NewMaintenance Supervisor JobotMaintenance SupervisorBlakely, GA$70,000–$90,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Founded over a century ago and based in Blakely, GA, with operations and partnerships spanning across global agricultural and food manufacturing markets, we are a leading producer of food and beverage ingredients serving some of the world’s top manufacturers.
Food and Beverage Supervisor Candler Hotel Atlanta, Curio Collection by HiltonFood and Beverage SupervisorAtlanta, GeorgiaFull timeHighgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. Overview: The Food & Beverage Supervisor is responsible for coordinating, supervising and managing all property food and beverage, kitchen and back of the house operations, while maintaining a profitable F&B department and high quality products and service levels.
Chophouse Food and Beverage Supervisor, Truist Park Delaware North Companies IncChophouse Food and Beverage Supervisor, Truist ParkAtlanta, GAWith jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. Delaware North operates concessions, premium dining, and restaurants at Trust Park dating back to 2016 when the 41,500-seat venue opened.
Blue Moon Brewery Food and Beverage Supervisor, Truist Park Delaware North Companies IncBlue Moon Brewery Food and Beverage Supervisor, Truist ParkAtlanta, GAWith jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. Delaware North operates concessions, premium dining, and restaurants at Trust Park dating back to 2016 when the 41,500-seat venue opened.
Food and Beverage Supervisor Highgate Hotels LPFood and Beverage SupervisorAtlanta, GAHighgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. The Food & Beverage Supervisor is responsible for coordinating, supervising and managing all property food and beverage, kitchen and back of the house operations, while maintaining a profitable F&B department and high quality products and service levels.
Food and Beverage Supervisor - Signia by Hilton Atlanta Hilton Worldwide Holdings IncFood and Beverage Supervisor - Signia by Hilton AtlantaAtlanta, GAAs a Food & Beverage Supervisor, you're not just supporting daily operations at one of our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Senior Food and Beverage Operations Manager - Banquets and Food and Beverage Outlets Marriott International IncSenior Food and Beverage Operations Manager - Banquets and Food and Beverage OutletsAtlanta, GA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food & Beverage Supervisor Brasstown Valley Resort & SpaFood & Beverage SupervisorYoung Harris, GANestled in the scenic North Georgia mountains and managed by Coral Hospitality , one of the Southeast's premier hospitality management companies, Brasstown Valley Resort & Spa offers exceptional accommodations, outstanding dining, an award-winning championship golf course, equestrian stables, a full-service spa, and year-round activities for guests of all ages. At Brasstown Valley Resort & Spa , you'll be part of a welcoming team dedicated to creating unforgettable experiences for our guests while building a rewarding career in hospitality.
Food & Beverage Supervisor Hotel Bardo SavannahFood & Beverage SupervisorSavannah, GeorgiaThis role is hands-on, guest-facing, and highly collaborative—balancing floor leadership with operational awareness and team development. Support staffing needs, including shift coverage, break compliance, and schedule adherence.
Food & Beverage Area Supervisor HFE Valdosta LLCFood & Beverage Area SupervisorValdosta, GAPart timeThe Food & Beverage Area Supervisor is responsible for supervision of all aspects of daily operation for assigned areas and Team Members within the park, ensuring park values and daily goals are achieved, while also ensuring Team Members exceed guest’s expectation by efficiently preparing, taking, checking and distributing each guest’s order in a manner consistent with our company values. COMPUTER SKILLS: General understanding of Microsoft Office (Word, Excel, PowerPoint, Outlook) Must be able to operate and understand the park's point of sale, inventory system, and back-of-house operations of the point of sale.
Food & Beverage Merchandising Supervisor AVI FoodsystemsFood & Beverage Merchandising SupervisorNorcross, GAProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Food & Beverage Merchandising Supervisor in Chattanooga, TN.
Food & Beverage Supervisor - Savannah Tequila Company JW Marriott SavannahFood & Beverage Supervisor - Savannah Tequila CompanySavannah, GeorgiaFull timeDesigned to inspire and create unforgettable experiences, Kessler guests are immersed in refined Bohemian luxury, whether at a cutting-edge downtown icon, a premier luxury lodge, Savannah’s entertainment destination, or an elite ski lodge. Overview: The Food & Beverage Supervisor is responsible for coordinating, supervising and managing all property food and beverage, kitchen and back of the house operations, while maintaining a profitable F&B department and high quality products and service levels.
Food and Beverage Director- Marriott Valley Hospitality ServicesFood and Beverage Director- MarriottColumbus, GAFull timeOversee all aspects of the daily operation of the restaurant· Supervise restaurant and Banquet employees· Respond to guest complaints in a timely manner· Work with the other Managers and Supervisors and keep them informed of issues as they arise.· Overview: Oversee and direct the activities of the food and beverage establishment located at the National Infantry Museum to ensure it is operating to meet and exceed goals and objectives to include Fife & Drum Restaurant and Catering events.
Senior Food and Beverage Operations Manager Marriott International IncSenior Food and Beverage Operations ManagerAtlanta, GA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerAtlanta, GA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Assistant Food and Beverage Operations Manager Marriott International IncAssistant Food and Beverage Operations ManagerAtlanta, GA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Senior Process-Project Engineer (Food & Beverage design) External Dennis Group JobsSenior Process-Project Engineer (Food & Beverage design)Duluth, GeorgiaCollaborates with Project Management, design team, CAD department, vendors and clients to determine needs and solutions for continuous processing/ packaging systems and to develop specifications. Process Engineers work in every aspect of a project - controls, packaging, mechanical, electrical, building system, architecture, etc., from the conceptual stages to design completion, and throughout construction.
Food & Beverage Manager Sheraton Augusta HotelFood & Beverage ManagerAugusta, GeorgiaKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
Food & Beverage Manager HEI Hotels and ResortsFood & Beverage ManagerBraselton, GeorgiaManage the Human Resources in the various outlets in order to attract, retain and motivate the associates; interview, hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. YouDecide® offerings include negotiated pricing arrangements for vacation destinations, hotels, vacation planning, rental cars, movie tickets/rentals, consumer electronics, consumer goods and services, personal services and even discounts on cell phones and plans.
Food & Beverage Server (Part-Time) Tournament Players ClubFood & Beverage Server (Part-Time)Duluth, GeorgiaSet-up and break down dining room tables, banquet tables, chairs, display tables, and carts, theme decorations and other equipment to accommodate the operation as required by the reservation book and/or special event plan, banquet event order or diagram. The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously.