Food Service Assistant Costco Wholesale CorpFood Service AssistantSignal Hill, CAWashes containers, pans and utensils in 3 compartment sink, power wash sink, or dishwasher. Busses, cleans and sanitizes tables, sweeps and mops floors, empties trash.
Head of Food Service Division DHD ConsultingHead of Food Service DivisionCompton, CaliforniaThis role requires exceptional leadership skills, entrepreneurial mindset, proven record of building teams, expertise in project management systems implementations, and deep understanding of the restaurant value chain. The Head of Restaurant Concepts will provide overall strategic leadership and guidance for launching, operating, and growing fast casual and casual dining restaurant concepts.
Food Service Assistant I, Substitute (R-6) Palos Verdes Peninsula Unified School DistrictFood Service Assistant I, Substitute (R-6)Palos Verdes Estates, CATitle IX Contact: Richard Licciardello, 310-378-9966 x 88417 Section 504 Contact: Kristen Holm, 310-378-9966 x 88444 375 Via Almar, Palos Verdes Estates, CA 90274 https://www.pvpusd.net/apps/pages/index.jsp?uREC_ID=361539&type=d&pREC_ID=1181353 . Food Service Assistant I, Substitute (R-6) at Palos Verdes Peninsula Unified.
Food Service Assistant I (R-6) Palos Verdes Peninsula Unified School DistrictFood Service Assistant I (R-6)Palos Verdes Estates, CA$17.53–$21.37 / hourTitle IX Contact: Richard Licciardello, 310-378-9966 x 88417 Section 504 Contact: Kristen Holm, 310-378-9966 x 88444 375 Via Almar, Palos Verdes Estates, CA 90274 https://www.pvpusd.net/apps/pages/index.jsp?uREC_ID=361539&type=d&pREC_ID=1181353 . For the 2026-2027 School Year 2.5 - 3.75 hours per day (most positions 11:00am - 1:30pm).
Food, Beverage, and Banquets Service Manager American Golf CorporationFood, Beverage, and Banquets Service ManagerLong Beach, CAThis role leads front-of-house service teams, supports event execution, and partners with culinary and leadership teams to drive operational excellence and revenue performance. Work environment may involve exposure to loud noise levels, cleaning products, hot or cold food and beverage items, and fast-paced conditions.
Food Prep Worker - Loyola Marymount University AramarkFood Prep Worker - Loyola Marymount UniversityLos Angeles, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewFOOD SVC WORKER SR The Regents of the University of California on behalf of their Los Angeles CampusFOOD SVC WORKER SRLos Angeles, CaliforniaPart timeDepartment Summary: The UCLA University Club, operated by UCLA Housing & Hospitality (H&H), serves as a central gathering space for faculty, staff, and the broader university community to foster intellectual, educational, and social exchange. Skill in interacting effectively with guests, team members, and managers in a high-volume, public setting using positive body language, direct eye contact, active listening, and friendly and professional demeanor (Required).
Food Prep Worker II - Cook AramarkFood Prep Worker II - CookLos Angeles, CA$20–$25 / hourThe Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food & Beverage Outlet Manager Accor SAFood & Beverage Outlet ManagerLos Angeles, CA$78,000–$85,000 / yearFrom the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. Inventory & Supply Chain Management: Monitor stock levels, place orders as necessary, and work closely with suppliers to secure the best quality products within budget constraints.
Food & Beverage Events Coordinator Maybourne Hotels LtdFood & Beverage Events CoordinatorBeverly Hills, CAThe ideal candidate is highly organized, guest-focused, detail-oriented, and passionate about creating memorable experiences for discerning clientele, including VIPs, social events, corporate functions, private dining experiences, and special celebrations. Maybourne Hotel Group owns and manages Claridge's, The Connaught, The Berkeley, The Maybourne Riviera, The Emory and The Maybourne Beverly Hills - six of the world's most renowned luxury hotels.
STORE NON FOOD MGR - DG MKT in SANTA ANA CA S14500 Dollar General CorpSTORE NON FOOD MGR - DG MKT in SANTA ANA CA S14500Santa Ana, CAby offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. - While responsible for the Non- Food Department and processes, the Non-Food Managers specialized areas include: - Assist in training assigned associates in the proper stocking of Non-Food products.
Food Preparation Coordinator AltaMedFood Preparation CoordinatorLos Angeles, CA$25–$29.32 / hourThe Food Preparation Coordinator is responsible for maintaining records for compliance with the Child and Adult Care Food Program (CACFP), internal policy requirements, and guidance or instructions received from regulatory agencies. is concerned about a conviction directly related to the job, you will be given a chance to explain the circumstances surrounding the conviction, provide mitigating evidence, or challenge the accuracy of the background report.
Director of Food & Beverage Pacifica HotelsDirector of Food & BeverageMarina Del Rey, CA$120,000–$130,000 / yearUtilizing interpersonal and communication skills to lead, influence and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Maintaining complete knowledge at all times of: All hotel features/services, hours of operation, daily house count, expected arrival/departures and all department policies and procedures.
Food and Beverage Manager Parable HospitalityFood and Beverage ManagerMarina Del Rey, CaliforniaUtilizing interpersonal and communication skills to lead, influence and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Maintaining complete knowledge at all times of: All hotel features/services, hours of operation, daily house count, expected arrival/departures and all department policies and procedures.
Senior Accountant | Outsourced Accounting Services | Food & Beverage CBIZ IncSenior Accountant | Outsourced Accounting Services | Food & BeverageLos Angeles, CAReview reconciliations for significant balance sheet accounts and various other general ledger accounts, as needed; and review month-end closing entries including payroll, fringe, indirect allocations, investment allocations, and grant allocations. With industry knowledge and expertise in accounting, tax, advisory, benefits, insurance, and technology, CBIZ delivers actionable insights to help clients anticipate what is next and discover new ways to accelerate growth.
Food and Beverage Manager Pacifica HotelsFood and Beverage ManagerMarina Del Rey, CA$72,000–$85,000 / yearCore functions of the position, but are not limited to the following: Utilizing interpersonal and communication skills to lead, influence and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Maintaining complete knowledge at all times of: All hotel features/services, hours of operation, daily house count, expected arrival/departures and all department policies and procedures.
Food & Beverage Supervisor - Pools (Full Time) Terranea ResortsFood & Beverage Supervisor - Pools (Full Time)Rancho Palos Verdes, CaliforniaFull timeAssist with day to day administration of pool and event staff to include facility walks, PO input, daily line-ups, training of the week, scheduling and team coaching. We offer a competitive benefit package for full-time, regular team members that includes: group medical, dental, vision, life, disability benefits, and an employee assistance program.
Food & Beverage Manager Maybourne Hotels LtdFood & Beverage ManagerBeverly Hills, CAMaybourne Hotel Group owns and manages Claridge's, The Connaught, The Berkeley, The Maybourne Riviera, The Emory and The Maybourne Beverly Hills - six of the world's most renowned luxury hotels. The Food and Beverage Manager oversees all food and beverage operations in the hotel, ensuring the delivery of exceptional guest experiences while maximizing profitability.
Director of Food & Beverage Accor SADirector of Food & BeverageLos Angeles, CA$160,000–$200,000 / yearFrom the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. Maintains a favorable working relationship with all divisions to foster and promote a cooperative and harmonious working climate which will be conducive to maximum employee morale, productivity and efficiency/effectiveness.
Team Member: Food Champion Taco BellTeam Member: Food ChampionAgoura Hills, CA$20–$21 / hourIf you want to build a great career while providing fast, fun, and friendly service to our customers, Engen Taco Bell is the place to learn, grow, and succeed! Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.