You Bring**+ Exemplary communication skills with the ability to lead a large team;+ Strong organizational skills -detail-oriented and task-focused; able to manage conflicting priorities+ Possesses strong leadership skills and hands-on training approach with an ability to effectively communicate with culinary staff, key personnel, Catering Staff, and Management team+ Experience in successfully managing food and labor costs, strong computer skills, and HACCP training skills**Who We Are**At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. If you need assistance with the application process, please completethis form ( .**Qualifications & Requirements**Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.**Location** _US-VA-Lynchburg_**System ID** _989131_**Category** _Culinary_**Employment Status** _Full-Time__Exempt_**Posted Range** _$64600 to $83600_**Company : Segment Desc** _UNIVERSITIES__On-Site_