NewQuality Supervisor, Night Shift RefrescoQuality Supervisor, Night ShiftGreer, SCSkilled in using Lab Data Collection Programs to track, analyze, and trend data, enter new products, update specifications, and manage key metrics like product limits, hold product, employee benchmarks, and certificates of analysis. Understands the details of SAP, specifically the Quality Module and know how to post process orders, access Finished Goods reports, access PM’s for printing and entering completed PM’s, access negative inventory, and know how to perform a mock recall through the system.
NewCook - Erskine College AramarkCook - Erskine CollegeDue West, SCSurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
New["DC Food Safety Quality Assurance Inspection Coordinator II","DC Food Safety Quality Assurance Inspection Coordinator II"] ViziRecruiter["DC Food Safety Quality Assurance Inspection Coordinator II","DC Food Safety Quality Assurance Inspection Coordinator II"]Mauldin$26.54–$39.81 / hourOverviewThe purpose of the position is to provide support to our omnichannel grocery brands, Food Lion, Hannaford, Stop & Shop, Giant Food, The GIANT Company and Hannaford by conducting detailed product safety and quality inspections of perishable food products delivered to our distribution centers. Conduct daily preventative controls monitoring records/checklists for effective monitoring of critical control points, preventative controls and prerequisite programs; properly report findings and initiate corrective actions as required.
New["Food Safety Area Lead","Food Safety Area Lead"] Chick fil A["Food Safety Area Lead","Food Safety Area Lead"]Greenville$14–$16 / hourEmployee Incentive Market - We have a very nice employee incentive plan that rewards and recognizes Remarkable work these incentives can be redeemed for a number of cool prizes, goodies, and extra employee benefits. It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.
Food Safety Quality Supervisor Symrise AGFood Safety Quality SupervisorHodges, SCIts customers include perfume, cosmetics, food and beverage manufacturers, the pharmaceutical industry and producers of dietary supplements and pet food. The Group, headquartered in Holzminden, Germany, has more than 100 locations in Europe, Africa and the Middle East, Asia, the USA and Latin America.
Food Quality and Safety Lead Chick-fil-AFood Quality and Safety LeadPiedmont, South CarolinaAs one of our Food Quality and Safety Leads, you will have the opportunity to learn dynamic leadership skills and contribute to a positive, people-focused atmosphere. Are you passionate about ensuring delicious food is served in a fast and fun environment?.
Director, Client Development - Food & Beverage + CPG (Design-Build/Epc) Barry-WehmillerDirector, Client Development - Food & Beverage + CPG (Design-Build/Epc)Greenville, SCThis client-facing growth leadership role blends strategic client alignment with deep technical expertise to expand multi-project initiatives across processing, packaging, utilities, and facility modernization-including hygienic design, cold chain, and regulated food manufacturing environments-in both brownfield and greenfield settings. Operating outside traditional utilization expectations (e.g., billable hours), the role is measured by bookings, margin-aware account growth, delivery performance, and long-term client value-empowering you to focus on high-impact client strategy, pursuit leadership, and capital alignment in an entrepreneurial environment.
Fast Food Restaurant General Manager @ Greer CKE Restaurants Holdings, Inc.Fast Food Restaurant General Manager @ GreerGREER, SCMay perform any or all of the following duties: Demonstrates CKE's Core Values while building high performing employees when selecting, training, retaining, and recognizing top talent utilizing applicable tools and processes. The Restaurant General Manager (RGM) has the overall responsibility for directing the daily operations of a Hardee's restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE's Core Values.
118448 FOOD SERVICES SPECIALIST III Greenville Technical College118448 FOOD SERVICES SPECIALIST IIIGreenville, SCParticipate as a member of the food services team in ensuring that all areas of storage and food preparation are neat and clean, support and staff events as needed, attend team meetings and participate in cafe'' projects as requested. Inventory and Stock Management: Receive, check and put away deliveries, storing food and supplies correctly, rotating stock, taking inventory, and let manager know of any supplies that need to be ordered.
NewHead Cook, Food Services Southside Christian SchoolHead Cook, Food ServicesSimpsonville, SCQUALIFIED APPLICANTS: Must be a born-again believer in Jesus Christ; be involved with an evangelical, protestant church of like faith and practice; and agree with the philosophies, Statement of Faith, and Statement of Christian Life Commitment of Southside Christian School. SCOPE OF RESPONSIBILITIES: Working under the Director of Food Services, the Food Services Head Cook will prepare, bake, and cook large quantities of a variety of foods to be served to guests, employees, and students.
Food Service Worker Trinity Services GroupFood Service WorkerWalhalla, South CarolinaFull timeThe duties of the Food Service Worker include, but are not limited to, cleaning as you go, maintaining a neat and food safe workstation, pulling trash, sweeping, mopping, and any other duties assigned within the facility. The Food Service Worker accurately and efficiently prepares and serves a variety of food items in accordance with assigned work instructions and menus within a correctional setting.
Fast Food Restaurant General Manager (Spartanburg/Greenville Area) CKE Restaurants Holdings, Inc.Fast Food Restaurant General Manager (Spartanburg/Greenville Area)Greenville, SCDevelops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant. Essential Functions: Models and creates an environment in which the Guest is always right; ensures a positive Guest service experience.
Room Service Coordinator, Food and Nutrition, Full Time, First Shift Self Regional HealthcareRoom Service Coordinator, Food and Nutrition, Full Time, First ShiftGreenwood, SCOversees the daily work flow duties and ensures services to patients and customers are provided as professionally, accurately and timely as possible. Has a thorough knowledge and understanding of the Room Service, Tray Monitor and dish room processes used to achieve courteous and efficient service to patients.
Room Service Coordinator, Food And Nutrition, Full Time, First Shift Self Regional HealthcareRoom Service Coordinator, Food And Nutrition, Full Time, First ShiftGreenwood, SCOversees the daily work flow duties and ensures services to patients and customers are provided as professionally, accurately and timely as possible. Has a thorough knowledge and understanding of the Room Service, Tray Monitor and dish room processes used to achieve courteous and efficient service to patients.
Room Service Coordinator, Food and Nutrition, Full Time, First Shift Greenwood County Hospital BoardRoom Service Coordinator, Food and Nutrition, Full Time, First ShiftGreenwood, SCPart timeOversees the daily work flow duties and ensures services to patients and customers are provided as professionally, accurately and timely as possible. Has a thorough knowledge and understanding of the Room Service, Tray Monitor and dish room processes used to achieve courteous and efficient service to patients.
Head of Operations & Supply Chain, Pet Food Division Symrise AGHead of Operations & Supply Chain, Pet Food DivisionHodges, SCDevelop and execute the North American Operations & Supply Chain strategy to support business growth and operational excellence through transformative leadership. Its customers include perfume, cosmetics, food and beverage manufacturers, the pharmaceutical industry and producers of dietary supplements and pet food.
Fast Food Restaurant General Manager @ Greer Hardee's Restaurants, LLCFast Food Restaurant General Manager @ GreerGREER, SCPart timeMay perform any or all of the following duties: ▪ Demonstrates CKE’s Core Values while building high performing employees when selecting, training, retaining, and recognizing top talent utilizing applicable tools and processes. The Restaurant General Manager (RGM) has the overall responsibility for directing the daily operations of a Hardee’s restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE’s Core Values.
Director Of Sales - Food Pro Mach IncDirector Of Sales - FoodGreenville, SCTHE MISSION: Drive profitable growth in the food market by partnering with manufacturers to design, justify, and deliver integrated capital equipment solutions that improve throughput, food safety, and operational efficiency-while building long-term customer relationships and a predictable pipeline. The Director of Sales will lead complex, consultative sales efforts with food manufacturers, develop and manage a robust pipeline, and coordinate cross-functional teams (engineering, operations, service) to deliver turnkey integrated solutions.
NewFood Production Associate-1St Shift SC E.A. Sween CompanyFood Production Associate-1St Shift SCHodges, SCWelcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.
Prepared Foods Team Leader (Culinary & Deli Department Manager) Whole Foods Market IncPrepared Foods Team Leader (Culinary & Deli Department Manager)Greenville, SC$22.40–$40.40 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.