Lucilles BBQ - Prep Cook Hof's Hut Restaurant and BakeryLucilles BBQ - Prep CookTemecula, CADetermining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for cooks line or later use. Planning food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.
Cook, Lead - Ballast Point Ballast Point Brewing CompanyCook, Lead - Ballast PointSan Diego, CaliforniaOur Lead Cooks are good under pressure, good at following direction, perfectionist when it comes to quality, flexible and open to change, and works well with others. Ensure that proper portions of meats, fish, poultry, as specified, are served consistently and properly for regular menu items and special event functions.
FT Cook - AM/PM Marbella San MarcosFT Cook - AM/PMSan Marcos, CA$2,022–$2,026Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.
NewConcessions Line Cook Legends GlobalConcessions Line CookSan Diego, CaliforniaOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Dietary Cook PACS Group IncDietary CookCA$18–$20 / hourIn this important role, you will help create nutritious, appetizing meals that support our residents' health, well-being, and overall dining experience. Modify food preparation to accommodate special dietary needs, including diabetic, low-sodium, and texture-modified diets.
Experienced Pastry Cook - Valle *Michelin Star Restaurant* (Full Time) Hyatt Hotels CorpExperienced Pastry Cook - Valle *Michelin Star Restaurant* (Full Time)Oceanside, CA$21.50–$26 / hourGuest can enjoy an intimate dining experience with a Chef's tasting menu or a la carte, or if is the case of a special celebratory evening up to eight in our private dining room.\n \nWe are looking for an experienced Pastry Cook to join our Michelin Star Restaurant \u2013 Valle. This person will be able to preform in the restaurants' high expectation environment.\n \nThe hourly rate for this position ranges from $21.50/hr - $26.00/hr.
Cook Palomar HealthCookPoway, California$21–$27.84 / hourMinimum Education: High School Diploma and/or combination of education and experience Preferred Education: Culinary or related certification Minimum Experience: 1 year experience as a Cook or 2 years as an Assistant Cook Preferred Experience: 1 year experience as a Cook in healthcare food service Required Certification: Valid food handler card issued by a San Diego county authorized food handler training school Preferred Certification: Not Applicable Required License: Not Applicable Preferred License: Valid Driver's License Current employees are not eligible for hiring incentives. Windows computer skills including proficient use of keyboarding, use of mouse or keys for functions such as selecting items, use of drop down menus, scroll bars, opening folders, copying and similar operations required upon employment or within the 1st two weeks of employment to perform the essential functions of the job.
Grill Cook Jack in the Box, Inc.Grill CookLemon Grove, CAAbility to regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, carry and lift in excess of thirty-five (35) pounds. Advise manager of any personnel situations or policy violations having an adverse effect on restaurant operating performance.
Cook Atria Senior Living Group IncCookLa Jolla, CAUnderstand that dining in the restaurant-style atmosphere can be the highlight of our residents' day. Ability to read and follow recipes, guides, cleaning schedules and logs.
Cook San Diego Post AcuteCookSan Diego, California$18–$22 / hourWork Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Physical Demands The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Head Cook/Snack Cart Attendant Pala Band of Mission IndiansHead Cook/Snack Cart AttendantPala, CAMust successfully pass a Fingerprint-based background check of potential employees, volunteers, and contractors pursuant to Public Law 101-630 - Indian Child Protection and Family Violence Prevention Act. All employees are expected to follow the Tribal Personnel Policies and Procedures of the Pala Band of Mission Indians and must adhere to any additional applicable addendums.
Cook - FT San Diego Post AcuteCook - FTEl Cajon, CAFull timeWork Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Physical Demands The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Cook - La Jolla Scripps HealthCook - La JollaLa Jolla, CAPerforms job functions to support the following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management and infection control/sanitation. This is a full-time position, located at our Scripps Memorial campus in La Jolla, must be available to work a varied shift (start time will be dependent on the department''s need) and varied schedule including weekends.
Cocinero de Linea - Line Cook Europa Village Winery and ResortCocinero de Linea - Line CookTemecula, CaliforniaEuropa Village es un destino único en la región vinícola que ofrece una experiencia europea del Viejo Mundo, donde el servicio es amable, generoso y sin límites. Todo lo que nuestros visitantes ven, tocan y disfrutan está elaborado con un nivel incomparable de autenticidad que refleja nuestra temática europea. El restaurante ...
NewCook II Continuing Life LLC (US)Cook IISan Diego, CA$22.45–$24.45 / hourFull services are provided, including restaurant dining, housekeeping and laundry, maintenance services, transportation, fitness classes, wellness programs, and numerous activities. Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.
NewLine Cook Gourmet ItaliaLine CookTemecula, CAZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
Prep Cook Asada Cantina + KitchenPrep CookSan Clemente, CaliforniaCook and prepare food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils safely. Acts as a team player, recognizing and helping any fellow worker (dishwasher, cook, host, SA’s, manager, etc.) that needs help.
NewCook (Part-Time) - Cutwater Anheuser-Busch InBevCook (Part-Time) - CutwaterSan Diego, CAThe cook may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Saute, Salads, and Pantry), and largely focuses on prepping items to be cooked. We believe our people are our greatest asset, and we're looking for passionate people like you to join our journey of working hard while having fun.
Prep Cook Reunion Kitchen + DrinkPrep CookSan Clemente, CaliforniaCook and prepare food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils safely. Our granite and polished bronze bar tops invite guests to savor one of our many signature cocktails, while our exhibition-style kitchens provide a glimpse into the culinary expertise of our team.
NewCook (Grill Master) El Pollo LocoCook (Grill Master)Escondido, CAPart timeCompetencies: Kitchen, time-management, and customer service skills are preferredFood Handler Card: A food handler card required where applicablePhysical Demands: The Cook regularly stands, talks, hears, uses close and distance vision, tastes or smells and repetitively uses their hands to reach/handle/feel/grasp objects. We offer eligible Employees the following Benefits/Perks:Sick Pay up to 40 hours per yearOpportunity for Advancement/Internal PromotionsFREE shoes twice a year for zero accidents*Flexible SchedulesCompetitive PayEmployee Reviews once a year and merit increase when applicableContinues Training and DevelopmentCook Job Summary:If you're interested in firing up the grills, we'll provide the hands-on training to help you succeed!