Cook The Butcher's TaleCookMinneapolis, MinnesotaThis role will require fast paced service done with a smile and a high level of communication with guests, co workers, Managers and Chefs. Maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment.
Blue Barn Employee At The Minnesota State Fair Blue Plate Restaurant CoBlue Barn Employee At The Minnesota State FairSaint Paul, MNWe are looking for Hard working and motivated individuals who are interested in being a part of the Temporary fair workers at our large concession stand, Blue Barn, at the Minnesota State Fair. We are looking for Guest Service professionals who are able to function as utility players moving from cashiers, runners, prep cooks, line cooks and dishwashers.
Assistant Kitchen Manager True FriendsAssistant Kitchen ManagerEden Prairie, MinnesotaYou'll play a key role in maintaining an efficient kitchen, supporting employee development, managing inventory, and serving as the Minnesota Department of Health (MDH) Person in Charge when needed. As an Assistant Kitchen Manager , you'll support the daily operations of the kitchen by leading food preparation, supervising kitchen staff, and ensuring exceptional food quality and safety.
Dish Person PerkinsDish PersonBloomington, Minnesota$15–$17 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
NewReceptionist St. Croix Hospice LLCReceptionistmendota heights, MN$26–$27 / hourAn employee's actual annual salary will be based on but not limited to: geographic location, relevant education, applicable certifications, depth of experience, and special skillsets. Office Coordination: Maintain office & kitchen supplies; coordinate service requests and ensure office equipment is operational.
Blue Barn Employee at the Minnesota State Fair Blue Plate Restaurant CoBlue Barn Employee at the Minnesota State FairSaint Paul, MNWe are looking for Hard working and motivated individuals who are interested in being a part of the Temporary fair workers at our large concession stand, Blue Barn, at the Minnesota State Fair. We are looking for Guest Service professionals who are able to function as utility players moving from cashiers, runners, prep cooks, line cooks and dishwashers.
New["Dish Person","Dish Person"] Perkins["Dish Person","Dish Person"]MinneapolisThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold food handling to reduce the incidence of risk factors known to cause food borne illness.
Dish Person Perkins & Marie Callender's LLC (Inactive)Dish PersonBloomington, MN$15–$17 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.
Service Technician HVAC-R Benedict Refrigeration Services IncService Technician HVAC-RHudson, WIEquipment you can expect to work on includes: refrigeration, air conditioning, electric motors, heating units, heat pumps, hermetic compressors, commercial furnaces, boilers, burners, intake and exhaust fans, economizers, humidifiers, capacity controls, semi-hermetic compressors, split systems, flame safeguard controls, air compressors, air driers, package units, ice machine equipment, tap line systems, and commercial kitchen equipment such as; dishwashers, ovens, brewers, and stovetops. We offer dynamic service and installation departments encompassing craftspeople in food service equipment, refrigeration, HVAC, metal fabrication, and beer/beverage systems all of which are supported by our experienced office support teams located in Altoona, WI, West Salem, WI, and Winona, MN!
Production Team Member Auto-Chlor System LLCProduction Team MemberGolden Valley, MN$20–$22 / hourOur Story: We are a national leader serving the restaurant and hospitality industries providing the latest in dishwashers, sanitizing equipment, and cleaning products to our customers. You will be overseeing our warehouse operations which includes shipping and receiving, inventory management, and preparing our environmentally safe cleaners and sanitizers.
Culinary Steward - Grand Casino Arena Compass Group USA IncCulinary Steward - Grand Casino ArenaSaint Paul, MNThe position requires prolonged standing and regular physical activity, including walking, reaching, and lifting up to 50 pounds occasionally, while following simple instructions and completing routine tasks in a loud environment with exposure to machinery and other hazards. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Steward (ON Call) Compass Group USA IncSteward (ON Call)Minneapolis, MNCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.
Restaurant & Bakery Cook Vadnais HeightsRestaurant & Bakery CookVadnais Heights, MinnesotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Production Associate Auto-Chlor SystemProduction AssociateGolden Valley, MN$20–$22 / hourAuto-Chlor System, a nationwide, family-owned company that has been proudly serving the hospitality industry since 1938 is seeking a Production Associate to join our team in Golden Valley! Our Story: We are a national leader serving the restaurant and hospitality industries providing the latest in dishwashers, sanitizing equipment, and cleaning products to our customers.
Licensed Plumber Roto-Rooter Services CompanyLicensed PlumberMinneapolis, Minnesota$100,000–$150,000 / yearResponsibilities: Responds promptly to customer service calls, conducts thorough inspections of plumbing issues, accurately diagnoses problems, offers effective solutions and estimates, and successfully closes service sales. With the necessary licensing, proficiently installs and repairs various plumbing fixtures including sinks, toilets, bathtubs, water heaters, garbage disposal units, dishwashers, and water softeners.
Maintenance Engineer Embassy Suites By Hilton Bloomington/MinneapolisMaintenance EngineerMinneapolis, MinnesotaThis role includes performing routine maintenance, addressing guest requests, and ensuring all systems operate safely and efficiently. A career as a maintenance engineer can lead to positions such as engineering supervisor, chief engineer, or even facilities management within the hospitality industry.
Cook Embassy Suites By Hilton Bloomington/MinneapolisCookMinneapolis, MinnesotaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
Sales Coordinator Embassy Suites By Hilton Bloomington/MinneapolisSales CoordinatorMinneapolis, MinnesotaYour daily tasks will include responding to guests' requests in a timely, friendly and efficient manner; word processing, typing, e-mailing, data entry, filing, faxing, copying, and processing mail; other general office duties and assisting with special projects, as needed. We are looking for an organized and proactive Sales Coordinator to support our sales team in driving revenue and delivering exceptional client service.
Housekeeping Room Attendant Embassy Suites By Hilton Bloomington/MinneapolisHousekeeping Room AttendantMinneapolis, MinnesotaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
Front Desk Agent Embassy Suites By Hilton Bloomington/MinneapolisFront Desk AgentMinneapolis, MinnesotaA career as a front desk agent can lead to opportunities in various roles within the hospitality industry, such as front office supervisor, front office manager, or even a management position in hotel operations. Your daily tasks will include checking guests in and out, answering inquiries, and providing information about hotel services and local attractions.