Restaurant Manager Dunkin'Restaurant ManagerWinter Garden, FloridaOur General Managers enjoy early mornings, consistent schedules, and real work-life balance —with the stability and growth opportunities of a strong Dunkin’ franchise. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Assistant Restaurant Manager PerkinsAssistant Restaurant ManagerKissimmee, Florida$48,000–$52,000 / yearWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Restaurant Manager Cooper's Hawk Winery & RestaurantsRestaurant ManagerOrlando, FLFull timeYou’ll provide Management and Hourly Team Members with leadership and development, while partnering closely with the General Manager to achieve restaurant goals and build the Wine Club Community by educating our guests and inviting them to join. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Restaurant Managers Culver'sRestaurant ManagersLakeland, FL$17.50–$19High Performing Teams - selects the right people for the right job, develops team members, provides training and development to support their success; empowers team members to make decisions while minimizing risks; provides measurable feedback in a timely manner; retains valuable talent and builds the effectiveness of the entire team. Problem Solving - uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to ensure that decisions are made with consideration for impact on others; makes timely and fair decisions.
Restaurant Manager | Central Florida Market 4R Restaurant GroupRestaurant Manager | Central Florida MarketWinter Park, FL$50,000–$60,000We're looking for an experienced Restaurant Manager who enjoys developing people, leading by example, and creating a positive culture where both team members and guests thrive. 4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer.
Restaurant and Bakery Service Manager K&R InvescoRestaurant and Bakery Service ManagerWinter Springs, FloridaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Conducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories.
NewStore Manager Dunkin'Store ManagerOrlando, FLA General Manager must demonstrate sufficient application of knowledge and leadership, always remain engaged and in tune with customers and employees needs and drive towards the continuous improvement of overall store operations. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerOrlando, FL$36,000–$38,000As an Assistant Restaurant Manager , you will play a vital role in leading our enthusiastic team to deliver exceptional guest experiences. DB Florida Management LLC owns and operates a network of Dunkin Restaurants in Orlando and Ocala Florida.
Kitchen Manager PerkinsKitchen ManagerOrlando, FLFull timeEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Assistant Restaurant Manager TooJay’s Deli Bakery RestaurantAssistant Restaurant ManagerLake Mary, FloridaHigh school diploma and 1-2 years of management experience in a full-service restaurant or related fieldCurrent Manager ServSafe Certification or willing to obtain by end of training period. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
Kitchen Manager Perkins RestaurantsKitchen ManagerOrlando, FL$48,000–$55,000 / yearWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Senior Property Manager - HOA Castle GroupSenior Property Manager - HOAClermont, FloridaFull timeResponsibilities include interviewing, hiring, and training , developing and mentoring employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. The Senior Property Manager will lead and mentor a team of property management professionals, while also handling complex issues and making high-level decisions in collaboration with the Board of Directors and Regional Director.
Shift Manager Dairy QueenShift ManagerOviedo, FL$14–$19Full timeOur Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. Fourteen Foods is the largest Dairy Queen franchisee in the world with over 250 locations in 14 states.
Assistant Manager ZAX ZaxAssistant ManagerWinter Park, FloridaThe individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Assistant Manager Development Plan. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Shift Manager Fourteen FoodsShift ManagerOrlando, FloridaOur Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.
Shift Manager Pollo CamperoShift ManagerOrlando, FloridaFull timeServes as a critical part of the leadership team, helping the restaurant serve the most flavorful chicken and coordinates a smooth end to end operation to provide an exceptional Customer Experience. Overview: The Shift Manger plays an important role in training, developing and leading the crew.
Assistant Manager - 695 - Culvers - Oviedo (Oviedo, FL) Culvers RestaurantAssistant Manager - 695 - Culvers - Oviedo (Oviedo, FL)Oviedo, FLThis position is responsible for maintaining excellence in guest service and quality control to ensure the company mission that every guest who chooses Culver's leaves happy. Prepares and reviews daily reconciliation report against daily control totals from cash register system ensuring accuracy.
Assistant Manager - 953 - Culver's of Sanford (Sanford, FL) Culvers RestaurantAssistant Manager - 953 - Culver's of Sanford (Sanford, FL)Sanford, FLThis position is responsible for maintaining excellence in guest service and quality control to ensure the company mission that every guest who chooses Culver's leaves happy. Prepares and reviews daily reconciliation report against daily control totals from cash register system ensuring accuracy.
Assistant Manager - 880 - Culvers of Apopka (Apopka, FL) Culvers RestaurantAssistant Manager - 880 - Culvers of Apopka (Apopka, FL)Apopka, FLThis position is responsible for maintaining excellence in guest service and quality control to ensure the company mission that every guest who chooses Culver's leaves happy. Prepares and reviews daily reconciliation report against daily control totals from cash register system ensuring accuracy.
Assistant Manager - 621 - S US Hwy 17-92 - Casselberry, FL (Casselberry, FL) Culvers RestaurantAssistant Manager - 621 - S US Hwy 17-92 - Casselberry, FL (Casselberry, FL)Casselberry, FLThis position is responsible for maintaining excellence in guest service and quality control to ensure the company mission that every guest who chooses Culver's leaves happy. Prepares and reviews daily reconciliation report against daily control totals from cash register system ensuring accuracy.