Line Cook Jersey Mike's Franchise Systems IncLine CookIselin, NJ$18–$22 / hourIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Child Care Inspection Supervisor, Bureau of Childcare City of New YorkChild Care Inspection Supervisor, Bureau of ChildcareBronx, NYA baccalaureate degree from an accredited college, including or supplemented by 30 semester credits in the physical and/or biological sciences, i.e., biology, botany, chemistry, geology, physics, physiology, and zoology; of which not more than 12 credit hours may be in the applied sciences, i.e., environmental technology, sanitation technology, medical technology, public health, infection control or food service; and at least two years of satisfactory full-time experience performing inspections to assure compliance with pertinent laws, rules and regulations governing the areas of food, drugs and general environmental conditions; or. Open to candidates who are permanent in the civil service title of Public Health Sanitarian or to those who have successfully filed for the PROMOTION TO ASSOCIATE PUBLIC HEALTH SANITARIAN Exam No. 6513 within the filing period From: March 4, 2026 To: March 24, 2026 or to those who have filed for the Open-Competitive ASSOCIATE PUBLIC HEALTH SANITARIAN.
Assistant Borough Director, Bureau of Childcare City of New YorkAssistant Borough Director, Bureau of ChildcareQueens, NYA baccalaureate degree from an accredited college, including or supplemented by 30 semester credits in the physical and/or biological sciences, i.e., biology, botany, chemistry, geology, physics, physiology, and zoology; of which not more than 12 credit hours may be in the applied sciences, i.e., environmental technology, sanitation technology, medical technology, public health, infection control or food service; and at least two years of satisfactory full-time experience performing inspections to assure compliance with pertinent laws, rules and regulations governing the areas of food, drugs and general environmental conditions; or. The Bureau routinely monitors child care programs to protect the health and safety of children while in the child care environment and actively works to improve and expand access to high quality programs which support early childhood development and learning.
NewFood Grinder Operator JTM Food GroupFood Grinder OperatorHarrison, New YorkEXPERIENCE AND SKILL REQUIREMENT S – FOOD GRINDER OPERATOR Ability to build strong relationships, provide excellent customer service, and problem solve. KEY RESPONSIBILITIES – FOOD GRINDER OPERATOR Ability to build strong relationships, provide excellent customer service, and problem solve.
NewManage your own Food Truck Scream TruckManage your own Food TruckWoodland Park, NJFull timeThis includes prepping the truck (cleaning and stocking), preparing premium, aesthetically pleasing ice cream treats, and delivering the Scream Truck experience to excited customers. Service customers via reserved routes, private events, “pop-up” events, corporate events, and community events within the assigned territory.
New["COOK SUPERVISOR (FULL TIME)","COOK SUPERVISOR (FULL TIME)"] Compass Group USA["COOK SUPERVISOR (FULL TIME)","COOK SUPERVISOR (FULL TIME)"]Staten IslandBoth full-time and part-time associates are eligible for the following benefits:* Opportunities for Training and Development* Retirement Plan* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramIn addition, full-time positions also offer the following benefits to associates:* Medical* Dental* Vision* Life Insurance/AD* Disability Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewCOOK (FULL AND PART TIME) Compass Group North AmericaCOOK (FULL AND PART TIME)New York, NY$28.60–$32.89 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
2nd Shift Production Worker (Edison, NJ) United Natural Foods Inc2nd Shift Production Worker (Edison, NJ)Edison, NJJob Overview: The Senior Director of Security Operations and Risk leads the defensive security strategy and operational execution responsible for strategic oversight, operational excellence, and continuous maturity of the security operations center (SOC) Vulnerability Management (VM), and Governance, Risk, and Compliance (GRC). The Production Dumper is responsible for loading and unloading raw materials into large bins (Hopper) to feed product into feeding conveyors according to customer specifications.
New["SUSHI CHEF","SUSHI CHEF"] Compass Group USA["SUSHI CHEF","SUSHI CHEF"]New York$75,000–$90,000 / yearKey Responsibilities:* Designs, manages and owns the overall experience, not just the offerings* Exhibits a passion for quality food preparation and taste* Follows all menu and production/prep expectations and guides, opening/closing checklist and responsibility guides* Prepares well balanced meals to fuel clients through the day* Sets an expectation of hospitality that is friendly and engaging* Trains and develops team members* Assists Executive Chef with all disciplines and owning the cafe staff.* Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Paid Time Off* Holiday Time Off (varies by site/state)* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)* Paid Parental Leave* Personal LeaveAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Shift Manager AvoltaShift ManagerSpringfield Gardens, NY$26.06–$28.95 / hourCoordinates incoming and outgoing freight operations including receiving, counting, processing, and distributing merchandise; reports shortages, overages, and damaged goods to management within required timeframes while maintaining accurate documentation. Minimum Qualifications, Knowledge, Skills, and Work Environment: Education and Experience: The combination of education and professional experience must exceed 3 years: In a supervisory role: 1 year of experience supervising warehouse, distribution, or operations teams preferred.
New["Line Cook - 550 Madison","Line Cook - 550 Madison"] Great Performances["Line Cook - 550 Madison","Line Cook - 550 Madison"]New YorkWe provide food services in an array of celebrated New York City cultural institutions including Jazz at Lincoln Center, Brooklyn Museum, Brooklyn Academy of Music, Wave Hill, and The Apollo Theater. Serving New York City for over four decades Great Performances has evolved from a waitress staffing agency to the leading catering, events, and hospitality companies in the greater New York area.
New["SOUS CHEF","SOUS CHEF"] Compass Group, North America["SOUS CHEF","SOUS CHEF"]White Plains$67,000–$70,000 / yearMedical+ Dental+ Vision+ Life Insurance/ AD+ Disability Insurance+ Retirement Plan+ Flexible Time Off+ Paid Parental Leave+ Holiday Time Off (varies by site/state)+ Personal Leave+ Associate Shopping Program+ Health and Wellness Programs+ Discount Marketplace+ Identity Theft Protection+ Pet Insurance+ Commuter Benefits+ Employee Assistance Program+ Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Summary**As **Sous Chef**, you will play a vital role in supporting the successful operation of the Culinary Department within a healthcare environment at a premier 300-bed facility in Westchester County, recognized for Five Star Service Awards.
Warehouse Technician CorbionWarehouse TechnicianTotowa, NJLeveraging our advanced capabilities in fermentation and preservation technology, we help customers differentiate their products in diverse markets ranging from food and animal nutrition to home & personal care, pharmaceuticals, electronics, medical devices, and bioplastics. IMPORTANT In this position, you may be exposed to common airborne or surface food allergens-including, but not limited to, wheat, soy, eggs, dairy, and sesame-during the handling, mixing, storage, transport of materials, or when accessing the production floor.
New["Dairy & Frozen Foods Lead Merch & Customer Service","Dairy & Frozen Foods Lead Merch & Customer Service"] Hannaford Supermarkets["Dairy & Frozen Foods Lead Merch & Customer Service","Dairy & Frozen Foods Lead Merch & Customer Service"]New York$17.60–$26.20 / hourThe ideal candidate will supervise associates, ensure compliance with safety practices, and support sales growth through effective merchandising. Qualifications include knowledge of store operations, leadership skills, effective communication, and a commitment to customer satisfaction.
Cooling Specialist CookUnityCooling SpecialistNew York, NY$18–$22 / hourExperience working in a high compliance food processing facility (USDA, FDA) or large volume food business with established food safety programs. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
COOK SUPERVISOR (FULL TIME) Compass Group North AmericaCOOK SUPERVISOR (FULL TIME)Brooklyn, NY$26–$30 / hourRequirement: At least 3 years of supervisory experience managing a culinary team, along with experience in large-scale commissary food production and scaling recipes for high-volume operations. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients.
Culinary Supervisor New York CookUnityCulinary Supervisor New YorkNew York, NY$24–$28 / hourIdentify deviations, recommend adjustments to maintain nutritional and operational consistency, and collaborate with culinary teams to optimize execution and efficiency at scale. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
NewPart Time Line Cook Penn MedicinePart Time Line CookPlainsboro, NJ$18.94–$24.99 / hourPrepare any, but not limited to the following items: Baked goods, pureed foods, breakfast items, cook/chill foods, vegetables, Starches, mixed salads, sliced meats, specialty items, grilled items. Penn Medicine is dedicated to our tripartite mission of providing the highest level of care to patients, conducting innovative research, and educating future leaders in the field of medicine.
NewRetail Associate Jersey Mike's Franchise Systems IncRetail AssociateHoboken, NJThe Baker/Cake Decorating Instructor role is responsible for the baking and decorating everyday products sold at the bakery as well as instructing cake decorating classes on scheduled days. Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation.
Cook - Latham & Watkins - NYC AramarkCook - Latham & Watkins - NYCNew York, NYSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.