UNKNOWN

FEED

OTHER

Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.

Come join your locally owned DQ! We are looking for grill cooks with great work ethic. Do you want to learn how to make our famous Pretzel Sticks? Apply today! Must be at least 16 years old. Great summer job opportunity! <br/><p>We are looking for an experienced and respectful Grill Cook to execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. We are seeking an individual who can cook, assemble and wrap quality items, stock all needed products and preparation materials in a clean and safe manner. </p><p><strong>A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. </strong></p><p>Reports to: Management Staff and Shift Leaders </p><p><strong>Function:</strong></p><ul><li>Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers. </li><li>Quickly and accurately prepares food products following restaurant, health and safety standards and procedures quickly and accurately.</li><li>Be pleasant and alert to customer needs.</li><li>Properly and safely operates and maintains restaurant equipment including grill, fryer, freezer and other related cooking equipment while following all health and safety standards.</li><li>Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.</li><li>Clean work area, organize and stock needed items. Move various food, paper and cleaning items from other sections of building (or outside building) to immediate work area</li><li>Stocks and executes proper rotation of products</li><li>Completes assigned prep work for stocking and set up of grill area</li><li>Controls food production process</li><li>Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader</li><li>Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities</li><li>Informs immediate supervisor promptly of all problems or unusual matters of significance</li><li>Performs other duties and responsibilities as requested by management staff or shift leaders</li></ul><p><strong>Responsibilities:</strong></p><ul><li>Operates grill area in accordance with established standards, policies and procedures</li><li>Quick, accurate and safe food production process</li><li>Assists in the success of the restaurant by ensuring guest satisfaction through adhering to standards for quality, value, service and cleanliness</li><li>Maintains a positive working relationship with all restaurant employees and customers to foster and promote a cooperative and pleasant working climate</li><li>Communicates all significant issues, both positive and negative, with management staff</li></ul><p><strong>Requirements:</strong></p><ul><li>Reliable transportation</li><li>Must have excellent customer service skills</li><li>Exhibit good manners, proper personal hygiene, positive attitude, and promptness</li><li>Must be able to perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time</li><li>Travel quickly in customer service area as much as three times for each customer up to as many as 40 customers per hour of shift</li><li>Must be able to work in and out of different temperature ranges</li><li>Ability to handle raw, frozen and cooked food products as well as products in and out of temperature danger zone (41-140 F)</li><li>Capability to stand for long periods of time</li><li>Able to lift up to 50 pounds</li><li>Interact with the public and co-workers constantly during shifts</li><li>Must be able to read order monitors</li><li>Recall and communication of products and contents</li><li>Practice established food handling procedures and meet any local health regulations</li></ul><p>Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years. Unlike any other quick-service brand, DQ® food and treats hold a special place in the hearts of fans of all ages, from all around the globe. That’s why DQ® fans have always been our top priority and why we continue to look for new ways to surprise and delight them. Doing so is our passion. It’s what sets DQ® restaurants apart and is what is helping us reach our vision of being the world’s favorite quick-service restaurant</p><h3>Salary</h3>Up to $14.00 per hour<h3>Benefits</h3>Flexible schedule, Employee discount, Paid training<h3>Job Type</h3>Full time, Part time<h3>Schedule</h3>Night shift, Weekend availability, Monday to Friday, Day shift

Dairy Queen

Evening Grill Cook

Communication Skills

Cook Dishes

Customer Support/Service

Detail Oriented

Equipment Maintenance/Repair

Fast Food

Food Handling Practices

Food Production

Food Safety

Food Services

Frozen Foods

Housekeeping/Cleaning

Lift/Move 50 Pounds

Policy Development

Procedure Development

Production Control

Regulations

Restaurant

Safety Process

Safety Standards

Safety/Work Safety

Team Player

Waste/Garbage/Recycle Collection

workstreamftpin

Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years. To our guests, Dairy Queen is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

We are searching for new crew members to make our guests happy and feel welcome! Must be 16 years of age! We would love to have you join our team! Great summer opportunity! <br/><p><strong>Hungry For A Great Career?</strong></p><p>To our guests, Dairy Queen is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.</p><p>To our team members, Dairy Queen is a family.</p><p><strong>So come on in! We're saving a seat for you.</strong></p><p><strong>Cashiers</strong> are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures<strong> with a sense of urgency. </strong></p><p><strong>We are seeking respectful, polite crew members who are ready to serve our community with a smile.</strong></p><p><strong>Capabilities Requirement:</strong></p><ul><li>Sit, stand, and walk continuously</li><li>Occasionally stoop, bend, crouch, or climb, including the use of ladders</li><li>Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead</li><li>Continuous use of hands and wrists for grasping and fine manipulation </li><li>Communicate proficiently through speech, reading, and writing</li><li>Maintain effective audio-visual perception and judgement to observe and respond to the environment</li><li>Work in an environment that features hot and cold temperature variations and exposure to food allergens</li><li>Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment</li></ul><p><strong>Responsibilities:</strong></p><p>The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:</p><ul><li>Dairy Queen Front of House Development Plan</li><li>Hands-on stations training</li><li>Provide friendly, enthusiastic service for all guests</li><li>Promptly greet guests as they enter and thank them as they leave</li><li>Maintain awareness of current promotions </li><li>Explain menu items, answer questions, and suggest additional items</li><li>Enthusiastically represent the Dairy Queen brand</li><li>Accurately complete orders and guest transactions</li><li>Enter guest orders accurately into the point of sale system</li><li>Accept payments, operate cash registers, and maintain receipts</li><li>Handle cash payments, count and verify tills, and record totals appropriately</li><li>Maintain a clean, safe, welcoming environment </li><li>Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior </li><li>Maintain equipment and inform management of maintenance needs</li><li>Stock paper goods, condiments, silverware, and beverages</li><li>Keep work areas clean and organized</li><li>Accurately complete, package, and present guest orders</li><li>Other work assigned</li></ul><p><strong>Benefits:</strong></p><ul><li>Flexible Hours</li><li>Employee Discount</li></ul><p>Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years. Unlike any other quick-service brand, DQ® food and treats hold a special place in the hearts of fans of all ages, from all around the globe. That’s why DQ® fans have always been our top priority and why we continue to look for new ways to surprise and delight them. Doing so is our passion. It’s what sets DQ® restaurants apart and is what is helping us reach our vision of being the world’s favorite quick-service restaurant</p><h3>Salary</h3>Up to $13.00 per hour<h3>Benefits</h3>Employee discount, Flexible schedule<h3>Job Type</h3>Part time

Evening IT Jobs in Jasper, IN

Resume Resources

Get noticed by top employers!

Evening IT Jobs in Jasper, IN

Evening Grill Cook Dairy Queen

Evening Cashier Dairy Queen

Resume Resources