook III Boathouse FT The Las Olas Company / Riverside HotelLine Cook III Boathouse FTFort Lauderdale, FloridaDemonstrate safe and competent use of all tools: knives, pots, pans, stoves, ovens, grills, slicers, steamers, etc. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description.
Line Cook- Tiki Concept- Part time Tanuki River LandingLine Cook- Tiki Concept- Part timeMiami Beach, AlabamaWith two incredible locations, the ever-bustling Alton Road at the corner of 11th Street, and the newest waterfront at River Landing Mall, our brand is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami. With a menu thoughtfully curated and seasonally updated by our experienced culinary team, Tanuki features sushi, sashimi, dim sum, and signature hot and cold Asian fusion dishes all created with a contemporary approach in preparation and presentation.
Line Cook Cote Korean SteakhouseLine CookMiami, FloridaLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.
Baker - Pizza Prep Texas Roadhouse Holdings LLCBaker - Pizza PrepB-Pensacola, FLIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. Bubba's 33, part of the Texas Roadhouse brand family, is looking for a Baker/Pizza Prep who has a passion for scratch-made food for all.