Banquet Bartender INN AT MIDDLETOWNBanquet BartenderMiddletown, CTThe ideal candidate thrives in a fast-paced environment, works well as part of a team, and maintains a polished, professional presence throughout each event. Prepare and serve alcoholic and non-alcoholic beverages for banquet events with consistency and accuracy.
General Manager - Xtramart Global Partners LPGeneral Manager - XtramartManchester, CT$45,000–$81,972 / yearThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Job Summary: Our General Manager is responsible for the management of the ongoing day to day operations of the store, while adhering to Company policies and procedures; direct supervision of staff; maximizing store profits and ensuring a high level of customer service and store appearance.
Restaurant Team Member Papa John'sRestaurant Team MemberWestfield, MassachusettsMany Restaurant Team Members have moved into Delivery Driving, running shifts or even to become the General Manager of a restaurant. Everybody loves pizza, which means they also love the people who are behind the scenes working to deliver it.
Correctional Food Services Supervisor 1 State of ConnecticutCorrectional Food Services Supervisor 1Wethersfield, CT$56,400–$74,297 / yearSupervises inmates and assists in preparation, retherming and serving of food in a correctional facility or district; Oversees cleaning, sanitation and maintenance of kitchen area and equipment; Instructs and trains inmates in light food preparation, retherming and serving; Assists with storage, rotation and security of food; Keeps records and makes reports; Assists with requisition of food and kitchen supplies; Maintains discipline and security measures; May assist in food preparation, cooking and serving; May conduct security checks and tours; May physically restrain inmates, quell disturbances and otherwise assist custodial forces in emergencies; Performs related duties as required. Two (2) years of experience in the preparation and serving of complete daily meals in a large scale (500 meals per day) institutional or commercial setting such as a hospital, residential school, extended care facility, rest home, full service restaurant, military mess, large catering business or other similar environment.
Line Cook Covenant LivingLine CookCromwell, Connecticut$17.52–$23.06 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
Host / Hostess Ninety Nine Restaurant & PubHost / HostessWallingford, CT$16 / hourAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.
Line Cook Ninety Nine Restaurant & PubLine CookWest Springfield, MA$17 / hourAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Residential Program Director Northeast Center for Youth and Families Inc.Residential Program DirectorSpringfield, MAThe Residential Program Director develops, in conjunction with residential leadership and clinical staff, quality performance indicators and monitors such indicators with the goal of continually assessing the services offered; as well, the Residential Program Director develops and implements policies and procedure in conjunction with the VP of Residential Services. Residential Program Directors may be called on to approach dysregulated clients utilizing CPI techniques and have the ability to obtain and maintain required certifications and licenses, including but not limited to CPR, First Aid, AED, CPI, and MAP trainings.
Assistant Manager SnipesAssistant ManagerHolyoke, MassachusettsIn stores and online at snipes.com and snipesusa.com, our community finds a wide range of internationally renowned sneakers and apparel brands for the latest fits from head to toe. We dive deep into subcultures, sponsor some of the biggest hip-hop festivals, events, and sports teams throughout the world to stay close to our community and keep our deep roots in the global street culture community.
Restaurant Manager Olive GardenRestaurant ManagerEnfield, CT30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within.
2nd Shift Supervisor UFP Industries Inc2nd Shift SupervisorChicopee, MA$23–$24 / hourBonus/Incentive Pay: For hourly positions with incentive pay: Incentive pay may be available for certain job roles and may include piece rate incentives, weekly production bonuses, trip rates, and employee referral bonuses. Relies on experience and judgment to plan and accomplish goals some creativity and latitude is expected works under the supervision of a manager Develops methods and assists in its implementation to achieve plans and goals of the department.
Production Manager Niagara Bottling LLCProduction ManagerBloomfield, CT$118,265.81–$168,528.81 / yearEmployment agencies that have fee agreements with Niagara Bottling, LLC and have been engaged on a search shall submit résumé to the designated Niagara Bottling, LLC recruiter or, upon authorization, submit résumé into this career site to be eligible for placement fees. Maintains effective working relationships with team members through open communication, visibility, and involvement to promote a positive working environment that maximizes safety, employee engagement, productivity, and throughput.
Server StoryPointServerSouthwick, MAFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Food Service Supervisor Global Partners LPFood Service SupervisorSturbridge, MA$17.66–$20.87 / hourOversee the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
NewBanquet Server Wyckoff Country ClubBanquet ServerHolyoke, MABanquet Servers help provide exceptional service for weddings, golf tournaments, private parties, corporate events, and other special occasions. Ability to stand and walk for extended periods and safely lift and carry trays, tables, chairs, and other banquet-related items as required.
Bartender Wyckoff Country ClubBartenderHolyoke, MAPosition Summary: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages for members, guests, and event patrons in both the Heritage Greens Restaurant and the Club’s banquet facilities. Work closely with banquet lead, servers, and catering staff to deliver seamless service at weddings, functions, and private events.
Sous Chef Wyckoff Country ClubSous ChefHolyoke, MAThis position is ideal for a culinary professional who enjoys working in a fast-paced hospitality environment and is passionate about delivering exceptional dining experiences. Wyckoff Country Club is seeking a talented and motivated Sous Chef to join our culinary team.
Production Manager Niagara BottlingProduction ManagerBloomfield, CT$118,265.81–$168,528.81 / yearEmployment agencies that have fee agreements with Niagara Bottling, LLC and have been engaged on a search shall submit résumé to the designated Niagara Bottling, LLC recruiter or, upon authorization, submit résumé into this career site to be eligible for placement fees. Maintains effective working relationships with team members through open communication, visibility, and involvement to promote a positive working environment that maximizes safety, employee engagement, productivity, and throughput.
NewSous Chef The Loomis CommunitiesSous ChefSouth Hadley, MARecipe & Menu Innovation: Follow complex recipes, contribute to menu planning, and ensure meticulous execution of diverse culinary offerings, including those for a 28-day cycle menu and special dietary needs. Building on our proud traditions of integrity, security and hospitality, our vision is for Loomis to always be a vibrant, welcoming community, providing resources to maximize well-being and personal fulfillment; while sharing our talents and strengths with all those whose lives we touch.
Asset Protection Customer Host Walmart IncAsset Protection Customer HostHartford, CT$17–$30 / hourWhat you'll bringCashierSmile, greet, and thank customers with a positive attitudeStand for long periods of time while checking out customers quickly and accuratelyKeep your area clean and presentableAnswer customer questions and help them with their needsBe available to assist associates across the store as neededCart and JanitorialEnsure customers have a great first and last impressionGather carts from the parking lotOperate equipment to move carts from the parking lot to inside the storeClean restrooms, salesfloor, and parking lot as neededHave a positive attitude in all weather conditions.* Career areasBrandsResourcesAbout UsMilitaryAsset Protection Customer HostHartford, CTApply nowAsset Protection Customer HostHartford, CTApply nowAsset Protection Customer HostHartford, CTApply nowAsset Protection Customer HostWM Supercenter #5095495 Flatbush AvenueHartford, CT 06106-36013 open positionsCP-5095-9003Loading map.