NewLPN PACS GroupLPNCharleston, South CarolinaDevelop and maintain a good working rapport with inter-departmental personnel, as well as other departments within the facility to ensure that nursing services and activities can be adequately maintained to meet the needs of the residents. • Assist the Director and/or Infection Control Coordinator in identifying, evaluating, and classifying routine and job-related functions to ensure that tasks in which there is potential exposure to blood/body fluids are properly identified and recorded.
FOH Restaurant Manager Tavern & TableFOH Restaurant ManagerMount Pleasant, South CarolinaThe inventive menu, created by Executive Chef Denis Crutchfield, celebrates the flavors of the Lowcountry focusing heavily on seasonal produce and locally sourced meats/seafood, using modern and rustic techniques. Tavern & Table Now Hiring a Front of House Restaurant Manager Tavern & Table on Shem Creek is designed to be that local gathering place where friends and family get together for classic cocktails and spectacular handcrafted food in a comfortable setting.
Starbucks Barista @ Moxy Charleston LeximaStarbucks Barista @ Moxy CharlestonCharleston, SCFrequently required to stand, walk, sit, use hands to handle or feel objects, tools or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk, or hear. · Basic coffee knowledge, such as how to prepare common coffee beverages, although advanced knowledge, such as roasting and grinding processes, coffee bean sourcing and flavor differences, can be helpful.
Restaurant Manager All Good ManagementRestaurant ManagerCharleston, SCFull timeWe’re looking for strong, people-focused leaders who can run great shifts, develop teams, and bring energy to a fast-paced, high-volume restaurant environment. Taco Boy is actively hiring Restaurant Managers (Service Managers) and Kitchen Managers (Sous Chefs) for our Charleston-area locations.
Banquet Server/Bartender (On Call) Kiawah Island ClubBanquet Server/Bartender (On Call)Kiawah Island, SCThe On-Call Banquet Server/Bartender is responsible for delivering exceptional food and beverage service during private events, weddings, Member functions, and club-sponsored gatherings. This flexible, on-call position is ideal for hospitality professionals who thrive in fast-paced event settings and are available to work evenings, weekends, and holidays based on business needs.
Kitchen Manager - Store #71 Gregory M Parker IncKitchen Manager - Store #71Summerville, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Assistant General Manager MSWG LLCAssistant General ManagerNorth Charleston, SCConsistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe's and Quality Fresca, LLC as a professional in every aspect of performance. Manages food flow, ordering, receiving, storing, and servicing to ensure high-quality product, proper portioning, and low waste.
Kitchen Associate - Store #79 Gregory M Parker IncKitchen Associate - Store #79Charleston, SCPart timeAs a Kitchen Associate at Parker’s Kitchen, you will support the kitchen operations team by providing exceptional customer service while handling food and beverage preparation, along with general kitchen housekeeping duties. Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
Fry Cook O-Ku Sushi CharlestonFry CookCharleston, South CarolinaMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
New["Pizza Cook","Pizza Cook"] Indaco Atlanta["Pizza Cook","Pizza Cook"]CharlestonMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Sous Chef - Lowland Method CoSous Chef - LowlandCharleston, South CarolinaThe Sous Chef is a key leader within the Lowland culinary team, supporting the Executive Chef in delivering a menu that reflects the quiet beauty, seasonal ingredients, and coastal character of the South Carolina Lowcountry. Blending warm hospitality with refined, residential style comfort, the property offers serene guest rooms, inviting shared spaces, and a relaxed sense of place rooted in local culture.
Cook Park And GroveCookCharleston, South CarolinaJob Summary Carry out day to day operations of running a station on the line, making sure your station is fully prepped for service, properly breaking down station at the end of the shift, working with Chefs to ensure a quality product is being put out to the guests. Company Overview We’re a neighborhood destination serving neighbors and creating community with everyone who walks through our door — from longtime regulars to first-time visitors.
Guest Service/Security Charleston Hospitality GroupGuest Service/SecurityLadson, South Carolina$15–$17 / hourAre you up for working in a lively restaurant and club scene where people come from near and far so they can country two-step the night away? From casual breakfast, late night bar & entertainment venues to elevated fine dining, we have a location that would fit any taste.
Cafe Attendant Hendrick Automotive Group CorporateCafe AttendantNorth Charleston, South CarolinaFull timeSummary: Primarily responsible for preparing menu items and receiving proper payment from customers for those items and providing an accurate accounting of dealership receipts. Hendrick Toyota North Charleston Location: 7151 Rivers Ave, North Charleston, South Carolina 29406.
Kitchen Manager - Store #77 Gregory M Parker IncKitchen Manager - Store #77Summerville, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Kitchen Manager - Store #87 Gregory M Parker IncKitchen Manager - Store #87Johns Island, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Kitchen Manager - Store #121 Gregory M Parker IncKitchen Manager - Store #121Moncks Corner, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Kitchen Manager - Store #103 Gregory M Parker IncKitchen Manager - Store #103North Charleston, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Kitchen Manager - Store #83 Gregory M Parker IncKitchen Manager - Store #83N. Charleston, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Kitchen Manager - Store #79 Gregory M Parker IncKitchen Manager - Store #79Charleston, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.