Food Service Attendant (UPMC Shadyside University of Pittsburgh Medical CenterFood Service Attendant (UPMC ShadysidePittsburgh, PAPatient Service Specific Responsibility: Serves patient meal tray using the designated department script, to include proper patient identification. Qualifications: High School Diploma/GED OR 1 year of previous job experience required in lieu of High School Diploma/GED.
Food Service Host (UPMC Montefiore University of Pittsburgh Medical CenterFood Service Host (UPMC MontefiorePittsburgh, PAPatient Service Specific Responsibility: Serves patient meal tray using the designated department script, to include proper patient identification. UPMC Presbyterian is looking to hire full time, flex full time, part time, and casual Food Service Hosts to support its patient services department.
Prepared Food Lead Giant Eagle IncPrepared Food LeadBeaver Falls, PAExperience Desired: Retail leadership or supervisory experience; Successful performance as a Peer Trainer/in-store champion or other similar role; Demonstrated product knowledge relevant to department; Satisfactory performance and discipline record. Enable unparalleled guest service by leading the team by example, constantly striving to delight and surprise our guests, vendors, and stakeholders.
Director of Food & Beverage Sage Hospitality Resources LLCDirector of Food & BeveragePittsburgh, PAPhysically demanding role requiring prolonged standing, walking, and movement across indoor and outdoor food and beverage environments, with exposure to varied temperatures during kitchen and event operations. Provide strategic leadership and operational oversight for the property's entire food and beverage division, including restaurants, bars, banquets, catering, and in-room dining.
Food Service Director/Chef (Rosedale Technical College) AVI FoodsystemsFood Service Director/Chef (Rosedale Technical College)Pittsburgh, PAProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director at Rosedale Technical College.
Food Service Design/Construction Project Manager AVI FoodsystemsFood Service Design/Construction Project ManagerPittsburgh, PAThe Food Service Design/Construction Project Manager is responsible for overseeing the planning, design, construction, and implementation of food service facilities in commercial, institutional, or hospitality environments. This role requires close coordination with architects, engineers, kitchen consultants, contractors, and internal stakeholders to ensure food service areas are functional, code-compliant, and operationally efficient.
Prepared Foods Team Leader Giant Eagle IncPrepared Foods Team LeaderNew Kensington, PAYour principal, main, major or most important duty includes one or some combination of the following tasks: interview, select and train Team Members; direct the work of Team Members; appraise Team Members productivity and efficiency for the purpose of recommending promotions or other changes in status; handle Team Member issues including, but not limited to complaints; discipline Team Members; plan the work; distribute or assign the work among Team Members; provide for the safety and security of Team Members or the store; manage the budget for your department or location; manage inventory for your department or location; or. Experience Desired: Retail leadership or supervisory experience; Successful performance as a Peer Trainer, in-store champion, or other similar role; Demonstrated product knowledge relevant to department; Satisfactory performance and discipline record.
Kennywood - Food & Beverage Supervisor - West Festival Fun ParksKennywood - Food & Beverage Supervisor - WestWest Mifflin, PennsylvaniaAs a Kennywood employee, you can be the smiling face that makes a great first impression for incoming guests, a cook that serves up tasty treats and culinary delights, or a ride operator that keeps guests coming back for more thrills! The day-to-day responsibilities of this role include overseeing assigned F&B team members, food safety and sanitation, guest service, food preparation, monitoring financial transactions, and quality controls.
Manager, Food Services - UPMC Washington University of Pittsburgh Medical CenterManager, Food Services - UPMC WashingtonWashington, PAMaintains the electronic food and nutrition services tools provided and keeps up with updates and changes to ensure the highest percent of accuracy. Preferred experience: A culinary background is strongly preferred for this specific role; culinary production line experience in a high-volume healthcare or institutional setting.
Food Service Host University of Pittsburgh Medical CenterFood Service HostPittsburgh, PADistributes and collects menus from patients; obtains selected menus from patients according to departmental procedures. Serves patient meal tray using the designated department script, to include proper patient identification.
Team Leader, Food Svcs University of Pittsburgh Medical CenterTeam Leader, Food SvcsPittsburgh, PALicensure, Certifications, and Clearances: Allegheny County Health Dept or other certified food protection manager certification is required within 6 months of hire. Purpose: Support the Food Service Supervisor in all aspects of the daily operation, with emphasis on the training and development of food service associates.
Full-Time Food Service Host University of Pittsburgh Medical CenterFull-Time Food Service HostPittsburgh, PAUPMC Passavant is conveniently located just north of downtown Pittsburgh off McKnight Blvd, 10 minutes from Ross Park Mall. • Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
Director of Food & Beverage Sage HospitalityDirector of Food & BeveragePittsburgh, PennsylvaniaFull timePhysically demanding role requiring prolonged standing, walking, and movement across indoor and outdoor food and beverage environments, with exposure to varied temperatures during kitchen and event operations. Job Overview: Provide strategic leadership and operational oversight for the property’s entire food and beverage division, including restaurants, bars, banquets, catering, and in-room dining.
Food Prep Circle K Stores IncFood PrepPittsburgh, PA$14–$14.50 / hourRESTAURANT TEAM MEMBER RESTAURANT OPERATIONSThis Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties responsibilities functions and qualifications required of the position. occasionally including lifting from ground to overheadCircle K will make reasonable accommodations to known physical or mental limitations of an employee with a disability unless the accommodation is unreasonable or would pose an undue hardship.
Food Runner - The Pavilion at Star Lake Legends Hospitality, LLCFood Runner - The Pavilion at Star LakeBurgettstown, PAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
Food Runner - The Pavilion At Star Lake LegendsFood Runner - The Pavilion At Star LakeBurgettstown, PAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Responsibilities: The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
NewTeam Leader, Prepared Foods Giant Eagle IncTeam Leader, Prepared FoodsWhite Oak, PA$20.25–$23.62 / hourYour principal, main, major or most important duty includes one or some combination of the following tasks: interview, select and train Team Members; direct the work of Team Members; appraise Team Members' productivity and efficiency for the purpose of recommending promotions or other changes in status; handle Team Member issues including, but not limited to complaints; discipline Team Members; plan the work; distribute or assign the work among Team Members; provide for the safety and security of Team Members or the store; manage the budget for your department or location; manage inventory for your department or location; or. Experience Desired: Retail leadership or supervisory experience; Successful performance as a Peer Trainer, in-store champion, or other similar role; Demonstrated product knowledge relevant to department; Satisfactory performance and discipline record.
Manager, Food Services University of Pittsburgh Medical CenterManager, Food ServicesPittsburgh, PALicensure, Certifications, and Clearances: Allegheny County Health Dept or other certified food protection manager certification required within 6 months of hire. Direct all catering and event operations, including planning and execution of daily services, VIP functions, and executive-level events.
FOOD SERVICE ASSOCIATE- CASUAL Independence Health SystemFOOD SERVICE ASSOCIATE- CASUALGreensburg, PAHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Strong leadership ability, good organizational skills, independent and critical thinking skills, sound judgment, and knowledge of legal aspects and liability of nursing practice.
Food Service Associate Independence Health SystemFood Service AssociateButler, PAHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Strong leadership ability, good organizational skills, independent and critical thinking skills, sound judgment, and knowledge of legal aspects and liability of nursing practice.