Communications Manager The College Preparatory SchoolCommunications ManagerOakland, CA$82,000–$95,000 / yearFull timeThree or more years of demonstrated success managing events and volunteers in nonprofit organizations, preferably in independent schools, colleges, and/or universities; Exceptional communication skills, with proven ability to write effectively, speak persuasively, and listen attentively; Demonstrated ability to manage multiple priorities independently while maintaining strong attention to detail in a fast-paced, deadline-driven environment; Ability to network and build relationships with constituents to build partnerships on behalf of the School; Proficiency with Microsoft Office, Google Suite; preferred, not required: Raiser's Edge; Bachelor's degree. The ideal candidate is an organized, visually minded, and clear communicator and professional capable of managing a diverse workflow spanning print design, digital media production, copy editing, and social media storytelling.
Master Electrician & Lead Theatre Technician Jewish Community Center of San FranciscoMaster Electrician & Lead Theatre TechnicianSan Francisco, CA$33–$37 / hourPart timeThis role oversees the maintenance, design, and integration of lighting systems in Kanbar Hall and other venues to ensure operational reliability and performance readiness. FOR MORE INFORMATION: To learn more about working at the JCCSF, including staff culture, hiring practices and policies, and benefits, visit our Careers page: https://www.jccsf.org/about/careers/
Executive Chef - Nvidia Compass Group USA IncExecutive Chef - NvidiaSanta Clara, CA$100,000–$115,000 / yearThe ideal candidate is a hands-on culinary leader with experience supporting bar and beverage-driven food concepts, strong knowledge of beer and wine pairings, and a passion for hospitality, operational excellence, and modern food trends. In addition to leading the culinary program, this position serves as a key partner to the on-site bar operation, providing culinary leadership for the food program while collaborating on beer and wine offerings to ensure a cohesive guest experience.
New["Master Electrician & Lead Theatre Technician","Master Electrician & Lead Theatre Technician"] Jewish Community Center Of San Francisco["Master Electrician & Lead Theatre Technician","Master Electrician & Lead Theatre Technician"]San Francisco$33–$37 / hourThis role oversees the maintenance, design, and integration of lighting systems in Kanbar Hall and other venues to ensure operational reliability and performance readiness. GENERAL DESCRIPTION Primary technical lead responsible for all theatrical lighting systems and infrastructure within JCCSF performance spaces, serving as the Theatre Master Electrician.
Director of Graphic Design and Photography (7455C) #86413 University of CaliforniaDirector of Graphic Design and Photography (7455C) #86413Berkeley, CA$82,800–$85,000 / yearSB 791 and AB 810 Misconduct Disclosure Requirement: As a condition of employment, the final candidate who accepts a conditional offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; received notice of any allegations or are currently the subject of any administrative or disciplinary proceedings involving misconduct; have left a position after receiving notice of allegations orI have to give it based on the reasoning directly now. This position encompasses a dynamic blend of responsibilities, including graphic design, smartphone videography, photography, and strategic collaboration with the womens basketball Director of Creative Video and the Cal Athletics Marketing & Creative Departments.
Executive Kitchen Manager (Downtown San Francisco, CA) Tender GreensExecutive Kitchen Manager (Downtown San Francisco, CA)San Francisco, CaliforniaPosition at Tender Greens Our Executive Kitchen Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company’s expectations. As the Executive Kitchen Manager , your final goal is to ensure that our guest has a truly outstanding experience as well as: Leading all team members by: Exemplifying leadership competencies and fostering an enthusiastic and positive environment.
Northern California Stagehand (Non-Union) Live Nation Entertainment IncNorthern California Stagehand (Non-Union)Mountain View, CA$20.16–$25.20 / hourPerforms the Load-in & out of band equipment and rental equipment • Responsible for securing required passes and tickets and prepares guest lists under the direction of the stage Manager • Cabling; assist audio & lighting crew as directed • Band Set changes • Ensure that members of the Band(s) have required items needed to perform the show(s) • Responsible for communicating the details of the evening's event to production crew • Responsible for hanging show banners, updating marquees and other signage in the venue • Responsible for coordinating the food trays for the band back of house • Assist lighting & Audio crew as directed by Stage Manager or PM; Spotlight operation if required • Maintenance and Repair of Sound, Light and Stage Equipment • May assist the Stage Manager with show passes • Maintain and secure House Backline, and supplies • Maintain curtains, drapes, risers and other staging items • Assist audio crew with stands, microphones, cables, etc. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year.
Associate Dean and University Registrar University of San FranciscoAssociate Dean and University RegistrarSan Francisco, CA$155,000–$185,000 / yearThe individual in this position leads their colleagues in the planning, direction, and management of services and programs related to the Catalog, student records, registration, enrollment, transfer credit articulation, course and room scheduling, faculty evaluations, graduation, the integrity of student information data, reporting and analyzing data, and coordination of system development with the Office of Information Technology Services and other University departments. Negotiates pricing agreements with major vendors for services such as commencement regalia, photography, software licenses, commencement ticket services for students, diploma production and mailing, TES CollegeSource course data research for transfer credit, and document destruction services.
E-Commerce Associate Team Leader (In-Store Shopper Assistant Department Manager) Whole Foods Market IncE-Commerce Associate Team Leader (In-Store Shopper Assistant Department Manager)Dublin, CA$21.55–$35 / hourMaintain awareness of in-store customer needs and direct Team Members as necessary to satisfy and delight customers; responds promptly to customer requests and questions. The Assistant Team Leader will assess performance results for team members and partner with leadership teams on development to drive improvements.
NewField & Events Marketing Manager LumafieldField & Events Marketing ManagerSan Francisco, CA$120,000–$145,000 / yearYou will also help us create events that build Lumafield's reputation, establish our executives and customers as industry thought leaders, generate media and content opportunities, deepen relationships with important accounts, and make the manufacturing community excited about what we are building. Build an events program that extends beyond trade shows, including executive roundtables, customer events, dinners, open houses, partner programs, media experiences, technical workshops, and other original formats.
Facility Rental Program Assistant (As Needed) Asian Art MuseumFacility Rental Program Assistant (As Needed)San Francisco, CaliforniaResponds to telephone, email, and onsite inquiries regarding the rental program; provides accurate and detailed venue information to potential and booked clients; schedules client meetings, provides client tours as-needed, and event production walkthroughs with vendors and clients regarding pre-event logistics including load-in, set-up, and post event load-out. Ability to establish and maintain effective and positive working relationships with museum colleagues, clients, vendors, the general public, outside organizations, and groups; represent the museum and the rental program in a proactive and positive manner; show sensitivity to cultural diversity issues.
Service Advisor Hendrick Automotive GroupService AdvisorCAWork includes inspection of customer vehicles and frequent movement around the Service Department to convey information between customers and service technicians. Frequently interacts with customers, service manager and service technicians, and employees from various departments in the dealerships.
New["Event Staff","Event Staff"] Thirteenth Floor Entertainment Group["Event Staff","Event Staff"]San JoseHourly Rate: $21.00 hr Employment Type: Seasonal/Temporary Expected Season Duration: Late September – Early November 2026 Work Schedule: Evenings, weekends, and holidays required during operational season. Thirteenth Floor Entertainment Group is the nation's leading creator of immersive, story-driven entertainment—and proudly the world's largest operator of Halloween attractions.
Restaurant Manager Curry Up NowRestaurant ManagerSan Jose, CAThe Assistant General Manager is responsible for increasing sales and profits through financial management and leadership practice in the restaurant and provides administrative, analytical, and "hands-on' support to the FOH and BOH teams with the assistance and under the direction of the General Manager and Corporate Team. The AGM oversees and contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance.
Paradies Lagardère Bourbon Pub Chef Paradies LagardereParadies Lagardère Bourbon Pub ChefSouth San Francisco, CA$85,000–$90,000 / yearAs Executive Chef, you will lead all back-of-house operations, champion food quality and safety, develop a high-performing culinary team, and help create an inviting dining experience that reflects the energy, diversity, and hospitality of the Bay Area. We are looking for an Executive Chef who thrives in a fast-paced, high-volume setting, inspires culinary excellence, and creates a welcoming atmosphere where both guests and team members feel at home.
General Manager In-Training aka AGM Curry Up NowGeneral Manager In-Training aka AGMPalo Alto, CAThe Assistant General Manager is responsible for increasing sales and profits through financial management and leadership practice in the restaurant and provides administrative, analytical, and "hands-on' support to the FOH and BOH teams with the assistance and under the direction of the General Manager and Corporate Team. The AGM oversees and contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance.
Executive Culinary Manager TopGolf International, Inc.Executive Culinary ManagerSan Jose, CA$92,820–$113,360 / yearThe Executive Culinary Manager supervises, trains, coaches, and develops the kitchen team, while also managing the full scope of culinary operations; scheduling, inventory, ordering, food and labor cost management, safety and sanitation, vendor relationships, and menu development. Here's what you'll need to do to thrive in this role: Ability to remain on your feet and in motion for extended periods throughout the shift, including standing, walking, and navigating a fast-paced kitchen environment; this role operates in a high-volume kitchen and requires sustained physical stamina throughout the duration of each shift.
Public Affairs Specialist - City Manager's Office (Communications & Legislative Affairs Office) City of FremontPublic Affairs Specialist - City Manager's Office (Communications & Legislative Affairs Office)Fremont, CA$91,256.65–$110,923.06 / yearAbility to: Prepare and present clear, concise, and accurate oral and written reports, statements, speeches, talking points, and presentations; plan, organize, and implement duties and responsibilities defined by desired outcomes and objectives; develop and implement projects and processes designed to enhance community relations at the block, neighborhood and city-wide level; develop and maintain effective working relationships with individuals from a variety of ethnic and socio-economic backgrounds; observe a variety of problems, identify core issues, and participate in the development of plans to address core issues; work cooperatively with other City departments and other agencies to leverage the use of community resources; plan, organize, and conduct large and small public meetings; develop and maintain cooperative relationships with neighborhood and community groups and City staff; facilitate problem solving among different parties with varying interests; respond to and effectively prioritize multiple requests for service; work irregular duty hours, nights, evenings, weekends and some holidays as required. Knowledge of: Principles, practices, and methods of various forms of mass media including but not limited to Internet, social media, print, television and radio, electronic communications and community engagement programs; problem solving techniques, working with graphic design software and digital media tools, writing, editing and techniques of team building, conflict resolution techniques, processes used in collaborative decision making, consensus building, and meeting facilitation; communication principles and practices; crime prevention principles and practices; emergency management training programs; fire safety, emergency preparedness and community organizations and agencies.
New["Dual Director of Sales","Dual Director of Sales"] Martin Resorts["Dual Director of Sales","Dual Director of Sales"]Los GatosThe Dual Director of Sales will be responsible for achieving group, catering, and business transient (BT) revenue goals through strategic prospecting, account development, client relationship management, and implementation of sales action plans and initiatives. This role will oversee the execution of property sales strategies, ensure accountability to production goals, and collaborate closely with hotel leadership to maximize overall hotel performance.
Kitchen Cook T&T SupermarketKitchen CookSan Jose, CAS/he is also responsible for checking the quality/quantities of the receiving food products, carrying and storing the products received, the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas. You Should Have: Possess knowledge, skills, and prior experience in making Kitchen products (include BBQ, Hot Foods, Dim Sum, Sushi and/or others Semi-finished Products).