Additional InformationMust be 18 years of age or olderMust have a valid driver's license, acceptable motor vehicle record, proof of insurance with name listed as a driver, and satisfactory vehicleMust be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies ariseMust be cross-trained and perform other workstation duties within the restaurant as neededBilingual in certain marketsNon-exempt, hourly position Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense of urgency in everything they do.