Food Unit Lead (Part Time) Compass Group USA IncFood Unit Lead (Part Time)East Orange, NJWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Food Unit Lead (Full Time) Compass Group USA IncFood Unit Lead (Full Time)Newark, NJWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
Hourly Food Service Worker 1 (Creedmoor ATC) New York State Thruway AuthorityHourly Food Service Worker 1 (Creedmoor ATC)Queens Village, NYDuties Description The incumbent of this position will be responsible for serving and reheating food; keeping food service areas clean and in good order for The Office of Addictions Services and Supports - Addiction Treatment Centers. The mission of the New York State Office of Addiction Services and Supports (OASAS) is to provide, support, and oversee a data-driven continuum of addiction services delivered with equity, dignity, compassion, and respect.
Technician - Quality Assurance Acme Smoked FishTechnician - Quality AssuranceBrooklyn, NY$20–$26.50 / hourWhat Makes You a Great Fit: High School Diploma or equivalent required; Associate or Bachelor's degree in Food Science, Biology, Chemistry, or a related field preferred.2+ years of experience in a food processing or manufacturing environment preferred.1+ year of sanitation experience in a food processing or manufacturing environment preferred. Coordinate product, environmental, sanitation, and shelf-life sampling programs, while supporting environmental monitoring, traceability exercises, mass balance activities, and other food safety initiatives.
Technician I - Quality Assurance Acme Smoked Fish CorporationTechnician I - Quality AssuranceBrooklyn, NY$20–$26.50 / hourAs the largest specialty smoked seafood company in the United States, we stand committed to providing the very best smoked seafood delicacies to our customers, near and far, and take great pride in being at the forefront of the seafood sustainability movement. Acme manufactures and distributes its products in the U.S. under four core brands (Acme, Blue Hill Bay, Ruby Bay, and Spence) and private labels through leading retail and food service institutions.
NewSenior Specialist Material & Recipe Management Nestle SASenior Specialist Material & Recipe ManagementBridgewater, NJRemoteSenior Specialist Material & Recipe Management Senior Specialist Material & Recipe Management Position Summary: The Senior Specialist Material & Recipe Management will lead formulation and recipe management activities for Nestlé Health Science products, ensuring products are compliant, manufacturable, and aligned with business needs. Job Requisition: 419697 Position Summary: The Senior Specialist Material & Recipe Management will lead formulation and recipe management activities for Nestlé Health Science products, ensuring products are compliant, manufacturable, and aligned with business needs.
Sr. Quality Specialist - Confections NA ( Toronto , Canada or East Hanover NJ) Mondelez International IncSr. Quality Specialist - Confections NA ( Toronto , Canada or East Hanover NJ)East Hanover, NJ$93,300–$116,650 / yearIn addition, you will lead regional quality programs; share best practices among manufacturing sites through quality benchmarking; manage special situations and early warnings with respect to plant investigations, root-cause analysis and follow-up to protect Mondelz International and our consumers, and; be an ambassador, driving quality and sharing expertise with colleagues to ensure that quality improvement becomes an instinctive culture across the business. Ensure all projects meet design, food safety, and quality policy requirements as defined by the commercialization process; communicate quality resource needs and potential risks to cross-functional teams; serve as the voice of quality in brand prioritization and cross-functional meetings.
2027 Summer Intern: Global Capabilities and Life Science PepsiCo Inc2027 Summer Intern: Global Capabilities and Life ScienceValhalla, NY$21.09–$55.40 / hourProven ability to make significant technical, and scientific advances utilizing internal and/or external resources Demonstrated understanding of how to incorporate business needs into technical decisions Ability and interest to work in a laboratory, pilot plant, and manufacturing scale environments Familiarity with data science preferred Proven ability to manage multiple assignments/ tasks Effective communication skills (oral and written) Willingness to travel Actual working location will be determined at the point of offer: Plano, TX, Valhalla, NY or Chicago, IL Minimum Qualifications - Each candidate is expected to: Bachelor's or master/PhD level degree: This position is limited to persons with indefinite right to work in the United States. As an R&D Global Capabilities and Life Sciences Specialist, you will participate in providing the framework surrounding these four pillars: Technical Insights, Digital Solutions, Compliance or Life Sciences Within those pillars, you could work within the following teams: Measurement Sciences: You will collaborate with cross-functional partners, including product development, quality, ingredients, seasonings, and nutrition globally, and leverage analytical instruments, methodologies, and procedures to deliver solid and accurate data.
Director, Quality Systems Global Balchem CorporationDirector, Quality Systems GlobalMontvale, NJ$170,000–$180,000 / yearPOSITION SUMMARY : The Director, Quality Systems - Global is a key member of the Balchem Corporate Quality team and have direct accountability for Balchem’s Global Quality Systems, Corporate Quality Laboratory & Analytical Sciences, and Quality Performance Data & Analytics. Bachelor’s degree in Food Science, Chemistry or related discipline with a minimum of seven years of experience in Quality Leadership within various regulated industries (food, feed, pharmaceutical, nutraceutical, infant formula, dietary supplement, chemical manufacturing, etc.).
QFS Intern - Summer 2027 Bunge Global SAQFS Intern - Summer 2027Channahon, NJInterns will have the opportunity to impact several quality and food safety initiatives and gain exposure to a wide array of QFS programs, including but not limited to, HACCP & Food Safety Plans, laboratory & instrumentation programs, equipment performance & maintenance, food manufacturing & prerequisite programs, product inspection and disposition, and additional project work in related areas. As a premier agribusiness solutions provider, our team of ~34,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they're grown to where they're needed-in faster, smarter, and more efficient ways.
Project Manager, Large Capital Quality fairlifeProject Manager, Large Capital QualityNew York, Michigan$125,000–$140,000 / yearWith over $3B in annual retail sales, fairlife’s portfolio of delicious, lactose-free, real dairy products includes: fairlife® ultra-filtered milk ; Core Power® High Protein Shakes, a sports nutrition drink to support post-workout recovery; fairlife® nutrition plan , a nutrition shake to support the journey to better health. job purpose : The Quality Project Manager will report to the Director of Operations Readiness and Execution and will be responsible for ensuring that quality workstreams are delivered effectively for all large capital projects.
NA Maintenance Tech 2 (3rd shift) Post Holdings IncNA Maintenance Tech 2 (3rd shift)Elizabeth, NJ$28.56–$36.72 / hourWORK ENVIRONMENT & PHYSICAL DEMANDS: Workers are required to wear proper PPE such as hair nets, ear plugs, and certain areas require earmuffs. Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products.
Manager, Skincare and Haircare Food & Club, LDB Category Development L'Oreal USA IncManager, Skincare and Haircare Food & Club, LDB Category DevelopmentNew York, NY$98,400–$140,200 / yearWhat You Will Do: The Manager of Category Development, under the guidance of Director, Category Development Skincare is responsible for leading identified categories for the Commercial category team to leverage shopper insights and category analysis to establish strategies and enhance the shopping experience to accelerate the growth of dermatological skincare and haircare and our brands at Strategic Food and Club. Use all category and shopper tools, such as NielsenIQ, Market360, Amazon Tech/Profitero, Scintilla, Numerator, Spate, Suzy panel research, Ipsos panel research, social engagement tools, Retailer loyalty systems, bespoke shopper studies (CDJ's, Shopper Perception, UX studies, Merchandizing Studies and external market research (ex.
NewAssociate Director, Product Safety & Compliance Caraway HomeAssociate Director, Product Safety & ComplianceNew York, NYRemoteFull timeDeep, working knowledge of food contact material regulations including FDA 21 CFR, LFGB (Chapters 30/31), EU Framework Regulation (EC) No 1935/2004, REACH, CA Prop 65, CA AB 1200, FSC, NSF, and the Colorado PFAS Chemicals Consumer Protection Act; familiarity with UK REACH and other international frameworks is a strong plus. Design and manage Caraway's testing strategy, selecting and managing third-party labs (particularly in Asia, including NRTLs for small appliances), defining testing scope and frequency by product type and risk level, and sequencing testing within development timelines to avoid launch delays or costly late-stage findings.
Food Service Manager Select Medical CorpFood Service ManagerSaddle Brook, NJ$75,000–$100,000 / yearOur inpatient rehabilitation hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas. The Food Service Manager coordinates the operations of the Food Service department to promote optimal patient care while providing exemplary customer service.
Substitute Food Service Worker Washington Township Public SchoolsSubstitute Food Service WorkerWashington Township, NJThis role supports the regular food service team to ensure efficient operations and adherence to all health and safety guidelines when primary staff members are unavailable. The Substitute Food Service Worker will assist in preparing and serving nutritious meals to students and maintaining a clean and safe kitchen environment.
2nd Shift Sanitation Manager (Food Manufacturing Experience) SourcePro Search2nd Shift Sanitation Manager (Food Manufacturing Experience)Hackensack, New JerseySourcePro Search is conducting a search for an experienced 2nd Shift Sanitation Manager with 3+ years of sanitation or food manufacturing experience, with at least 1 year in a supervisory role. What You’ll Do: · Supervise all 2nd shift sanitation activities, ensuring adherence to master sanitation schedules (MSS), SSOPs, GMPs, and HACCP.
Food Manufacturing Supervisor - LIC Levain Bakery Cookie Company LLCFood Manufacturing Supervisor - LICAstoria, NYFull timeTHE ROLE: FOOD MANUFACTURING PRODUCTION SUPERVISOR (LONG ISLAND CITY) The Food Manufacturing Production Supervisor will oversee daily cookie dough production for all of Levains east coast locations and ensures each and every one of our world-famous cookies is the absolute best quality possible. Every day, we strive to embody our companys five core values: Welcome All- We are all in it togetherWork Hard and Be Kind- We pull our weight, we do our best, and take care of each otherLead with Heart- We operate with empathy and integrityRise Up- We take initiative to make things betterSavor It- We are present and find the fun!
Hospital Director, Food & Nutrition NYU Langone HealthHospital Director, Food & NutritionNew York, NY$152,240.27–$177,723Full timeParticipates in the development and management of the operating and capital budgets through appropriate review and supervision of resource utilization inclusive of the development and implementation of cost savings, revenue generation strategies to meet departmental /organizational goals. Oversees patient meal assembly and service as well as all aspects of cash operations including cafeteria, catering, vending, cart service, customer service programs and departmental sanitation.
2027 Health & Safety Engineer Intern/Co-op LyondellBasell Industries NV2027 Health & Safety Engineer Intern/Co-opEdison, NJAs one of the world's largest producers of polymers and a leader in polyolefin technologies, we develop, manufacture, and market high-quality and innovative products for applications ranging from sustainable transportation and food safety to clean water and quality healthcare. What You Can Expect: Explore diverse opportunities across various Health & Safety disciplines, allowing you to find the perfect fit for your skills and aspirations: Fire, Health, and Safety Engineer: Support an incident-free work environment by prioritizing the safety and well-being of individuals.