NewCOOK Enry JP CorporationCOOKTustin, CAJob Description With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku Japanese BBQ is looking for candidates that are passionate about people and food to help spread out our dining culture with the world. Job Type : Part-time Certificate : Food Handler If you think you are a good fit, please send a resume to enry.hr@franchisees.gyu-kaku.com.
NewLead Cook (Full-Time) - Petit Ermitage Valadon Hotel LlcLead Cook (Full-Time) - Petit ErmitageWest Hollywood, CA$24.50–$26 / hourThe ideal candidate is passionate about culinary excellence, takes pride in their craft, and leads by example while supporting a high-performing kitchen team in a refined, fast-paced environment. We are seeking a skilled, hands-on, and service-focused Lead Cook to support daily culinary operations and ensure the consistent execution of exceptional food quality and presentation.
NewCook and Food Service Worker New Directions for VeteransCook and Food Service WorkerLos Angeles, CAAbility to stand and walk short distances most of the working day; stoop, reach for, & lift supplies & equipment; moderate exposure to hot/cold temperatures; exposure to chemicals used in cleaning, sanitizing & pest control; hazards include cuts from utensil, burns from hot food & equipment as well as falls due to wet floors; ability to lift 50 pounds. \nCompany Description New Directions for Veterans (NDVets) is staffed by a dedicated team of professionals who thrive in a rapidly growing, visionary organization.
NewLEAD LINE COOK, LINE COOK METRO CAFELEAD LINE COOK, LINE COOKEl Segundo, CALead Cook/Line Cooks needed in a busy/fast paced restaurant. You must work well with others, bring a great attitude to the job and 100% reliable and on time for every shift.
NewFor The Win - Cypress Park (Cook/Cashier) For The WinFor The Win - Cypress Park (Cook/Cashier)Los Angeles, CAOur company was founded by Santos Uy, a Michelin trained chef who brought his unique and quality recipes to the Smash Burger world. We will only consider applications with an attached resume, and if you have a current food handlers card please include a photo.
NewFor The Win - Beverly Center (Cook/Cashier) For The WinFor The Win - Beverly Center (Cook/Cashier)Los Angeles, CAOur company was founded by Santos Uy, a Michelin trained chef who brought his unique and quality recipes to the Smash Burger world. We will only consider applications with an attached resume, and if you have a current food handlers card please include a photo.
NewFor The Win - Westwood(Cook/Cashier) For The WinFor The Win - Westwood(Cook/Cashier)Los Angeles, CAOur company was founded by Santos Uy, a Michelin trained chef who brought his unique and quality recipes to the Smash Burger world. We will only consider applications with an attached resume, and if you have a current food handlers card please include a photo.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting) Sanana, Inc.Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting)Santa Ana, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Lead Line Cook Gin & LuckLead Line CookLos Angeles, CAFull timePhysical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, broilers, fryers, and other essential culinary tools.
NewPrep Cook Source Cafe LlcPrep CookHermosa Beach, CAThis position is ideal for someone who enjoys working independently, takes pride in organization and consistency, and thrives in a fast-paced kitchen. We are a busy organic café committed to serving high-quality, scratch-made food using clean ingredients.
Newshort order cook DRD Enterprises Inc (Drifters Cocktails)short order cookSanta Clarita, CAPlanning and managing work orders to ensure all items of an order are finished and served at the same time. Job Description Taking customer orders and preparing food to their specifications.
NewPrep cook BELMONT BREWING CO INCPrep cookLong Beach, CAAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced and committed to creating an excellent experience for patrons.
NewChef Cook Nara Thai KitchenChef CookIrvine, CAOur team is committed to providing genuine hospitality, exceptional service, and consistently outstanding cuisine that keeps guests coming back.\r\n\r\nIf you’re passionate about hospitality, teamwork, and delivering excellence every day, Nara Thai Kitchen is a place where you can grow your career while being part of one of Orange County’s premier Thai dining destinations. We are dedicated to serving authentic Thai cuisine using premium ingredients, elegant presentation, and flavors that are made fresh to order.\r\n\r\nOur menu features high-quality seafood, premium steaks, handcrafted curries, traditional noodle dishes, and signature specialties, all prepared with exceptional attention to detail.
Line Cook Meat on OceanLine CookSanta Monica, CA$22–$26 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
NewNight Cook Yang's Braised Chicken RiceNight CookTustin, CAThe kitchen at Yang’s Braised Chicken Rice is a fast-moving environment, and as such, our cooks should be able to handle a high volume of plates on the stove and make sure that each dish is prepared according to the guidelines handed down by the cooperate team. - Need to learn how to make our Burrito, French Toast, Acai Bowl, our signature braised chicken rice dish.
NewNight and weekend cook Yang's Braised Chicken RiceNight and weekend cookTustin, CAThe kitchen at Yang’s Braised Chicken Rice is a fast-moving environment, and as such, our cooks should be able to handle a high volume of plates on the stove and make sure that each dish is prepared according to the guidelines handed down by the cooperate team. - Need to learn how to make our Burrito, French Toast, Acai Bowl, our signature braised chicken rice dish.
NewCashier and Cook for weekdays and Weekend Yang's Braised Chicken RiceCashier and Cook for weekdays and WeekendTustin, CANeed to learn how to make our Burrito, French Toast, Acai Bowl, our signature braised chicken rice dish. - Enter log to keep track of the prepared bowls, wasted bowls, inventory control.
Line Cook II - Soho Warehouse LA Soho House & Co.Line Cook II - Soho Warehouse LALos Angeles, CAAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Line Cook Honda CenterLine CookAnaheim, CaliforniaWorking across multiple stations in a high-volume, event-driven environment, this role follows recipes, executes prep and service, and partners closely with culinary leadership to ensure consistent quality and timely service. Identify and handle common food allergens appropriately (e.g., milk, eggs, fish, shellfish, wheat, peanuts, tree nuts, soy) and follow house procedures to prevent cross-contact.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting) Santa Century IncPanini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting)Los Angeles, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.