Dishwasher Erickson Senior LivingDishwasherAshburn, Virginia$18–$20 / hourAshby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.
Music Bingo - Trivia - and Karaoke Host Top Shelf TriviaMusic Bingo - Trivia - and Karaoke HostWaverly, MichiganWe are looking for responsible, self-motivated, loyal, and outgoing people who are driven to ONLY provide "Top Shelf" level entertainment and performances! We conduct hundreds of shows each week in cities across the country, and we are looking for qualified individuals to join our growing team.
Server (Pt) - Chef Geoff's (Dulles Airport) Concessions InternationalServer (Pt) - Chef Geoff's (Dulles Airport)Dulles, VAPurpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Required Skills: Must meet state minimum age for serving alcoholic beverages; Must be able to obtain alcohol awareness certification; Demonstrate the ability to effectively interact with customers, coworkers, and members of management; Ability to focus on providing a superior guest experience in an enthusiastic and professional manner.
Cafe Sous Chef USHG CareersCafe Sous ChefBethesda, MarylandPartner with Front of House and Back of House team members to enforce systems, routines, and checklists the Daily Provisions way as well as deliver excellent guest experiences across all channels, including in-restaurant dining, third-party delivery, and catering. Ensure all team members are appropriately trained to execute station properly, partnering with the Cafe Chef to make sure that all new hires are adequately trained before beginning their new role.
Assistant General Manager, Dining Services Erickson Senior LivingAssistant General Manager, Dining ServicesParkville, MarylandLocation: Oak Crest Village by Erickson Senior Living Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee dining room and café operations, and support all aspects of mealtime service. Oak Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Assistant Manager Dunkin'Assistant ManagerSterling, VAThe Assistant Restaurant Manager generally supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Superintendent/ Sr. Superintendent– MEP DPRSuperintendent/ Sr. Superintendent– MEPBaltimore, MarylandDPR Construction is a forward-thinking, self-performing general contractor specializing in technically complex and sustainable projects for the advanced technology, life sciences, healthcare, higher education and commercial markets. We are proud to be recognized as a great place to work by our talented teammates and leading news organizations like U.S. News and World Report, Forbes, Fast Company and Newsweek.
General Manager - DMV Market Life AliveGeneral Manager - DMV MarketWashington, District of ColumbiaGeneral Managers learn the full scope of prep and production to know what quality looks like - they are fully engaged in touching, tasting, and course correcting to ensure each meal we serve reflects Life Alive’s celebration of whole food and vitality. We define success as growing a vibrant community of satisfied guests and team members, maintaining the highest food quality and physical space, and mastering the entrepreneurial spirit of running a business and cost balancing.
Bartender EOS HospitalityBartenderWashington, DCPurpose: Prepares various beverages for full-service restaurant/bar and provides service to dining guests with a passion to elevate guest service experience. Understanding of restaurant operations; food and beverage knowledge, steps of service, and cash management as it pertains to the selling of food and beverages.
Host EOS HospitalityHostWashington, DCWe are looking to hire the most highly qualified people and provide a competitive benefits package which include: Paid Parental Leave. Must be able to stand for long periods of time and be able to reach, bend, stoop and frequently lift up to 30 pounds.
Breakfast Attendant/Restaurant Busser EOS HospitalityBreakfast Attendant/Restaurant BusserWashington, DCJob Overview: The restaurant busser will reset serving plates, glasses and silverware, refilling beverages and cleaning tables throughout all hours of operation in order to ensure proper service to all guests. Sweep and/or mop all restaurant areas at the end of every shift, removing, cleaning and replacing matting each time.
Sauté/Line Cook (Fine Dining-DC) Truluck's CareersSauté/Line Cook (Fine Dining-DC)Washington, District of Columbia$20–$25 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Director of Operations, ARE WPM Real Estate ManagementDirector of Operations, AREOwings Mills, MarylandEssential Functions: • Support ARE President in oversight and management of all ARE functions for WPM.• Serves as a positive advocate of change and growth and effectively communicates initiatives deemed as important to the organization to gain buy-in of the Associates• Leads successful, lasting client relationships• Strengthens Association management operations, ensuring profitability, superior customer service and workforce engagement and retention.• Education and Experience: • Bachelor's degree in business, real estate, or related field; 7 years' experience progressively responsible experience in community association management, including 3 or more years in a senior or regional leadership role, or equivalent combination of education and experience.
SV-Line Cook FB SocietySV-Line CookWashington, District of Columbia$20–$22 / hourAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Assistant Manager - Chef Geoff's - Dulles Airport International Airport Concessions InternationalAssistant Manager - Chef Geoff's - Dulles Airport International AirportDulles, VAPurpose/Position Summary: Supports the operation in delivering Superior Guest Service by performing duties which may include: managing or assisting with the day-to-day operations of the unit's performance by understanding and monitoring cost, revenue, labor and inventory control, quality of products and services. Maintains effective communication and positive associate relations by managing progressive discipline, resolving associate relations issues, incentive programs and assist with conducting performance reviews.
Bartender (Fine Dining-DC) Truluck's CareersBartender (Fine Dining-DC)Washington, District of ColumbiaWe are currently seeking experienced Fine Dining Bartender/Server candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. REQUIRED TRAINING / MINIMUM QUALIFICATIONS: Five (5) years of previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment.
Steward (Fine Dining Dishwasher) Truluck's CareersSteward (Fine Dining Dishwasher)Washington, District of ColumbiaWe are currently seeking Fine Dining Steward/Dishwasher candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. The Steward position is the backbone of our operations providing clean dishware and service ware to our professional service staff and our guests.
Server / Food Runner Erickson Senior LivingServer / Food RunnerAshburn, VirginiaAshby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring part time Servers /Food Runners for our restaurants in Ashburn, Virginia.
Production Coordinator- Warner Theatre Live Nation EntertainmentProduction Coordinator- Warner TheatreWashington, District of ColumbiaThese businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.
Shift Supervisor Wendy'sShift SupervisorClinton, MarylandSTATEMENT OF PURPOSE: Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision during service hours. 3. Addresses performance problems of crew members that require immediate attention; refers problem to the unit manager for progressive discipline if appropriate.