New["Line Cook","Line Cook"] Nami Nori["Line Cook","Line Cook"]New York$18–$20 / hourSomos un empleador con igualdad de oportunidades y todos los candidatos calificados recibirán consideración por el empleo sin distinción de raza, color, religión, sexo, origen nacional, estado de discapacidad, estado de veterano protegido o cualquier otra característica protegida por la ley. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.
New["Line Cook","Line Cook"] Jose Andres ThinkFoodGroup["Line Cook","Line Cook"]New York$20–$25 / hourAt the Ritz-Carlton Nomad, Bazaar Meat by Chef José Andrés is a wild celebration of the carnivorous - where bold flavors, theatrical flair, and inventive techniques redefine the modern steakhouse. You'll own your station, from mise en place to plating, and work closely with an energetic team while maintaining food safety, cleanliness, and strong execution during high-volume service.
New["Part-Time Line Cook","Part-Time Line Cook"] Sifted["Part-Time Line Cook","Part-Time Line Cook"]Long Island CityOffers of employment and continued employment at Sifted are contingent upon successful completion of trust + safety checks including a criminal history check, a motor vehicle record check (for positions that require driving), identity verification, food safety certification verification, and at least two reference checks. Our team is our secret sauce — a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality.
New["Line Cook","Line Cook"] The Ned & Ned's Club["Line Cook","Line Cook"]New YorkAt The Ned NoMad, we offer an eclectic mix of exclusive and public spaces, including 167 elegantly appointed bedrooms and suites, a lively rooftop bar and terrace restaurant, a first-floor bar, grill, and lounge, and nightly live entertainment at The Atrium Stage. Our public dining options include Cecconi's, a modern-day classic Italian restaurant inspired by mid-century Trattorias, and Little Ned, a chic spot for handcrafted cocktails and bar classics with views of the Empire State Building.
New["Line Cook - Hilton Wilmington Christiana - Full Time","Line Cook - Hilton Wilmington Christiana - Full Time"] Meyer Jabara Hotels["Line Cook - Hilton Wilmington Christiana - Full Time","Line Cook - Hilton Wilmington Christiana - Full Time"]NewarkBy joiningour Team at Meyer Jabara Hotels, you will work for a company that values its associates, strives to provide the best training, tools and support to perform your job the best way possible. The ideal candidate: The ideal candidate will be skilled in all stations of the kitchen line and capable of leading operations in the Sous Chef's absence.
Line Cook Workforce 1Line CookStaten Island, New York$17–$24 / hourThis role is responsible for setting up and stocking workstations, preparing ingredients, maintaining a clean and organized kitchen, and following food safety and sanitation procedures. The restaurant serves a variety of burgers, steaks, pasta, salads, chicken dishes, appetizers, and beverages, offering affordable, sit-down dining in a family-friendly setting.
New["Steamer Line Cook","Steamer Line Cook"] Din Tai Fung["Steamer Line Cook","Steamer Line Cook"]New YorkSteamer Line Cooks are responsible for opening and closing the steamer station, as well as restocking and organizing dumplings so service runs smoothly. In this role, you are responsible for carefully steaming dumplings to order, ensuring each basket is cooked to perfection and served with the quality and consistency our guests expect.
Line Cook Anthony's Coal Fired PizzaLine CookEdison, NJ$15.92Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
NewLine Cook, Hundredfold American Brasserie Delaware North Companies IncLine Cook, Hundredfold American BrasserieHempstead, NY$17.50–$22 / hourGuided by award-winning Chef Timothy Hollingsworth, every dish and interaction is crafted to create moments that matter, whether marking a special occasion or simply enjoying everyday connection. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
NewLine Cook, UBS Arena Delaware North Companies IncLine Cook, UBS ArenaElmont, NYWith jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. Delaware North Sportservice is hiring seasonal Line Cooks to join our team at UBS Arena in Elmont, New York.
New["Line Cook - Eataly Downtown","Line Cook - Eataly Downtown"] Eataly["Line Cook - Eataly Downtown","Line Cook - Eataly Downtown"]New York$18–$21 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
New["Line Cook","Line Cook"] P.F. Chang's["Line Cook","Line Cook"]White Plains$19–$23 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
New["Line Cook - Taverna Newark","Line Cook - Taverna Newark"] Platinum Dining Group["Line Cook - Taverna Newark","Line Cook - Taverna Newark"]NewarkRustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Taverna Rustic Italian in Newark or Wilmington, El Camino Mexican Kitchen - Wilmington, Redfire Grill Steakhouse in Hockessin, Capers & Lemons Italian or Eclipse Bistro both in Wilmington.
New["Line Cook - $20/hr","Line Cook - $20/hr"] Valor Hospitality["Line Cook - $20/hr","Line Cook - $20/hr"]SuffernIf you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love for all that New York has to offer, this could be the perfect home for you! With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support.
New["Line Cook, Stella 34","Line Cook, Stella 34"] Delaware North["Line Cook, Stella 34","Line Cook, Stella 34"]New YorkWhat will you do?* Follow supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines* Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked* Work cooperatively with team members and management* Follow supervisor's assignments for opening and closing proceduresMore about you* Ability to read and understand recipes and food abbreviations* Capable of working in a fast-paced environment with a high level of attention to detail* Ability to work as a team player, following procedures and taking directions* Basic math skills, with the ability to calculate and follow recipe measurements* No experience or diploma requiredPhysical requirements* Must be able to lift 35 lbs or more* Ability to stand for long periods while also bending, lifting, and reaching* Ability to move rapidly and coordinate multiple orders* Exposed to variable temperaturesShift detailsDaysEveningsHolidaysM-FWeekendsWho we areStella 34 is a modern Italian restaurant offering panoramic views of the Empire State Building. Join our team of culinary professionals, where your creativity and expertise will shine as you craft unforgettable dishes that tantalize the taste buds of our esteemed guests.
New["Line Cook 1 - Alltown Fresh","Line Cook 1 - Alltown Fresh"] Global Partners["Line Cook 1 - Alltown Fresh","Line Cook 1 - Alltown Fresh"]New York$18.19–$21.40 / hourThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
New["Line Cook","Line Cook"] Hillstone Restaurant Group["Line Cook","Line Cook"]New York$21–$25 / hourTo learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look forward to meeting you soon! We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.
New["Line Cook","Line Cook"] Paradies Lagardere["Line Cook","Line Cook"]JamaicaFollows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items. Pay Range: Minimum: $22.29 per hour Maximum: $22.29 per hour Your career deserves MORE OPPORTUNITIES Paradies Lagardère is an award-winning and innovative Airport Concessionaire.
Line Cook USHG CareersLine CookJersey City, New Jersey$18–$19 / hourBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
New["Line Cook","Line Cook"] Boqueria["Line Cook","Line Cook"]New York$18–$22 / hourBoqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford & Atlanta.