Food Scientist GpacFood ScientistPaterson, NJ110000–130000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. Analyze current bakery formulations and production processes to identify opportunities for improvement in product quality, consistency, shelf life, and cost efficiency.
Food & Nutrition Aide-Food Service Cafeteria - STL-Mount Sinai Morningside-Full Time, Days, EOW Mount Sinai Health SystemFood & Nutrition Aide-Food Service Cafeteria - STL-Mount Sinai Morningside-Full Time, Days, EOWNew York, NY$25.43–$27.33 / hourMount Sinai advances health for all people, everywhere, by taking on the most complex health care challenges of our time - discovering and applying new scientific learning and knowledge; developing safer, more effective treatments; educating the next generation of medical leaders and innovators; and supporting local communities by delivering high-quality care to all who need it. We are consistently ranked by U.S. News & World Report's Best Hospitals, receiving high "Honor Roll" status, and are highly ranked: No. 1 in Geriatrics, top 5 in Cardiology/Heart Surgery, and top 20 in Diabetes/Endocrinology, Gastroenterology/GI Surgery, Neurology/Neurosurgery, Orthopedics, Pulmonology/Lung Surgery, Rehabilitation, and Urology.
Food Preparer C-Food Service-Mount Sinai Hospital-Part Time, Days, Weekends and Holidays Mount Sinai Health SystemFood Preparer C-Food Service-Mount Sinai Hospital-Part Time, Days, Weekends and HolidaysNew York, NY$29.40–$31.51 / hourWe are consistently ranked by U.S. News & World Report's Best Hospitals, receiving high "Honor Roll" status, and are highly ranked: No. 1 in Geriatrics, top 5 in Cardiology/Heart Surgery, and top 20 in Diabetes/Endocrinology, Gastroenterology/GI Surgery, Neurology/Neurosurgery, Orthopedics, Pulmonology/Lung Surgery, Rehabilitation, and Urology. Mount Sinai advances health for all people, everywhere, by taking on the most complex health care challenges of our time - discovering and applying new scientific learning and knowledge; developing safer, more effective treatments; educating the next generation of medical leaders and innovators; and supporting local communities by delivering high-quality care to all who need it.
Prepared Foods Associate- Green's Natural Foods, Chester Healthy Choice Wellness CorpPrepared Foods Associate- Green's Natural Foods, ChesterCHESTER, NJThis role focuses on preparing, packaging, and presenting fresh, high-quality organic meals and ready-to-eat items. Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab-and-go meals.
R&D Food Scientist GpacR&D Food ScientistMidland Park, NJ110000–130000If you have a background in bakery product development, baking ingredients, or food ingredients and want to play a key role in bringing new products to market, this could be a great next step. GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990.
Cooks Helper-Food Service Food Production-Mount Sinai West-Part Time, 3:30pm to 8pm, Weekends and Holidays Mount Sinai Health SystemCooks Helper-Food Service Food Production-Mount Sinai West-Part Time, 3:30pm to 8pm, Weekends and HolidaysNew York, NY$25.69–$27.61 / hourMount Sinai advances health for all people, everywhere, by taking on the most complex health care challenges of our time - discovering and applying new scientific learning and knowledge; developing safer, more effective treatments; educating the next generation of medical leaders and innovators; and supporting local communities by delivering high-quality care to all who need it. We are consistently ranked by U.S. News & World Report's Best Hospitals, receiving high "Honor Roll" status, and are highly ranked: No. 1 in Geriatrics, top 5 in Cardiology/Heart Surgery, and top 20 in Diabetes/Endocrinology, Gastroenterology/GI Surgery, Neurology/Neurosurgery, Orthopedics, Pulmonology/Lung Surgery, Rehabilitation, and Urology.
Kitchen Manager Needed for School Food Service Maschio's Food ServiceKitchen Manager Needed for School Food ServiceBernardsville, NJFull timeKitchen Manager needed for School Food Service in the Bernardsville, NJ area. Comfortable working in a fast paced, team setting.
Food Service Worker - North Salem Central School District AramarkFood Service Worker - North Salem Central School DistrictNorth Salem, NY$16.50–$18 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Assistant General Operations Manager Epicured, Inc.Assistant General Operations ManagerGlen Cove, NYMust be able to effectively communicate, build trust, and lead across all levels of the organization, from frontline production employees (many of whom are native spanish speakers) to executive leadership. Collaborate closely with: Culinary; Procurement; Inventory Control; Quality Assurance; Maintenance; Shipping & Logistics; Human Resources; Finance; Customer Experience; Product Development.
Director, Quality Systems Global Balchem CorporationDirector, Quality Systems GlobalMontvale, NJ$170,000–$180,000 / yearPOSITION SUMMARY : The Director, Quality Systems - Global is a key member of the Balchem Corporate Quality team and have direct accountability for Balchem’s Global Quality Systems, Corporate Quality Laboratory & Analytical Sciences, and Quality Performance Data & Analytics. Bachelor’s degree in Food Science, Chemistry or related discipline with a minimum of seven years of experience in Quality Leadership within various regulated industries (food, feed, pharmaceutical, nutraceutical, infant formula, dietary supplement, chemical manufacturing, etc.).
NewUtility Worker Needed for School Food Service Maschio's Food ServiceUtility Worker Needed for School Food ServicePaterson, NJFull timeUtility worker needed for School Food Service Program in the Paterson, NJ area. Able to obtain the proper documentation to work in schools.
QFS Intern - Summer 2027 Bunge Global SAQFS Intern - Summer 2027Channahon, NJInterns will have the opportunity to impact several quality and food safety initiatives and gain exposure to a wide array of QFS programs, including but not limited to, HACCP & Food Safety Plans, laboratory & instrumentation programs, equipment performance & maintenance, food manufacturing & prerequisite programs, product inspection and disposition, and additional project work in related areas. As a premier agribusiness solutions provider, our team of ~34,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they're grown to where they're needed-in faster, smarter, and more efficient ways.
Senior Quality Specialist (Hybrid) Nestle SASenior Quality Specialist (Hybrid)Bridgewater, NJAs the Subject Matter Expert and Issue Manager for key contaminants, including mycotoxins, heavy metals, mineral oils, 3-MCPDE/GE, plasticizers, pesticides, and PFAS, you will lead risk assessments, investigate emerging issues, and provide expert guidance across the organization. 5-8 years of experience in the food industry within Quality, Food Safety, Analytical Chemistry, or Toxicology, with expertise in contaminants such as mycotoxins, heavy metals, process contaminants, mineral oils, pesticides, PFAS, and packaging migrants.
Specialist - Technical Applications Group (TAG) Nestle SASpecialist - Technical Applications Group (TAG)Bridgewater, NJRemote$75,000–$90,000 / yearBachelor's degree in Chemistry, Chemical Engineering, Pharmaceutical Science, Food Science or related field 1+ year of hands-on product development, formulation, and manufacturing experience involving tablets, capsules, liquids, soft gels, gummies, powders, packaging, or related technologies Knowledge of product development, technical and manufacturing processes, and food science principles Experience leading medium-complexity technical projects and working effectively within cross-functional teams Previous manufacturing or factory experience, preferred Preferred experience with product scale-up, validation, and technology transfer activities Proficiency in Microsoft Office applications ( Excel, Word, PowerPoint, Outlook) Preferred experience with SAP, SPSS (Statistical Package for the Social Sciences) and/or Minitab for data management, reporting, statistical analysis, and process improvement initiatives Ability to be exposed to food allergens and allergen-containing materials Knowledge of food safety, quality, and regulatory requirements Willingness to travel approximately 20%. Our broad product portfolio includes renowned brands like Garden of Life, Nature''s Bounty, Vital Proteins, Orgain, Nuun, BOOST, Carnation Breakfast Essentials, Peptamen, Compleat Organic Blends, and more.
Lead Food Service Worker Maschio's Food ServiceLead Food Service WorkerBloomingdale, NJPart timeLead Food Service Worker needed for school food service in the Pompton Lakes/Bloomingdale, NJ area. Following safety and cleanliness guidelinesUse of personal protection equipment (PPE) at all times.
NewSenior Specialist Material & Recipe Management Nestle SASenior Specialist Material & Recipe ManagementBridgewater, NJRemoteSenior Specialist Material & Recipe Management Senior Specialist Material & Recipe Management Position Summary: The Senior Specialist Material & Recipe Management will lead formulation and recipe management activities for Nestlé Health Science products, ensuring products are compliant, manufacturable, and aligned with business needs. Job Requisition: 419697 Position Summary: The Senior Specialist Material & Recipe Management will lead formulation and recipe management activities for Nestlé Health Science products, ensuring products are compliant, manufacturable, and aligned with business needs.
Senior Recipe Formulation Specialist Nestle SASenior Recipe Formulation SpecialistBridgewater, NJWorking in close collaboration with Product Developers and cross-functional specialists in Food Safety, Quality, Regulatory, Nutrition, and Manufacturing, you will support sound formulation decisions, facilitate alignment across stakeholders, and guide validation and corrective actions. POSITION SUMMARY As a Senior Recipe Formulation Specialist, your mission is to drive the product recipe lifecycle from new product brief to launch, ensuring compliant formulation, effective recipe management and ingredient specification excellence.
Prepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeCloster, NJ$17.50–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
NewFood Pilot Plant Manager Ingredion IncFood Pilot Plant ManagerBridgewater, NJ$123,500–$164,700 / yearThis role oversees all pilot plant activities supporting global projects, customer projects, solution development, process scale-up, prototype production, people training, differentiated service model and commercialization across global, regional, and customer-focused initiatives. As the critical link between laboratory development and commercial manufacturing, the Food Pilot Plant Manager ensures the safe, efficient, and compliant execution of pilot-scale manufacturing operations while driving capability enhancement and operational excellence.
Advertisement: Food Technologist (2nd Shift) Caribbean Food DelightsAdvertisement: Food Technologist (2nd Shift)Tappan, New YorkFrozen food manufacturer located in Tappan, Rockland County, NY, seeks immediately, a Food Technologist with minimum 3 years related work experience for a second shift, to assist with the performance of prescribed quality control tests, maintain corresponding records and create associated certification and/or control charts for raw materials, products and related processes. Frequent walking, bending, reaching, lifting and carrying up to 50 pounds; prolonged standing; frequent verbal communication; frequent and repetitive keyboarding motion.